The Salt Line - Navy Yard

Classics

• Parker House RollsUS$5.00

  served with housemade butter

• Clam Chowder

  clams, bacon, potato, celery, oyster crackers

  • CupUS$6.00
  • BowlUS$11.00

• CoddiesUS$9.00

  salt cod, Yukon gold potato, house yellow mustard, saltines

• StuffiesUS$11.00

  3 baked topneck clams, smoked linguica, lemon, bread, parmesan

• Fried Clam BelliesUS$18.00

  Ipswich clams, tartar sauce, lemon

• Broiled CodUS$28.00

  roasted potatoes, spinach, garlic butter

• Waterman's PlatterUS$33.00

  fried fish, oysters, shrimp, & scallops with fries & coleslaw

Appetizers

• Baked Pimento Crab DipUS$18.00

  lump crab dip, Tillamook cheddar, green tabasco, Old Bay crab chips, scallions

• Citrus and GreensUS$15.00

  Earth N Eats mix greens, sunflower shoots, citrus segments, candied almonds

• Tomatoes and BurrataUS$19.00

  Moon Valley cherry tomatoes, eggplant caponata, rosemary breadcrumbs, saffron oil

• Heirloom Tomato GazpachoUS$21.00

  Earth N Eats heirloom tomatoes, cucumbers, micro basil, bay scallop "relish"

• Nashville Hot Soft Shell Crab

  grilled white bread, pickled Earth N Eats green tomatoes, black garlic honey

  • Market Price

Crudos

• Rockfish TartareUS$15.00

  pickled mustard seed, Worcestershire mayo, fried capers, potato crisps

• Kampachi CrudoUS$17.00

  aguachile, avocado crema, pickled red onion, green Thai chilies, micro cilantro

• Maine ScallopUS$18.00

  bergamot ponzu, pomegranate gelee, daikon, micro wasabi

• Razor Clam CevicheUS$16.00

  charred tomatillo, jalapeno, kohlrabi, cilantro, puffed wild rice

• Octopus CarpaccioUS$16.00

  American Hackleback caviar, spring onion marmalade, sugar snap peas, micro gold pea tendrils, basil oil

Entrées

• Crispy Skin RockfishUS$30.00

  fiddlehead ferns, green garlic, yellow oyster mushrooms, spinach emulsion

• Portuguese StewUS$30.00

  Maine mussels, middleneck clams, market fish, smoked chourico, peewee potato, fennel, cilantro, sourdough

• Olive Oil-Poached Black BassUS$30.00

  chanterelles, kale, celery root puree, mint, lemongrass dashi broth

• Campanelle al PolpoUS$30.00

  housemade pasts, octopus ragu, pecorino, lemon basil, bottarga

• Poached HalibutUS$34.00

  sunchokes, rapini, lobster lemongrass emulsion

• Grilled Skirt SteakUS$38.00

  coffee infused new potatoes, shishito peppers, curly kale, au poivre sauce

• Roasted Whole BranzinoUS$56.00

  served with side of Moon Valley Farms roasted sweet potatoes, romesco sauce, and citrus gremolata

Sandwiches

served w/ fries or greens

• New England Smash BurgerUS$18.00

  2 ground chuck patties, american cheese, lettuce, tomato, pickle, mayo, sesame bun

• Lobster Roll

  choice of dressed or buttered, split top bun

  • Market Price

• TSL Clam BoyUS$25.00

  fried clam strips, coleslaw, Crystal aioli, split bun

• Crispy Fish SandwichUS$17.00

  lettuces, pickled shallot, tartar sauce, chile

• North Shore Roast BeefUS$17.00

  bbq sauce, horseradish cream, american cheese, onion roll

Sides

• FriesUS$8.00

• Crispy Brussels SproutsUS$10.00

  maple, fish sauce, sriracha, peanuts

• Confit French la Ratte PotatoesUS$10.00

  confit in duck fat, smoked sea salt, fried sage leaf

• Grilled AsparagusUS$10.00

  black sesame/lime aioli, mint, nori vinaigrette

Dessert

• Key Lime Pie MilkshakeUS$15.00

  Graham cracker crust bits, whipped cream, lime zest, key lime whoopie pie

• Flourless Chocolate CakeUS$12.00

  passion fruit gelee, pickled mandarinquats, hazelnut praline

• Rhubarb Berry Panna CottaUS$12.00

  rhubarb strawberry panna cotta, mixed berries, hazelnut candy, rhubarb gel

• Strawberry Pie

  cheesecake filling, orange purée, strawberry preserve, whipped cream

  • For TwoUS$15.00

• SorbetUS$6.00

  flavor of the day