Zizzi - Bene't Street
- Gluten Free Options
- Afternoon Coffee
- Fun
- Handcrafted Cocktails
- Lunch
- Pre/post Theatre
- Tasting Menu
Our Italian restaurant serves tasty, authentic dishes from pizza, pasta and risotto to salads and indulgent desserts – all in a uniquely designed restaurant. Our Italian menu also includes Vegan and Vegetarian options.
Thu - Sat:11:30am - 11:30pm
Sun: 11:30am - 10:30pm
Menu
Starters + Sharers
Get something smaller as a starter for one, something bigger as a starter for two, or get a bit of everything & share it amongst your table!
Our mix of pitted green & purple olives in a garlic, red pepper & herb oil
A roasted mix of cashews, almonds & chickpeas
Crispy squid rings with a garlic & basil aioli dip. Available big or small
Giant bright green olives sourced from Trapani, Sicily, served naked
Oven-baked herby wild boar & pork meatballs in a pomodoro sauce with melted smoked mozzarella, grated riserva cheese & chilli threads
Crispy breadcrumb-coated crocchette filled with melted mozzarella, bolognese beef ragu, pappardelle pasta & creamy béchamel sauce. Served with a red pepper tapenade dip
Creamy mushrooms & smoked mozzarella oven baked on our dough, then finished with chopped parsley, grated riserva, crispy sage & smoked garlic oil
Our hand rolled risotto balls with mozzarella, peas & a breadcrumb coating. Served with a red pepper tapenade dip
Add garlic butter / red pepper tapenade / lemon & rosemary aioli / white bean & basil pesto. Perfect with our 'Little Soul' Breads!
A melting pot of gorgonzola, gruyère & pecorino cheese with 'little soul' bread for dipping
A hearty blend of tomatoes, leeks, grilled peppers, curly kale & quinoa. Served with smoked mozzarella bread for dipping
Speciality tomatoes, red onion & roasted garlic in extra virgin olive oil on toasted bread, with super green pesto, fresh basil & riserva cheese
Pan-fried in garlic butter, smoky pepper pesto & white wine. Served with watercress & our 'little soul' breads
Speciality tomatoes, red onion & roasted garlic, marinated in extra virgin olive oil, on toasted bread, with fresh bufala mozzarella, super green pesto, fresh basil & riserva cheese
These doughy puffs are freshly baked with garlic & smoked sea salt
Spianata Piccante salami, coppa ham, speck, smoked scamorza, Bufala mozzarella, bursting balsamic pearls, Zizzi mixed olives, mini balsamic onions & fresh figs with baked tomato pesto crostini, our 'little soul' breads & smoked chilli jelly. Vegetarian version available, just ask
& caramelised balsamic onions
Brushed with garlic butter & rosemary
Calamari, plaice goujons, prawn zucchini bites & vegetable ribbons, all lightly battered. Served with chopped red chillies, parsley & a lemon & rosemary aioli
Speciality tomatoes, red onion & roasted garlic in extra virgin olive oil with Bufala mozzarella, bursting balsamic pearls & fresh basil
Oven-baked chicken & pepper skewers, mozzarella & pea arancini, prawn zucchini bites, Nduja sausage & mozzarella bread, tomato pesto bruschetta & our 'little soul' breads. All served with red pepper tapenade & a lemon & rosemary aioli
Meat + Fish
All dishes served with your choice of: Fried herby potatoes & green beans OR make it under 600 kcals with our naked winter slaw & speciality tomato salad
A Mediterranean hanging skewer of roasted chicken breast, red onions, courgettes & peppers with a white wine & lemon sauce. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
Pan-fried seabass fillets served with a zingy lemon & herb salsa verde. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
Chicken breast with sage wrapped in prosciutto ham, served with a white wine sauce. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
Slow-roasted, with garlic & rosemary. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
A Mediterranean hanging skewer of juicy king prawns, salmon, peppers & courgettes with a white wine & lemon sauce. Make it under 600 kcals when you choose our naked winter slaw & speciality tomato salad
Skinny Pizzas
Made on our New wholemeal, white & spelt base, served with an Italian naked slaw. Oh, and they're all under 550 kcals
