At wilks we champion all that is local - farmers, growers, suppliers - even local artists who show their work in our restaurant.
Inaugurated in August 2012, it took wilks restaurant only one year to gain recognition, earning a Michelin star in September 2013.
Dined at Wilks pre-Christmas whilst we were visiting Bristol from Australia. Wonderful food, great customer service & awesome Gin & Tonics.
Would happily recommend to all.
The food was good but not exceptional the table we had was up against a wall,there were other tables available that would have been better as the restaurant was not full ,I guess watching programmes like master chef you expect your going to get that level of food .y
Excellent Meal, with Great Food & wine Brilliant service a must for any Bristol Foodie.
Average food. Average staff. No ambience. Disappointing because previous visit was fantastic.