The Oxford Blue

4.7
548 reviews
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£41 and over
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Contemporary British
The Oxford Blue dates back to the 1800’s. Originally two game keepers cottages, it was then converted into a traditional Inn and has served the local community ever since, in a number of different guises.
Acquired in 2015 by Chef Proprietor, Steven Ellis, the property has undergone a magnificent transformation marrying the finest elements of tradition with modern practicalities and comfort.
Our dishes are based upon tradition and comfort, yet presented with a modern twist. We are working with some of the United Kingdom’s most established suppliers to ensure that we use only the highest quality ingredients.
Dining Style
Casual Elegant
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Cuisines
Contemporary British
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Hours of Operation
Wed–Sat 12:00–14:15
Wed–Sat 18:30–21:30
Sun 12:00–17:00
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Phone number
01753 861954
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Payment Options
AMEX, MasterCard, Visa
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Dress Code
Business Casual
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Executive Chef
Steven Ellis
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Private Party Facilities
So imagine this, you are sat in the most beautiful wine attic, surrounded by fine wines, your own bar and a view across the countryside tasting Steven’s tasting menu, where he will showcase his love for local produce and give you a real taste of the country.
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Private Party Contact
Margriet Vandezande - Crump: 01753 861954
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Catering
Contemporary British
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Additional
Bar/Lounge, Beer, Beer Garden, Cocktails, Corkage Fee, Fireplace, Full Bar, Gluten-free Menu, Outdoor dining , Outdoor Smoking Area, Private Room, Wheelchair Access, Wine