Butterfly king prawns, Fior di Latte mozzarella, crushed chillies & fresh oregano
Goats' cheese, roasted aubergine, artichokes, peppers, slow roasted tomatoes, olives & fresh oregano
Roast chicken, roquito chillies, Fior di Latte mozzarella, sunblush tomatoes, roasted peppers & baby watercress. £0.25 from each dish sold will go to Cancer Research UK
Salads
Torn chicken, crispy prosciutto, avocado, roasted red onions, speciality tomatoes, riserva cheese & croutons with spinach, rocket & mixed leaves, dressed with a lemon & rosemary aioli
Roasted butternut squash, goat's cheese, mint, courgette, lentils, green beans & salad leaves in a white balsamic dressing & served with 'little soul' bread
Pan-fried salmon fillet, cannellini beans, speciality tomatoes, mixed leaves & crunchy winter slaw with shredded red onion, all tossed in super green pesto with purple basil, pea shoots & toasted omega seeds
Roasted butternut squash, goats' cheese, mint, courgette, lentils, green beans and salad leaves tossed in a white balsamic dressing and served with our 'little soul' bread & chicken skewers
Tenderstem broccoli, cannellini beans, speciality tomatoes, mixed leaves & crunchy winter slaw with shredded red onion, all tossed in super green pesto with purple basil, pea shoots & toasted omega seeds
Pizza Rustica
Our signature pizza - hand stretched that bit further for a bigger base, a crispier texture and more toppings
Spicy roasted chicken, fire-roasted peppers, balsamic tomatoes, roasted garlic cloves, spinach, Fior di Latte & smoked mozzarella on a smoky pepper pesto & tomato base
Smoked Mozzarella, Trealy farm smoked chorizo salami, wild boar meatballs, sunblush tomatoes, grated riserva cheese, purple basil & chilli threads
Pepperoni, spicy Nduja sausage, Spianata Piccante salami, hot roquito chillies, mushrooms, mozzarella, rocket & mascarpone
Goat's cheese, artichokes, spinach, fire-roasted peppers, olives, mozzarella, balsamic tomatoes, super green pesto & rocket on our wholemeal, white & spelt base
Beef & rosemary salami from Trealy Farm, Fior di Latte & smoked mozzarella, fire-roasted peppers, riserva cheese, purple basil & smoked garlic oil
Slow-cooked pulled pork & crispy crackling on a white base of Fior di Latte & smoked mozzarella with pepperoni, sunblush tomatoes, rosemary & smoked chilli jelly
Spicy chicken, pepperoni, crumbled piccante Basilicata sausage, mozzarella, red chillies & rosemary
Classic Pizza
Good news! All our classic pizzas can now be made using our non-gluten base
Goat's cheese, mozzarella, caramelised balsamic onions, sunblush tomatoes, pine nuts, riserva cheese & basil
A smoky pepper pesto & tomato base with Fior di Latte & smoked mozzarella, fire-roasted peppers, sunblush tomatoes, black olives, pea shoots, riserva cheese & smoked garlic oil. Option to add crumbled piccante Basilicata sausage
Tomato, mozzarella & basil
Pepperoni, spicy Nduja sausage, green chillies, Fior di Latte mozzarella, riserva cheese & basil
Pepperoni, ham, mushrooms, mozzarella & thyme
Calzone
Never had Calzone before? It's basically a pizza folded in half before it's baked, like a giant, Italian, Cornish pasty. (It's exactly as good as you're imagining)
Spicy roasted chicken, bolognese, herby wild boar & pork meatballs, mozzarella, mushrooms & red chillies
Roast chicken, speck, spinach, mushrooms & thyme in a creamy mozzarella & béchamel sauce, topped with coppa ham
Pasta
We served non-gluten containing fusilli pasta, click on the 'Non-gluten' filter for your options. New Swap any of the below for wholewheat penne
With Bufala mozzarella, speciality tomatoes & basil
A rich beef brisket & venison ragu with mushrooms, red wine, garlic & tomatoes, strozzapreti pasta & riserva cheese
With pancetta, wild mushrooms, thyme & parsley
With fresh basil
Spicy chicken, red pesto, mascarpone & spring onions
King prawns & courgette ribbons in a hot roquito chilli, tomato, white wine & lobster sauce
Spicy piccante chicken in a creamy sauce with fresh tomatoes & baby spinach
Rich Italian lentil ragu with linguine & fresh oregano. (Only 610 kcals!)
