Allergens: (v) Vegetarian, (vg) Vegan, (gf) Gluten Free. Please be advised that allergens may be present in our kitchens. If you are an allergen sufferer, please ask your server for more detailed information. Our recipes are subject to change, therefore you are advised to check allergen information on every visit.
starters
SOUP OF THE DAY (v)£8.00
with homemade rustic bread rolls
HAGGIS NEEPS AND TATTIES SPRING ROLLS£9.00
with honey mustard mayo, watercress salad and pink peppercorn sauce
ASIAN-INSPIRED CRAB CAKE£9.00
with Asian slaw, kewpie mayonnaise, caramelised lime and pea & mint puree
SPICED BANG-BANG CAULIFLOWER (vg) (gf)£8.00
with special spice mix, vegan spicy mayo and salad
HOMEMADE CHEESY NACHOS (v)£9.00
with salsa, guacamole, grated cheese and nacho cheese sauce
CHICKEN SATAY SKEWERS (gf)£9.00
with rich satay sauce, slaw and crispy onion
burgers
THE MILLENNIUM BURGER£18.00
Beef burger with chilli beef, jalapeño, and cheese sauce
P.I.G COPTHORNE BURGER£18.00
Beef burger with BBQ pulled pork, crispy bacon and garlic cheese sauce
CLASSIC CHEESEBURGER£17.00
Beef burger with sliced mature cheddar cheese, burger sauce and salad
CHICKEN SCHNITZEL BURGER£17.00
Crispy fried chicken with onion rings, cheese sauce, truffle mayo and salad
VEGAN ULTIMATE BURGER (vg)£16.00
Vegan patty with vegan cheese, vegan spicy mayo and salad
sandwiches
CLASSIC CLUB SANDWICH£13.00
Triple decker bread with egg mayo, bacon, grilled chicken, lettuce and tomato
STEAK CIABATTA£14.00
Grilled steak with watercress, horseradish, onion jam and crispy onion
FISH FINGER CIABATTA£13.00
Battered haddock with romaine lettuce, tomato and tartare sauce
GRIDDLLED HALLOUMI CIABATTA (v)£12.00
Grilled Halloumi with onion rings, onion jam, rocket salad and spicy mayo
pasta & salad
CLASSIC CAESAR SALAD (v)£15.00
Romaine lettuce, Caesar dressing, herb croutons, parmigiana shaving and poached egg
- Add Chicken£3.00
GRIDDLLED HALLOUMI SALAD (v)£15.00
Grilled fresh halloumi cheese with tomato, cucumber, cos lettuce and honey mustard dressings
- Add Chicken£3.00
FETTUCINE PANCETTA CARBONARA£16.00
with crispy pancetta, garlic white wine sauce, fettucine pasta, garlic bread and parmigiana shaving
CLASSIC MAC AND CHEESE (v)£16.00
with herb crumbs, garlic bread and pea shoot
- Haggis, Black Pudding and Crispy Bacon£1.50
mains
STEAK & ALE PIE£18.00
with flaky puff pastry, seasonal vegetables and chunky chips
BEER BATTERED HADDOCK FILLETS£18.00
with tartare sauce, garden peas, lemon and chunky chips
CHICKEN KATSU CURRY£17.00
with steamed white rice, katsu curry sauce, salad and crispy onion
TANDOORI COD LOIN£19.00
Baked cod with tandoori spice, vegetable samosa, green vegetables, Bombay aloo potato, coriander oil and tikka masala sauce
ROASTED CORN FED CHICKEN SUPREME£18.00
Roast chicken breast with carrot puree, fondant potato, tender stem broccoli, caramelised parsnip, crispy fried leeks, Yorkshire pudding, haggis bon-bon and pink peppercorn sauce
SHIN OF BEEF (gf)£20.00
Braised beef with horseradish crisps, creamy potato, sautéed wild mushroom, green pea purée, tender stem broccoli, caramelised baby leek and onion red wine jus
VEGAN MEATBALLS MARINARA (vg)£16.00
Roasted vegan meatballs with fettuccine pasta, garlic bread, vegan parmigiana and marinara sauce
SPECIAL OF THE WEEK£18.00
please ask your server
from the grill
All Steaks served with grilled beef tomato, grilled mushroom, battered onion rings, chunky chips and pea shoots.
10oz RUMP STEAK£23.00
8oz RIBEYE STEAK£27.00
add your choice of sauce for 3 Peppercorn / Garlic butter / Whisky sauce
GAMMON STEAK£21.00
with fried egg, pineapple and garden peas
MIXED GRILL£30.00
Grilled sausage, 4oz gammon steak, 4oz rump steak, fried egg and garden peas
pizza
MARGHERITA PIZZA£14.00
Tomato base sauce, mozzarella cheese and basil
SPICY PEPPERONI PIZZA£15.00
Tomato base sauce, sliced pepperoni and jalapeños
SLOPPY JOE PIZZA£16.00
BBQ base sauce with chilli beef, jalapeños, sliced onion and peppers
desserts
STICKY TOFFEE PUDDING£8.00
with Chantilly cream, butterscotch sauce, vanilla ice cream and fresh berries
MARS BARS SUNDAE£7.00
with homemade sponge, Chantilly cream, toffee sauce, mars bar, chocolate sauce and banana ice cream
CHEESECAKE OF THE WEEK£8.00
please ask your server
DESSERT OF THE WEEK£8.00
please ask your server
TRIO OF ICE CREAM OR SORBET£6.00
please ask your server
sides
Skin on fries (ve)£4.00
Chunky chips (ve)£4.00
Creamy mash potato£4.00
Seasonal vegetables (v)£4.00
Herb garlic bread (v)£4.00
Sweet potato fries (ve)£5.00
Dirty fries£6.00
with zesty salsa, spicy mayo, crispy bacon and crispy onion
White
Embrujo Verdejo Organic
Spain
- 175ml£6.50
- 250ml£8.75
- Bottle£26.00
Stormy Cape, Chenin Blanc
South Africa
- 175ml£6.50
- 250ml£8.75
- Bottle£26.00
Venezie Vigna Pinot Grigio
Italy
- 175ml£6.50
- 250ml£8.75
- Bottle£26.00
Conde Villar Vinho Verde Branco£29.00
Portugal
Lanya Sauvignon Blanc£30.00
Chile
Argento Chardonnay£38.00
Argentina
Frost Pocket Batch Sauvignon Blanc£40.00
New Zealand
Cantine Volpi Gavi DOCG£45.00
Italy
Red
Embrujo Tempranillo Organic
Spain
- 175ml£6.50
- 250ml£8.75
- Bottle£26.00
Varietal Cabernet Sauvignon
Chile
- 175ml£6.50
- 250ml£8.75
- Bottle£26.00
Rometta Sangiovese
Italy
- 175ml£6.50
- 250ml£8.75
- Bottle£26.00
Boheme Primitivo£29.00
Italy
Journey Collect Rioja£35.00
Spain
Leyda Merlot Reserva£38.00
Chile
Estacion1883 Malbec£45.00
France
Veglio Angelo Barolo 2017 Piemonte£50.00
Italy
Domaine Le Mourre Châteauneuf du Pape Rouge 2015£58.00
France
Rosé
West Coast Zinfandel
USA
- 175ml£6.50
- 250ml£8.75
- Bottle£26.00
Jolaseta Rosado
Spain
- 175ml£6.50
- 250ml£8.75
- Bottle£26.00
Sparkling
Via Via Prosecco
Italy
- 20cl£9.50
- Bottle£32.00
Moët & Chandon Brut Impérial NV£80.00
France
