The Royal Budha - Holiday Inn Dubai - Al Barsha
Order delivery or takeout
Takeaway
04 323 4333Additional information
- Dining style
Casual Dining
- Cuisines
Thai
- Hours of Operation
Daily 18:00–23:30 Sat, Sun 12:00–00:00
- Phone number
04 323 4333
- Payment Options
AMEX, MasterCard, Visa
- Dress Code
Business Casual
- Area
Jumeirah
- Parking Details
Hotel Parking
- Public Transit
Holiday Inn Dubai - Al Barsha Sheikh Zayed Road, Next to Ski Dubai & Mall of the Emirates or Near Sharaf DG Metro Station (Red Line), Dubai, United Arab Emirates
- Additional
Banquet, Delivery, Full Bar, Takeaway, Wine
Menu
Appetizer
Gai Reu Nuea Satay^
Grilled Chicken or Beef satay with turmeric, lemongrass and peanut sauce
Gai Hor Bai Toey
Crispy marinated Chicken wrapped in Pandan leaf with garlic and sweet soya sauce
Nuea Dad Diew
Sundried crispy Beef with Thai coriander leaves, garlic and chilli sauce
Thod Man Goong
Deep fried minced Prawn cakes with plum sauce
Khong Wang Ruam The Royal Budha^ **
Prawn cake, Chicken satay, Vegetable spring roll, Papaya salad, Chicken fried dumpling
Chor Moung^
Purple flower Chicken Dumpling with fried onion, peanut and chilli-soya sauce
Salad
Yum Ruam Mit Talay**
Mixed Seafood salad with tomato, Thai celery, spring onion and lime chilli dressing
Yum Woon Sen Goong^ ***
Spicy Glass noodle salad with fresh Prawn, minced Chicken, peanuts and lime chilli dressing
Som Tum Goong Sod^ ***
Thai green Papaya salad with Prawn, green beans, carrots, chilli, garlic, peanuts and lime dressing
Yum Tua Phu^ **
Wing bean salad with Prawn, Chicken, Thai chilli paste and cashew nuts
Goong Yang Yum Ma Muang^ **
Grilled Prawn salad with green Mango, coriander leaves and Thai dressing
Plha Nuea Ma Khuea Pho***
Grilled Beef salad with Thai eggplant, lemongrass, onion and Thai chilli paste
Lab Ped Yang***
Roasted Duck salad with rice crispy, Thai herbs, fried onion, mint leaves and lime chilli dressing
Pla Samun Prai^ ***
Fried Fish salad with lemongrass, ginger, onion and Thai chilli paste dressing
Soup
Tom Yam Goong***
Traditional Thai spicy Prawn soup with chili, lemongrass, galangal, mushroom and lemon juice
Kang Liang Goong**
Thai spicy Prawn soup with Thai herbs, mixed vegetable and shrimp paste
Tom Yam Potak Talay***
Mixed Seafood with lemongrass, galangal, lemon juice and hot basil
Tom Jued Tao-Hoo Yad Sai
Clear minced chicken soup with glass noodle, vegetable tofu and roasted garlic
Tom Kha Gai**
Chicken coconut soup with mushroom, galangal, lemongrass and Thai coriander leaves
Main Course (Steamed)
Pla Nueng Se-Ew**
Steamed whole Sea bass fish with soya sauce and ginger, garlic and Thai celery
Hor Mok Talay Ma Prow Onn**
Steamed mix seafood of squid, shrimp & fillet sea bass with egg, cabbage, coconut milk and Thai red curry paste in young coconut
Pla Kapong Neung Manao***
Steamed Sea bass fish fillet with Thai lemon dressing, Thai chilli, coriander leaves and fresh garlic
Main Course (Wok Fried Seafood)
Goong Phad Haw^ *
Wok fried Prawn with water chestnut, cashew nuts and oyster sauce served in taro basket
Goong Thod Kra Tiem Prik Thai*
Wok fried Prawn with black pepper and garlic sauce
Goong Phad Phong Kra Ree**
Wok fried Prawn with bell pepper, onion, egg, chilli oil, Thai celery and turmeric powder
Phad Priao Wan Goong*
Thai Sweet and Sour Prawn with bell pepper, onion, tomato and pineapple
Pla Muek Phad Cha***
Wok fried Squid with Thai herbs, young peppercorn, bell pepper and hot basil