Filled Pasta
Goat's cheese & spinach ravioli with a tomato sauce, super green pesto & pine nuts
Giant tortelloni pockets filled with ricotta & porcini mushrooms in a creamy wild mushroom sauce with baby spinach, crispy sage & riserva cheese
Oven-Baked Pasta
Rich ragu & béchamel, topped with riserva cheese & breadcrumbs
Oven-baked casareccia pasta, roasted chicken, pancetta, baby spinach & riserva cheese, all in a creamy mushroom sauce
Torn herby wild boar & pork meatballs, oven-baked with casareccia pasta, smoked mozzarella, spinach & roasted garlic cloves in a pomodoro sauce with a little chilli
Risotto
King prawns, mussels & squid rings in a tomato, chilli & white wine risotto
Roasted chicken, mushrooms, rosemary, sage & riserva cheese
Mushrooms, rosemary, sage & riserva cheese
Zizzi Gelato
Meaning 'frozen', gelato is made using more milk & less air than traditional ice cream, giving it an intense flavour & a super smooth texture. Think of it as ice cream's suave Italian cousin
Chocolate, black sea salt & caramel gelato with whipped mascarpone cream, salted caramel sauce, crushed salted caramel crunch & giant white chocolate curls
Add melted chocolate, raspberry & strawberry coulis, lemon curd, crushed salted caramel crunch, salted caramel sauce, popping candy or amaretti biscuits
Vanilla / Chocolate / Chocolate, black sea salt & caramel swirl / Coconut with chocolate ripple / Honey, sea salt & Mascarpone / Lemon Sorbet / Strawberry Sorbet
Lemon sorbet, vanilla gelato, crumbled meringue, whipped mascarpone cream, lemon curd & a pink raspberry snap
Desserts
Sweet, warm dough filled with banana, chocolate sauce & mascarpone cream, with vanilla gelato & salted caramel sauce
With whole pistachio nuts, on a crumbly biscuit base. Served with crushed honeycomb & whipped mascarpone cream
Served warm & injected with gooey salted caramel with giant chocolate shavings, rich hot chocolate sauce & vanilla gelato
Warm sugared dough filled with banana, blueberries & strawberry & raspberry coulis. Served with crushed honeycomb & coconut & chocolate ripple gelato
Lemon, lime & passion fruit torte with a crumbly cinnamon biscuit base. Served with whipped mascarpone cream, raspberry & strawberry coulis & a pink raspberry snap
Served with hot chocolate sauce, crushed salted caramel & chocolate black sea salt & caramel gelato
Vanilla / Chocolate / Chocolate, black sea salt & caramel swirl / Coconut with chocolate ripple / Honey, sea salt & Mascarpone / Lemon Sorbet / Strawberry Sorbet
A dairy-free chocolate torte with a date, hazelnut & walnut base. Served with coconut & chocolate ripple gelato
Hot, gooey chocolate pudding served with vanilla gelato
Espresso & liqueur-soaked sponge & layers of mascarpone & cocoa
Vanilla gelato & mascarpone cream, espresso & amaretti biscuits, all served individually
Sides
Crunchy winter slaw with shredded red onion, carrot & red cabbage
^600 Calories or Less
Cocktails
The fun starts here
Vodka & passion fruit pureé, topped with Prosecco, fresh raspberries, fresh lime & rosemary
Handcrafted gin, tonic & blackberry & lemon purée with fresh figs, lemon & rosemary
Handcrafted gin, elderflower & apple pressé & Prosecco with fresh blueberries, lemon & rosemary
White Wine
This limited production, handcrafted wine is medium-bodied with crisp lemon & clementine flavours & a remarkably fruity aftertaste
Juicy pears & lemons, dry, fresh & zesty
Refreshing pear & apricot, easy drinking, light & crisp
Elegant, herbaceous & zingy. Intense gooseberry & passion fruit
Fresh pineapple & lemon, full bodied, fruity & aromatic
Subtle fruits & spice, dry, delicate & light
Red Wine
Juicy cherry & strawberry, easy drinking, smooth & light
Rich black cherry & light oak, medium, spicy & smooth
Spicy plum & wild berry, medium, soft & juicy
Intense bouquet & lingering oak finish, dry, balanced & velvety
Full-bodied, smooth & handcrafted in select family run vineyards. Spiced cherries, toasted almonds & earthiness to finish
Juicy cassis & dark chocolate, full-bodied & smooth. Hints of dulce de leche
Pink Wine
Delicious raspberry & cranberry, dry, sparkling & crisp
Red berry & pink grapefruit, medium, fruity & smooth
Fresh apricot & peach, dry, crisp & refreshing
Bubbly
Pimp Your Prosecco! (£1): Add a tasty top-up to your tipple! Choose from passion fruit / blackberry & lemon / raspberry & mint. (Available with both House Prosecco & Skinny Prosecco)
Refreshingly lemony, light & dry
It's a classic for a reason. Champagne for that special occasion
By Thomson & Scott. 67 kcals per 100ml, happy sipping!
