Tosho, in Hiroshima, serves beautifully presented and utterly delicious traditional-style Japanese cuisine in its elegant restaurant. For a set price, you can choose one of the several multi-course meals, all of which are prepared with fresh, local produce to tantalize the senses. A meal at Tosho begins with an appetizer selection, along with a bowl of soup. This is followed by a sushi and sashimi plate. The cooked fish entr_e, consisting of boiled snapper with a steamed turnip, is followed by black pepper-seasoned steak.
The dessert course at Tosho is equally elegant and understated _ soy milk ice cream.