Rabot 1745

4.4
1522 reviews
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£26 to £40
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Contemporary British
Top tags:
  • Creative Cuisine
  • Special Occasions
  • Good for a Date
A unique restaurant with terrace, bar and café overlooking the bustling Borough Market; Rabot 1745 has the polished elegance of a Saint Lucian plantation house stylishly transported to the heart of London with authentic touches like hurricane-felled Ironwood, brought home from their own 250-year-old cocoa estate.

The Rabot Terrace brings the Saint Lucian party spirit to London this summer! The open-air dining space is a free spirit just like a Saint Lucian ‘jump-up’. A relaxing island get-together for drinks, food and music outdoors after sunset. Please specify a terrace booking in the special request box.

At heart of London’s most exciting food market, Rabot 1745 offers a ‘cacao cuisine’ menu featuring contemporary dishes influenced by the West Indies and Britain, with the savoury richness of cacao used as a subtle garnish, infusion and spice throughout.

Private Dining

Rabot 1745 is a unique restaurant and bar, offering innovative cacao cuisine and the polished atmosphere of a Saint Lucian plantation house transported to the heart of London. A true cacao haven, it returns this ancient ingredient to its rightful place as an elegant infusion and subtle spice.

View Private Dining Details

Special Offers

Summer offer: 2 courses £22.95

From a set menu.

Terms and Conditions: Maximum of 6 diners. Includes Tax, excludes service.

Valid For: 1 - 6 people

Starts: 1 April 2019

Ends: 10 May 2019

Availability: Tue-Fri 12:00-15:00 17:00-18:30

What 1522 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.5
food
4.5
service
4.3
ambience
4.1
value
Noise · Moderate
93% of people would recommend it to a friend
5
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F
London
6 reviews
Dined 5 days ago
Overall 2food 2service 1ambience 4

Nice ambiance, however service was very slow and little/no accommodation of those with allergies, even with advance notice.

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B
New York Area
13 reviews
Dined 5 days ago
Overall 4food 4service 5ambience 4

When for the first time and was a bit worried about the mix review. My food were all good and it was just so fun to try the chocolate cuisines. The waiter was very helpful and personable as well. The white chocolate mash is fantastic! Must try! I wasn’t blown away by their chocolate desserts and I feel it’s not that much better than buying their chocolate. If the desserts can be a bit more creative/ fancy that would have been better

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PR
London
1 review
Dined 5 days ago
Overall 5food 5service 5ambience 5

I have been a fan of the products of Hotel Chocolate for a few years. Their Velvetiser hot chocolate machine is just superb. SO when I learned they had a restaurant, I just had to give it a try.
It was my good friend's birthday so we booked a table and spent the whole evening there, from 6pm until they closed at 10pm. The ambience was good, the service was absolutely excellent, and the food was perfect - we chose some different items, which all had some chocolate connection, and found each item was delicious. We also tried the house cocoa beer - very good, but their cocktails simply crowned the evening, particularly the Salted Caramel Soother!
One small criticism, the prices of the cocktails were £2 more than on their internet drinks menu!!!

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KS
London
1 review
Dined 5 days ago
Overall 5food 4service 5ambience 4

Excellent service from very pleasant waiter which along with great food made it a memorable day.
Many thanks to all involved.

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n
London
45 reviews
Dined on 13 April 2019
Overall 5food 5service 5ambience 5

For a group who pride themselves in always visiting new places and not revisiting event the best restaurants, this will be a rare exception. So many mouth-watering dishes to choose from and no regrets (other than the limit to what we could eat in one sitting!). White chocolate mash - inspired! We shall be back!

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MP
London
4 reviews
Dined on 13 April 2019
Overall 5food 5service 5ambience 5

Very tasty food. Every bite was delicious. Love this place.

Rabot 1745
Responded 5 days ago

Dear Monika Thank you for your review, we are very happy to be on your favorite list! thank you. We look forward to see you again soon, Bruno Zuliani general manager

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L
London
2 reviews
Dined on 12 April 2019
Overall 5food 5service 5ambience 5

Great find. Went there for a Birthday meal.
Food & drink of good quality.
Our waiter Pavez was very knowledgeable of the menu & gave good recommendations.
We would defo go there again.

Rabot 1745
Responded 5 days ago

Dear Lilly Thank you for taking the time to write a review, we are very pleased that Parvez standards contributed to your memorable experience, we look forward to see you again soon, come and try our "afternoon tea of the gods", Bruno Zuliani general manager

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SG
1 review
Dined on 11 April 2019
Overall 5food 5service 5ambience 5

I went with my daughter and sister for my sisters birthday. I’m not a huge chocolate fan but the food was delicious. Beautifully presented, good size portions and really well cooked. I had the halibut. The skin was crispy and the flesh perfectly cooked. The lime and coconut sauce was totally delicious. Staff were really friendly and helpful and we had a lovely evening!