Spirits + Mixers
Finish the meal the italian way with zizzi's very own blend of zingy amalfi lemons and an added kick. Sunshine in a glass
delicious hazelnut liqueur produced in piemonte in northern italy. served over ice with a slice of lime
Beer & Cider
Brewed in Italy to the original 1963 recipe & still imported to this day, this Italian favourite has a uniquely crisp, dry & refreshing taste
Your favourite Italian beer, without the gluten & no compromise on taste
Nanny State – A full-flavoured, hoppy craft beer with a bitter taste & hints of pine & citrus
Intensely golden in colour, delicately fruity, lightly bitter with caramel undertones
A frisky, fragrant pale ale with punchy hop character, an appetising bitterness & a crisp, dry finish
Brewed in Sicily since 1923 & known as Sicily's most famous beer. Fermented slowly for premium quality & a unique & delicate taste
Made with redcurrant & raspberry juice
This spritely 'all-day' beer balances a light moreish bitterness with a zingy punch from fresh gooseberries. Delicious!
A celebration of Somerset. Snort in the hearty aroma of West Country cider apples. Crisp, refreshing & lightly sparkling cider with a tangy note of freshly squeezed lime
This 'all-day' beer is fruity, well-hopped & drinkable with a light & moreish bitterness
Soft Drinks
With Sprite, fresh blueberries, mint & rosemary
British sparkling flavoured water. No calories, no sugar & no sweeteners. Choose from: Lemon / cucumber
Flower Power - Blissfully blooming elderflower & apple. Very Berried - Strawberry, blackberry, apple & a cheeky twist of poppy. Deeply Rooted - Ginger, chilli & apple with a wicked twist of fennel
With Sprite, fresh limes & rosemary. Fancy swapping the Sprite for soda? Just ask
With Sprite, fresh limes, mint & rosemary. Fancy swapping the Sprite for soda? Just ask
Hot Drinks
Our new coffee has been created from precision-roasted beans for a smooth & nutty flavour, It's also guaranteed Fairtrade. We serve decaffeinated coffee, just ask us. Pimp Your Hot Drink! (£1): Add 3 mini chocolate & almond Florentines or salted caramel syrup
Choose from: The classic Everyday Brew; the Earl Grey Strong with gutsy bergamot & darjeeling; the ultimate Mao Feng Green Tea; the minty-fresh whole leaf Peppermint Tea; the Superfruit Tea with real pieces of elderberries, cranberries & blueberries, or the indulgent Chocolate & Mint Tea (with only 3 kcals!)
2 Courses £10.95, 3 Courses £13.95. Monday - Thursday Before 5pm
Starters
These doughy puffs are freshly baked with garlic & smoked sea salt. Get dipping! Add garlic butter / creamy pesto rosso / lemon & rosemary aioli / white bean & basil pesto. Choose 2 for £1 or 3 for £1.50
Brushed with garlic butter & rosemary
Cannellini beans, courgette ribbons, Isle of Wight mixed tomatoes & mixed leaves, all tossed in super green pesto with radish, pea shoots & toasted omega seeds
Mains
Tomato, mozzarella & basil served on our bigger, crispier, signature base. Vegan margherita alternative available, just ask us
Torn chicken, crispy prosciutto, avocado, roasted red onions, Isle of Wight mixed tomatoes, riserva cheese & croutons with spinach, rocket & mixed leaves, dressed with a lemon & rosemary aioli
Roasted butternut squash, goat's cheese, mint, courgettes, lentils, green beans & mixed salad leaves tossed in a white balsamic dressing. Served with our 'little soul' breads
Pepperoni, spicy Nduja sausage, green chillies, Fior di Latte mozzarella, riserva cheese & basil
Goat's cheese, spinach, artichokes, fire-roasted peppers, balsamic tomatoes, olives & rocket. Made on our wholemeal, white & spelt base, served with an Italian naked slaw
Pepperoni, ham, mushrooms, mozzarella & rosemary
A smoky pepper pesto & tomato base with Fior di Latte & smoked mozzarella, fire-roasted peppers, sunblush tomatoes, black olives, pea shoots, riserva cheese & smoked garlic oil. Add crumbled piccante Basilicata sausage for £1.30
With fresh basil. Vegan lentil ragu alternative available, just ask us
Roasted chicken, mushrooms, rosemary, sage & riserva cheese. Vegetarian? Ask for it without chicken
Desserts
Hot, gooey chocolate pudding served with vanilla gelato