Pla Thod Rhad Prik***
Fried crispy Barramundi Fish fillet with garlic and 3 flavours spicy sauce
Pla Phad Prik Thai Dam**
Fried crispy Sea bass fillet with bell pepper, mushroom, onion, garlic and black pepper oyster sauce
Pla Thod Nam Pla Yum Ma Muang**
Deep fried marinated Sea bass fillet and fish sauce served with green Mango salad
Main Course (Wok Fried Poultry)
Gai Phad Bai Ka Prow***
Wok fried minced Chicken with green beans, hot basil and oyster sauce
Gai Phad Med Ma Moung^ **
Wok fried sliced Chicken with cashew nut, bell pepper, chilli paste and oyster sauce
Gai Reu Nuea Phad Khing Onn**
Wok fried sliced Chicken or sliced Beef Tenderloin with young ginger and soy bean paste
Ped Yang Sot Makam*
Roasted Duck with fried onion and tamarind spicy sauce
Phad Ped Kee Maow***
Wok fried spicy Roasted Duck with young peppercorn, red chilli, onion and Thai basil
Chang Mai Nam Prik Ong**
Traditional Northern Thai-style minced Chicken with fried chilli sauce, cherry tomato and fresh vegetables
Main Course (Wok Fried Beef)
Nuea Phad Bai Ka Prow***
Wok fried minced Beef Tenderloin with green beans, onion, hot basil, chilli, black soya and oyster sauce
Kana Nuea Nam Man Hoy
Wok fried sliced Beef Tenderloin with Thai broccoli leaf, black mushroom, garlic and oyster sauce
Nuea Phad Prik Thai Onn***
Wok fried sliced Beef Tenderloin with young peppercorn, bamboo shoot, green beans, Thai eggplant, Thai basil and red chilli paste
Nuea Yang*
Grilled marinated Beef Strip lion with Thai spicy sauce
Main Course (Curry)
Gaeng Khiew Wan Goong**
Green Prawn curry with Thai eggplant, coconut milk and Thai basil
Gaeng Panang Goong**
Prawn Panang curry in coconut milk and kaffir lime leaf
Gaeng Phed Gai**
Red Chicken curry with coconut milk, cherry tomato, grapes, pineapple and Thai basil
Gaeng Khiew Wan Gai**
Green Chicken curry with Thai eggplant, coconut milk and Thai basil
Gaeng Phed Ped Yang**
Roasted Duck in Red curry with coconut milk, cherry tomato, grapes and pineapple
Gaeng Massaman Nuea^ *
Beef Massaman curry with peanuts, onion, potato and creamy coconut milk
Kaeng Hanglay***
Traditional Northern Thai-style Beef thick in spicy curry sauce with fresh ginger, garlic and sliced pineapple
Wok Fried Rice & Noodles
Khao Phad Goong
Wok fried rice with Prawn, egg, white onion and tomato
Khao Phad Nam Phrik Prow Goong*
Wok fried rice with Prawn, Thai chilli paste and lemon leaves and sweet basil
Khao Phad Sapparot Goong^ *
Pineapple fried rice with Prawn, egg, turmeric powder and cashew nuts
Khao Phad Gai
Wok fried rice with Chicken, egg, white onion, tomato and soya sauce
Phad Thai Goong Sod Reu Gai^
Wok fried traditional Thai rice Noodles with Chicken Or Prawn, fried tofu, egg, bean sprouts, spring onion, peanuts and tamarind sauce
Phad Kee Maow Nuea**
Wok fried spicy Fat rice Noodles with sliced Beef Tenderloin, young peppercorn, bell pepper, white onion, hot basil, Thai broccoli leaf and oyster sauce
Kuaitiao Tom Yum^ **
Hot and Spicy Rice Noodles soup with Chicken, Seafood and bean sprouts
Khao Soey
Steamed Thai Jasmine rice
Isaan (North Eastern Thai – Style) (Salad)
Som Tum Isan****
Spicy green Papaya salad with salted black crab, garlic, Thai chillies, tomato, green beans, garlic and fermented fish paste Thai dressing
Lab Gai***
Minced Chicken salad with rice crispy, fried onion, mint leaves and Thai dressing
Isaan (North Eastern Thai – Style) (Main Course)
Hor Mok Pla**