Rabot 1745
Responded 5 days ago

Dear Sarah Thank you for your review, and your comments about the food and staff, very much appreciated by the whole team, thank you. Bruno Zuliani general manager

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HG
London
1 review
Dined on 10 April 2019
Overall 5food 5service 5ambience 5

Amazing food! My goodness it was delicious. I’ve been before and was keen to return and immediately was reminded of why my last dining experience was so wonderful - outstanding service (above and beyond), exceptional food and a lovely atmosphere.

Rabot 1745
Responded 5 days ago

Dear Hayley I am so glad we keep scoring at the moment, we will ensure we continue to do so. Thank you for your exceptional comments about the food and the service, it is so rewarding to hear so, do come back to visit us and try our "afternoon tea of the gods" not to be missed, Bruno Zuliani general manager 20% discount in our Hotel Chocolat Rabot 1745 retail shop/ this offer is for restaurant diners only/present your bill to qualify

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JN
London
1 review
Dined on 9 April 2019
Overall 5food 5service 5ambience 4

The food was excellent as was the House Prosecco. The sweet of Rum Baba was a little on the large size with 3 sponge balls, albeit the rum sauce was astounding. Maybe go back to a tradition shaped sponge, but keep it small. The chicken, marinated in rum for 24 hrs, was outstanding, so full of character and the scallops starter was cooked to perfection and just the right amount of garnish. Overall a very good evening with the only niggle being that the door to the outside deck was open and it became very drafty and chilly in the interior part of the restaurant. Our smiling waiter Pavel, made up for that with his excellent, not intrusive attention, to our needs. Overall, a great experience marred by the unpleasant cold draft.

Rabot 1745
Responded 5 days ago

Dear John Thank you for your thorough and precise review following your visit to Rabot 1745, we take all your comments on board, we are really glad that Parvez went the extra mile, he will be notified and will be rewarded accordingly. Please do come and see us to try our "afternoon tea of the gods" We look forward to see you soon, Bruno Zuliani general manager 20% discount in our Hotel Chocolat Rabot 1745 retail shop/ this offer is for restaurant diners only/present your bill to qualify

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OT
London
1 review
Dined on 6 April 2019
Overall 5food 5service 5ambience 3

Amazing food. Fantastic service

Rabot 1745
Responded on 9 April 2019

Dear guest Thank you very much! we look forward to see you again very soon. Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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ME
St. Louis
1 review
Dined on 6 April 2019
Overall 5food 5service 5ambience 5

Very accommodating, excellent service and the food was very good, fabulous flavors.

Rabot 1745
Responded 5 days ago

Dear guest Thank you very much for your positive review, it is appreciated by the whole team, glad you thought the service was excellent to do justice to the very good food. Please come and try our "afternoon tea of the gods" on your next visit, we look forward to see you soon again, Bruno Zuliani General manager

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j
London
15 reviews
Dined on 5 April 2019
Overall 4food 4service 5ambience 4

Friday night was very busy but service was excellent and helpful with choices.

Rabot 1745
Responded on 9 April 2019

Dear guest Thank you. I am delighted that in spite of been a very busy night, the service remained excellent, the team will be happy to read your comments. We look forward to see you again soon, Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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b
London
16 reviews
Dined on 5 April 2019
Overall 5food 5service 5ambience 5

Excellent from start to finish. I want to bathe in the plantation sauce that came with the chateaubriand.

Rabot 1745
Responded on 9 April 2019

Dear guest Thank you for your amazing score of our restaurant! very motivating for the whole team. Do come back soon to try our "afternoon tea of the gods" not to be missed! Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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OT
London
1 review
Dined on 5 April 2019
Overall 5food 5service 5ambience 5

Excellent food & service

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SG
Birmingham
2 reviews
Dined on 5 April 2019
Overall 5food 5service 5ambience 5

Great food. Very different choices from "the norm". Very well presented.
Reasonably expensive so very nice for a treat.
Service excellent.

Rabot 1745
Responded 5 days ago

Dear Suzie Thank you for your review, very pleased you enjoyed your visit with us, We look forward to welcome you soon, to do justice to our "afternoon tea of the gods" Bruno Zuliani general manager 20% discount in our Hotel Chocolat Rabot 1745 retail shop/ this offer is for restaurant diners only/present your bill to qualify

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SC
London
1 review
Dined on 4 April 2019
Overall 4food 4service 4ambience 4

Really love this restaurant...interesting menu, lovely location and the staff are great too

Rabot 1745
Responded on 9 April 2019

Dear Sarah Thank you for your positive feed back, we are glad you find our menu interesting and great staff!! we agree with you on both thank you! We look forward to see you very soon for our "afternoon tea of the gods" Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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DJ
London
49 reviews
Dined on 2 April 2019
Overall 3food 3service 4ambience 3

Met a girlfriend here this evening and this here cacao aka chocolate infused food was a first for both of us and we weren't disappointed. A Caribbean twist on some dishes paired with others that left us wondering what to try for fear of missing out on what on paper, looked like a variety of palatial experiences. Good service and more than enough to keep us satisfied. Unfortunately we didn't have space for dessert which means we will no doubt have to make a second visit. Although sounding clichè, we'll be back!

