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Trivet, London, Greater London
Award-winning

Trivet

4.7
4.7
57 Reviews
£41 and over
Modern European
2024: awarded 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.

Make a booking

2 people

19:00


Booked 18 times today
Experiences are available.

Additional information

  • Dining style
    Casual Elegant
  • Price
    £41 and over
  • Cuisines
    Modern European, International, Winery
  • Hours of Operation
    Lunch Wed–Sat 12:00–14:30 Bar Mon 17:00–23:00 Dinner Tue–Sat 18:00–23:00
  • Phone number
    020 3141 8670
  • Dress Code
    Business Casual
  • Catering
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Private party facilities
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
  • Award-winning
    1. MICHELIN 2 Stars 2024
  • Area
    London Bridge
  • Cross Street
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Parking Details
    None
  • Public Transit
    London Bridge Station is just around the corner.
  • Additional
    Bar/Lounge, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access

Experiences

  • LRF - A Taste of Trivet at Lunch

    £30.00 per person

    11 Jun - 30 Jun 2024
    As part of OpenTable's London Restaurant Festival 2024, enjoy our Hot Tongue Bun (a Trivet classic of braised Wagyu-Angus ox tongue on toasted brioche bun, with anchovy mayonnaise, blackcurrant mostarda and pickles) with home-made fries and a glass of wine for just £30 (plus service) per person. Please note: this set menu is available for individuals within a group, as well as whole parties; just in case not everyone would like to participate. If you do not wish to enjoy this menu during your visit, simply select a Regular Booking; we will be running our usual service too!
    LRF - A Taste of Trivet at Lunch photo
  • Canada Day at Labombe Wine Bar

    1 Jul 2024 only
    It's Canada Day! In honour of our very own Jonny Lake's glorious heritage, we are hosting a very special Labombe wine bar to celebrate this on Monday 1st July. We'll be open as usual from 5pm-11pm for drinks, with a Canadian-inspired Labombe-style menu available to order between 5pm and 9.30pm, including Jonny's best poutine, lobster rolls, butter tarts and many, many other options... The full Trivet wine list will of course be available to explore, as well as some incredible Canadian wines by the glass. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, or any questions whatsoever, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.
    Canada Day at Labombe Wine Bar photo
  • Mondays at Labombe Wine Bar

    Multiple dates available
    We are now open for a very different Trivet experience, fully realising our Wine Bar potential on the most (we think unfairly) moaned-about day of the week! We would love to welcome you on Mondays from 5pm-11pm for drinks, with a special menu available to order between 5pm and 9.30pm, to help you ease into the working week (or enjoy your day off if you’re a fellow hospitality worker). The full Trivet wine list will of course be available to explore, as will our cocktails and other drink options, including some incredible wines by the glass. Online bookings can be made for parties of up to 6 guests. If you have a larger gathering in mind, please don't hesitate to reach out to us directly on 0203 141 8670 or at info@trivetrestaurant.co.uk.
    Mondays at Labombe Wine Bar photo

What 57 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.5Ambience
  • 4.2Value

NoiseEnergetic

Loved For

  • South East London

    Good for business meals

  • South East London

    Good for business meals

  • South East London

    Innovative

  • South East London

    Great for fine wines

57 Reviews
  1. OpenTable Diner

    London

    3 reviews

    vip
    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Brilliant food, as always. Lunch menu and ability to still order a la carte is a great touch.

    Is this helpful?

  2. NickG

    London

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic food and wine, all delivered by an amazing team!

    Is this helpful?

  3. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An absolutely outstanding meal at Trivet. The delicate lobster pasta was sublime and the innovative combination of flavours throughout our meal was supportive of the 2 Michelin star rating of Trivet. Wine matching from the sommelier also contributed to a great meal.

    Is this helpful?

  4. OpenTable Diner

    London

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Brilliant young sommelier listened and came up trump. Dishes worth a mention: the sweetbreads, pigeon dish and potato millefeuille out of this world. Relaxed but very professional service.. we will be back!

    Is this helpful?

  5. damianc

    London

    3 reviews

    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Superb food choices on the a la carte menu. Good portions of protein and vegetables. Thankfully low on the various creamy / mousse quenelles I’ve gotten in other Michelin rated restaurants. Lovely service for the waiting staff and a friendly sommelier - although we didn’t order wine this time. Highly recommended.

    Is this helpful?

  6. VHAB

    London

    107 reviews

    vip
    5.0

    107 reviews

    Dined on 14 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always the food and wine, as well as service are stunning. A great restaurant.

    Is this helpful?

  7. DavidL

    London

    34 reviews

    vip
    5.0

    34 reviews

    Dined on 13 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    A terrific dinner at Trivet. Just one course each and mine was a starter (sweetbreads) which was truly 1st class. (OK, not everybody likes them, but if you're going to try them for the first time, this is the place.) The other main course (squab) was a triumph - tender and succulent - a good match for the well-priced (by-the-glass) Morgon. Space left for desserts, but the chocolate tart is really a "sharer". Service was friendly and super-efficient (thank you Mustapha, in particular). Trivet is not cheap; not at all, but it is a special place to dine, and I would suggest that the difference (compared to more ordinary restaurants nearby) is more important, and less eyebrow-raising than the total cost. Thank you, David

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  8. ChrisB

    London

    7 reviews

    vip
    4.0

    7 reviews

    Dined on 12 June 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Excellent setting and service. Good atmosphere. Ended up being £200 per head. Food was very good but I would have expected great at that cost.

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  9. DALLondon

    London

    30 reviews

    vip
    5.0

    30 reviews

    Dined on 8 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    A note perfect meal. Each dish was well thought out and prepared to perfection. The wait staff was attentive and knowledgeable but not intrusive. A very interesting and broad wine menu. Looking forward to our next visit.

    Is this helpful?

  10. OpenTable Diner

    Kent

    48 reviews

    vip
    5.0

    48 reviews

    Dined on 8 June 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Superb food, great wine selection and exemplary service

    Is this helpful?

FAQs

Trivet is rated 4.7 stars by 57 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

19:00


Booked 18 times today
Experiences are available.
Google Map for Trivet

36 Snowsfields, Bermondsey, London, Greater London SE1 3S

Additional information

  • Award-winning
    1. MICHELIN 2 Stars 2024
  • Cross Street
    Close to London Bridge Station, The Shard, Bermondsey Street and Borough.
  • Area
    London Bridge
  • Hours of Operation
    Lunch Wed–Sat 12:00–14:30 Bar Mon 17:00–23:00 Dinner Tue–Sat 18:00–23:00
  • Price
    £41 and over
  • Cuisines
    Modern European, International, Winery
  • Dining style
    Casual Elegant
  • Dress Code
    Business Casual
  • Parking Details
    None
  • Public Transit
    London Bridge Station is just around the corner.
  • Additional
    Bar/Lounge, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access
  • Phone number
    020 3141 8670
  • Catering
    For events in house, Trivet offers tailored set menus for formal and casual seated dining, standing snacks and canapés, paired dinners for wine events and special in-house events such as chef collaborations and Canadian Thanksgiving! Jonny, Isa and the team can also offer off-site catering upon request.
  • Private party facilities
    Trivet can offer a variety of event experiences, for up to 30 guests seated in the private dining room (the 'Mustard Room'), or around 50 guests seated in the main dining space as a whole venue hire. The whole restaurant, with bar and terrace included, is a flexible and dynamic space, ready for meetings, tastings, celebrations and more.
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