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The Shed Restaurant, Swansea, Swansea

The Shed Restaurant

4.5
4.5
155 Reviews
£26 to £40
British
  • Good for special occasions
  • Innovative
  • Great for fine wines
Hiraeth; a term unique to Wales and Welsh culture, an intangible pull on the heart that conveys a deep sense of belonging, the desire to return to the place of one’s birth, to come home. For The Shed Restaurant and Executive Chef Jonathan Woolway, our place in the world is happily Swansea.
Composed along the expanse of Swansea Bay, flanked by the Gower Peninsula and Brecon Beacons, within striking distance of the fertile valleys, coastal plains and farmland of West Wales, the Waterfront City of Swansea sits at the beating heart of nature’s larder. Bounties of the season from land, sea and pasture are at our fingertips.
Our daily changing menus reflect a constant creative evolution, making use of local produce at the very place and moment of their seasonal prime. This begins in the kitchen and is realised at the table; Egalitarian, convivial and accessible to all. Full in heart and generous of spirit.

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2 people

19:00


Booked 7 times today

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    £26 to £40
  • Cuisines
    British
  • Hours of Operation
    Lunch Tue–Sat 12:00–15:00 Sun 12:00–16:00 Closed Mon 12:00–00:00 Dinner Tue–Sat 17:00–21:00
  • Phone number
    01792 712120
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress Code
    Casual Dress
  • Executive Chef
    Jonathan Woolway
  • Private party facilities
    The Shed Private Dining Room is a perfect venue for a group dining experience of up to 22 guests. Whether it would be Family and Friends celebrating, corporate meetings or any other occasion.For more information, please contact us at reservations@theshedsa1.com where a member of our team will be in touch to discuss in further detail.
  • Area
    Swansea
  • Parking Details
    None
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine

What 155 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.7Service
  • 4.3Ambience
  • 4.1Value

NoiseModerate

Loved For

  • South Wales

    Best Service

  • South Wales

    Good for business meals

  • South Wales

    Great for creative cocktails

  • South Wales

    Hot spot

  • South Wales

    Great for fine wines

  • South Wales

    Good for special occasions

156 Reviews
  1. Bruce

    London

    9 reviews

    5.0

    9 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It’s a pity they were not busier. They deserve to be. Great food, lovely staff& nice location

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  2. Claire

    London

    3 reviews

    5.0

    3 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an excellent meal at The Shed. None of us had eaten there before and after a great experience we will definitely go again.

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  3. Laura

    Hertfordshire

    1 review

    5.0

    1 review

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I took my daughter here after dropping her off for University. The food was fantastic and the service welcoming and kind. It was a fantastic experience and will definitely return each time I’m in Swansea. I can’t recommend it enough!

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  4. Paul

    Kent

    11 reviews

    3.0

    11 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 3
    A very disappointing dinner ! Firstly I was told the Head Chef was having one of his nights off, then when we ordered our starters of Cockle fritters and the (expensive) sewin, they were very small portions and not particularly special. My wife ordered the Hake for main course and it was so salty she couldn't eat it and had to send it back for the kitchen to replace it ! Whoever cooked it was not aware of the large amount of salt they must have added!! I had the Gower lamb which was very fatty and needed to be separated from the sheets of fat to find the meat! In the restaurant there were only 4 tables of 2's occupied and no atmosphere or ambience. A shame as it was the worst dinner of our 3 day trip to Swansea, and having read the hype from the newspaper reviews, the reviewers must have been overkeen! We were expecting something special with good welsh produce. It will be interesting to see if it survives!!

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  5. Nichola

    South Wales

    9 reviews

    5.0

    9 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and amazing service throughout. The portion sizes was too large (I don’t know that’s ever happened before to me before). Many diners resorted to taking leftover food away in boxes. The range of the menu was really good and the quality of ingredients were top class. I will definitely revisit this quality restaurant, but reconsider the planned number of courses.

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  6. Philippe

    London

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Fantastic food, full of flavours. The pie was excellent with generous quantities. All dishes were fresh, original and delicious.

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  7. Helen

    London

    2 reviews

    3.0

    2 reviews

    Dined 6 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    On arrival we were greeted by a great waitress, who made us feel welcome. She gave clear details about the specials. She was attentive and ordering was seamless. Drinks came quickly. Starters were delicious and as described. Mains - two of the party had the Onglet. The potato cakes, beef and romesco sauce were all incredibly salty - one member of the party could only eat half the dish. We raised this with the maitr’d and it was removed from the bill. We received dessert menus and then proceeded to sit for 15 minutes without service. We didn’t get our order taken until we asked a member of staff. Someone apologised for the wait and said they were short staffed. However the restaurant was not full and a waitress had spent 10 minutes laying tables for the next day rather than serving us. Two members of the party had preordered the dessert special (as advised), but were then told there was only 1 left. In fairness our desserts were removed from the bill and a complimentary drink received for the missing dessert. There is no doubt the menu is lovely and it is great to have a restaurant like this in Swansea. However we were disappointed with our experience as we had high hopes.

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  8. Simon

    South Wales

    1 review

    2.0

    1 review

    Dined 6 days ago

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 4
    Service was slow, and at one point, I had to go to the bar myself to get a drink , the cured Sewin was very nice and well balanced. The main course off plaice was poor. The fish was not fresh and came from the daily board indicating to me it had been bought fresh that day but I would say it was frozen or of poor quality. The warm vingarette sauce was cold maybe because the plate was cold to. Shame really as I was expecting better for a well respected chef. Well try it again but if poor second time then that will be it for me.

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  9. OpenTable Diner

    London

    3 reviews

    4.0

    3 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Great food and overall very good. We ate a late lunch which meant the restaurant was empty other than 2 parties just finishing. Love to go back in the evening when it’s a bit busier. Local diners need to get behind this restaurant.

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  10. Sarah

    South Wales

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    On arrival we were welcomed by friendly staff to a lovely table. Music was upbeat but not loud. Our food was simple, fresh and really tasty. We shared the beef, which was the best we've had in a long time, certainly the best in Swansea. Service was relaxed & warm. We will definitely be returning.

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FAQs

The Shed Restaurant is rated 4.5 stars by 155 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

19:00


Booked 7 times today
Google Map for The Shed Restaurant

Kings Rd, Swansea, Swansea SA1 8PL

Dining areas

Additional information

  • Area
    Swansea
  • Hours of Operation
    Lunch Tue–Sat 12:00–15:00 Sun 12:00–16:00 Closed Mon 12:00–00:00 Dinner Tue–Sat 17:00–21:00
  • Price
    £26 to £40
  • Cuisines
    British
  • Dining style
    Casual Dining
  • Dress Code
    Casual Dress
  • Parking Details
    None
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Jonathan Woolway
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine
  • Phone number
    01792 712120
  • Private party facilities
    The Shed Private Dining Room is a perfect venue for a group dining experience of up to 22 guests. Whether it would be Family and Friends celebrating, corporate meetings or any other occasion.For more information, please contact us at reservations@theshedsa1.com where a member of our team will be in touch to discuss in further detail.
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