Choose from: Vanilla | Chocolate | Pistachio & chocolate hazelnut swirl | Coconut & chocolate ripple (Vegan) | Honey, sea salt & mascarpone | Lemon Sorbet (Vegan) | Strawberry sorbet (Vegan)
Espresso & liqueur-soaked sponge & layers of mascarpone & cocoa
^600 Calories or Less
When placing your order, please specify that you'd like the vegan option of this dish to your waiter to avoid confusion
Starters
Our mix of pitted green & purple olives in a garlic, red pepper & herb oil
Giant bright green olives sourced from Trapani, Sicily, served naked. The most sought after olives in the world, some say
A roasted mix of cashews, almonds & chickpeas
Speciality tomatoes, red onion & roasted garlic marinated in extra virgin olive oil on toasted bread with super green pesto & fresh basil
With roast garlic cloves, smoked garlic oil & rosemary
Salad
Tenderstem broccoli, cannellini beans, speciality tomatoes, mixed leaves & crunchy winter slaw with shredded red onion, all tossed in super green pesto with purple basil, pea shoots & toasted omega seeds
Pizza
Tomato, mozzarella alternative (made with coconut oil) & basil
Tomato, mozzarella alternative (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach
Tomato, mozzarella alternative (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots
Pasta
We serve non-gluten containing fusilli pasta. Just ask us for an Allergen menu for your options. Swap any of the below for whole wheat penne. Additions £1 each (Vegetarian, Vegan): Fire roasted peppers | Field mushrooms | Pine nuts | Black olives | Red chillies | Roasted red onions | Spinach
Rich Italian lentil ragu with linguine & fresh oregano
Our tomato sauce with speciality tomatoes & basil
Desserts & Gelato
A dairy-free chocolate torte with a date, hazelnut, almond & walnut base. Served with coconut & chocolate ripple gelato
Warm sugared dough filled with banana, blueberries & strawberry & raspberry coulis. Served with crushed honeycomb & coconut & chocolate ripple gelato
Coconut & chocolate ripple | Lemon sorbet | Strawberry sorbet. Extra toppings (Vegetarian, Vegan): Strawberry & raspberry coulis
Sides
Vegan Wines
Our wines are vegan-friendly (except for the Pinot Nero Rosé Spumante). Ask to see a main menu for the full list
^600 Calories or Less
When placing your order, please specify that you'd like the non-gluten option of this dish to your waiter to avoid confusion
Starters
A roasted mix of cashews, almonds & chickpeas
These doughy puffs are freshly baked with garlic & smoked sea salt. Get dipping! Add garlic butter / red pepper tapenade / lemon & rosemary aioli / white bean & basil pesto. Choose 2 for £1 or 3 for £1.50 (Vegetarian)
Speciality tomato summer salad, Bufala mozzarella, bursting balsamic pearls & fresh basil
A melting pot of three Italian cheeses: Gorgonzola, Alpine & Pecorino. Served with our non-gluten mini 'little soul' breads for dipping
Pan-fried in garlic butter, smoky pepper pesto & white wine. Served with pea shoots & our non-gluten mini 'little soul' breads
Oven-baked herby wild boar & pork meatballs in a pomodoro sauce with melted smoked mozzarella, grated riserva cheese & chilli threads
A hearty blend of tomatoes, leeks, grilled peppers, curly kale & quinoa. Served with our non-gluten mini 'little soul' breads
Pasta
The below sauces do not contain gluten, please ask for the dish with our non-gluten containing fusilli pasta
Bufala mozzarella, speciality tomatoes & basil
With pancetta, wild mushrooms, thyme & parsley
A rich beef brisket & venison ragu with mushrooms, red wine, garlic, tomatoes & riserva cheese
Spicy chicken, red pesto, mascarpone & spring onions
With fresh basil
King prawns & courgette ribbons in a hot roquito chilli, tomato, white wine & lobster sauce
Spicy chicken in a creamy sauce with fresh tomatoes & baby spinach
Rich Italian lentil ragu with fresh oregano
Classic Pizza
Please ask for the below with our non-gluten containing pizza base. Extra pizza toppings: (£1 each) Artichokes | Butternut squash | Caramelised balsamic onions | Roasted garlic cloves | Fire roasted peppers | Field mushrooms | Black olives | Red chillies | Balsamic tomatoes | Roasted red onions | Spinach | Smoked chilli jelly | Pine nuts - (Vegetarian, Vegan); (£1.50 each) Pepperoni | Nduja sausage | Anchovies | Torn roasted chicken | Cotto ham | Spicy roasted chicken | Crispy pork crackling | Fior di Latte mozzarella