Steamed Fish fillet with dill leaves, vegetables and spicy Thai herbs wrapped in banana leaves
Keang Om Nuea***
Spicy clear Beef curry with Thai chapoo leaf, Thai eggplant, cabbage, dill leaves, spring onion and basil leaves
Hor Mok Gai**
Steamed sliced Chicken with dill leaves, vegetables and spicy Thai herbs wrapped in banana leaves
Khao Niew
Steamed Thai sticky rice
Thai Vegetarian Menu (Appetizer)
Poh Pia Thod
Deep fried Vegetable spring rolls served with sweet chili sauce
Thai Vegetarian Menu (Salad)
Yum Som-O^ **
Traditional Thai Pomelo salad with fried onion and peanut
Som Tum Je^ **
Green Papaya salad with chilli, tomato, carrots, green beans, peanuts and soya dressing
Yum Tao-Hoo Ma Muang^ **
Fried Tofu and green Mango salad, peanuts with soya dressing
Thai Vegetarian Menu (Soup)
Tom Kha Phak**
Mixed Vegetable coconut soup with mushroom, lemongrass, galangal and Thai coriander leaves
Tom Jued Phak
Mixed Vegetable clear soup with mushroom, lemongrass, tofu and Thai coriander leaves
Thai Vegetarian Menu (Main Course)
Phad Phak Bung*
Wok fried Kang-kong with soya bean paste, garlic and Thai chilli
Phad Phak Ruam
Wok fried mixed Vegetable with black mushroom, garlic and soya sauce
Phad Tao-Hoo Med Mamueng^ **
Wok fried mixed Vegetable and tofu with cashew nuts
Gaeng Kiew Wan Reu Phed Phak Tao-Hoo**
Mixed Vegetable Thai Green curry Or Red curry with tofu, sweet basil and coconut milk
Phad Kra Prow Tao-Hoo**
Wok fried Tofu with bell pepper, young peppercorn, hot basil and soya sauce
Phad Kana Nam Man Hoy
Wok fried Thai broccoli leaf with Thai bean paste and soya sauce
Khao Phad Sapparot^
Thai Pineapple fried rice with turmeric powder, cashew nuts and mixed vegetable
Khao Phad Phak
Wok fried rice with mixed Vegetable and soya sauce
Phad Thai Phak^
Wok fried Thai rice Noodles with mixed vegetable, fried tofu, peanuts and tamarind sauce
Phad Se-Ew Phak
Wok fried Fat Noodles with mixed vegetable, tofu and black soya sauce
Dessert
Tab Tim Krob
Boiled water chestnut cooked in tapioca and sweet coconut milk with crushed ice
Khao Niew Ma Muang
Sweet sticky steamed rice with Thai ripe yellow Mango and coconut milk
Gluay Thod I-Tim Kra Ti
Deep fried Banana and honey with vanilla ice cream
Sago Thu Dum Ma Prow Onn
Boiled Tapioca seed flour with coconut milk, black beans and young coconut
Sangkaya Bai Toey
Thai Pandan leaf custard with bread
Tha Kho
Thai sweet rice flour with coconut and taro in Pandan leaf
Polla Mai Ruam
Seasonal Fruit platter
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Overall ratings and reviews
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- 3.5Food
- 4.5Service
- 3.5Ambience
- 3.5Value
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FAQs
The Royal Budha - Holiday Inn Dubai - Al Barsha offers takeout which you can order by calling the restaurant at 04 323 4333.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
Order delivery or takeout
Takeaway
04 323 4333Sheikh Zayed Road Al Barsha, Dubai 115443
Additional information
- Area
Jumeirah
- Hours of Operation
Daily 18:00–23:30 Sat, Sun 12:00–00:00
- Cuisines
Thai
- Dining style
Casual Dining
- Dress Code
Business Casual
- Parking Details
Hotel Parking
- Public Transit
Holiday Inn Dubai - Al Barsha Sheikh Zayed Road, Next to Ski Dubai & Mall of the Emirates or Near Sharaf DG Metro Station (Red Line), Dubai, United Arab Emirates
- Payment Options
AMEX, MasterCard, Visa
- Additional
Banquet, Delivery, Full Bar, Takeaway, Wine
- Phone number
04 323 4333