Tomato, mozzarella & basil
Pepperoni, ham, mushrooms, mozzarella & rosemary
Goat's cheese, mozzarella, caramelised balsamic onions, sunblush tomatoes, pine nuts, riserva cheese & basil
A smoky pepper pesto & tomato base with Fior di Latte & smoked mozzarella, fire-roasted peppers, sunblush tomatoes, black olives, pea shoots, riserva cheese & smoked garlic oil
Pepperoni, spicy Nduja sausage, red chillies, Fior di Latte mozzarella, riserva cheese & basil
Tomato, vegan mozzarella alternative (made with coconut oil) & basil
Tomato, mozzarella alternative (made with coconut oil), roasted butternut squash, caramelised balsamic onions & spinach
Tomato, mozzarella alternative (made with coconut oil), fire-roasted peppers, sunblush tomatoes, hot roquito chillies & pea shoots
Meat + Fish
All dishes served with your choice of: Fried herby potatoes* & green beans or Make it under 600 kcals with our naked winter slaw & speciality tomato salad
Slow-roasted, with garlic & rosemary. Served with a Chianti & rosemary sauce
A Mediterranean hanging skewer of juicy king prawns, salmon, peppers & courgettes with a white wine & lemon sauce
A Mediterranean hanging skewer of roasted chicken breast, red onions, courgettes & peppers with a white wine & lemon sauce
Risotto & Salad
King prawns, mussels & squid rings, tomato, chilli & white wine
Roasted chicken, mushrooms, rosemary, sage & riserva cheese
Tenderstem broccoli, cannellini beans, speciality tomatoes, mixed leaves & crunchy winter slaw with shredded red onion, all tossed in super green pesto with purple basil, pea shoots & toasted omega seeds
Roasted butternut squash, goat's cheese, mint, courgettes, lentils, green beans & mixed salad leaves tossed in a white balsamic dressing. Served with our non-gluten mini 'little soul' breads
Desserts & Gelato
A dairy-free chocolate torte with a date, hazelnut, almond & walnut base. Served with coconut & chocolate ripple gelato
Hot, gooey chocolate pudding served with vanilla gelato
Chocolate, black sea salt & caramel gelato with whipped mascarpone cream, salted caramel sauce, crushed salted caramel crunch & giant white chocolate curls
Vanilla (Vegetarian) | Chocolate (Vegetarian) | Chocolate, black sea salt & caramel swirl (Vegetarian) | Coconut & chocolate ripple (Vegetarian, Vegan) | Honey, sea salt & mascarpone (Vegetarian) | Lemon sorbet (Vegetarian, Vegan) | Strawberry sorbet (Vegetarian, Vegan). Extra toppings (Vegetarian): Add melted chocolate, strawberry & raspberry coulis, popping candy, lemon curd or salted caramel sauce
Sides
*Include a component which is cooked in a fryer/boiler with other gluten containing ingredients. ^600 Calories or Less
Great food, rather slow service. Also, we booked a table on opentable, were running late so called the Resturant. They Resturant said it was okay. When we got to the venue they didn’t have our booking on record. However, there was plenty of space available so we got a table straight away. The waiter mentioned there was another one at a different location in town, but I double checked and have made the booking at the location I attended.
They didn’t have my booking but found us a table although it was on the high chairs. The service was ok, drinks took 15 minutes to arrive. The food was ok, nothing special. I think the price point was a bit high for the caliber of the food. Probably wise to scout for vouchers with money off in future.
Although we booked via open table beforehand, we arrived at the restaurant to be told that there was no table reserved to us. Had I not challenged the gentleman and physically shown him the booking confirmation email, I don't think he would have attempted to find a table for us.
Also, I ordered a pizza and was given the larger and more expensive one, which I had not requested. When it arrived, I said that this was a mistake, but the higher price was still on the bill.
Although they hadn't received my online booking they were able to accommodate a table for 4 and were very understanding of our time schedule due to theatre tickets.