Rabot 1745
Responded on 9 April 2019

Dear guest Thank you for your wonderful comments, so sorry to hear you did not have enough space for desserts that is very sad! however that calls for another visit without fail We look forward to welcome you back soon, Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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T
London
4 reviews
Dined on 2 April 2019
Overall 5food 5service 5ambience 5

Amazing food. Fantastic service. Great way to celebrate my birthday.

Rabot 1745
Responded on 9 April 2019

Dear guest Thank you glad we made your birthday memorable We look forward to see you again very soon, come and try our "afternoon tea of the gods" Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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LC
London
1 review
Dined on 30 March 2019
Overall 5food 5service 5ambience 5

My new favourite London restaurant! Lovely atmosphere. Saturday night and it was full but it wasn’t noisy or crowded. Food was delicious and not overpriced.

Rabot 1745
Responded on 2 April 2019

Dear Lindsey Thank you for taking the time to write this lovely review, we appreciate and we are glad we could make your visit a memorable one! delighted to hear we have become your favorite ! thank you Bruno Zuliani general manager

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B
London
1 review
Dined on 30 March 2019
Overall 2food 2service 2ambience 3

Overpriced and I did not enjoy my main course. Some of it was cold. My husband didn't like his fish.The service was varied. Some plates were cleared, others not. I didn't want to say anything at the time as I didn't wish to spoil our daughters evening.

Rabot 1745
Responded on 2 April 2019

Dear guest I am sorry to hear you were disappointed on your visit to Rabot, please contact me directly at the restaurant to discuss and give me the opportunity to put things right. I look forward to hear from you, Bruno Zuliani general manager

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AR
1 review
Dined on 30 March 2019
Overall 5food 5service 5ambience 5

As always, we had an amazing birthday celebration at Rabot. The service is second to none (thank you Pavez!) and the food is to die for. We loved the new cocoa infused Chateaubriand with white chocolate mash. There was a glitch in my booking and did not flag to the restaurant that it was my birthday, so when they heard it they gave me two boxes of gorgeous chocolates to make up for it. It was the loveliest thing ever. We will be back soon for the afternoon tea.

Rabot 1745
Responded on 2 April 2019

Dear Alice Great to hear you had a wonderful experience/birthday party at Rabot on your recent visit, lovely to hear Parvez surpassed your expectations he will be rewarded! glad the initial glitch was solved straight away. We look forward to welcome you back very soon, Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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JE
Gloucestershire
2 reviews
Dined on 30 March 2019
Overall 5food 5service 5ambience 5

Fantastic meal : lovely food, lovely wine and a very friendly staff. They even decorated a food board for our parents 60th Wedding anniversary...Thank You

Rabot 1745
Responded on 2 April 2019

Dear Jenny Thank you for your lovely comments about the food and staff, it is always rewarding to hear and appreciated By the whole team, glad we could make your parent's 60th Wedding anniversary memorable. Do come and try our "afternoon tea of the gods"for a new experience! Bruno Zuliani general manager

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RR
London
3 reviews
Dined on 28 March 2019
Overall 5food 5service 5ambience 4

A really different but thoroughly enjoyable experience. Great staff and service, quality food with amazing chocolate tastes.

Rabot 1745
Responded on 1 April 2019

Dear Richard Thank you for a great review, your feed back is much appreciated thank you We hope to see you again very soon, Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches, special celebrations. please contact me for more details

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SW
1 review
Dined on 28 March 2019
Overall 4food 5service 5ambience 4

A fantastic place to celebrate wife’s (milestione) birthday treat, with good view of market from outside tables. Food absolutely fantastic and well worth the money. Service was second to none. Will recommend to friends and family. Can’t wait for the next trip.

Rabot 1745
Responded on 2 April 2019

Dear Shaun Lovely to hear your wonderful feed back, about the food and service! the whole team strive to deliver at the highest standards, glad we have succeeded to do so on the day. We hope to see you very soon for our "afternoon tea of the gods", or breakfast on the terrace Bruno Zuliani general manager

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P
London
5 reviews
Dined on 27 March 2019
Overall 5food 5service 5ambience 5

Been here many times and love their food!

Rabot 1745
Responded on 1 April 2019

Dear David Thank you David! we will continue to ensure our food remain the same standards! Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches, special celebrations. please contact me for more details

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AP
London
1 review
Dined on 26 March 2019
Overall 5food 4service 5ambience 4

There service was fantastic, very attentive, very friendly and nothing was too much. The food was so tasty, especially the triple cooked chips. I think there could have been more food on the plate for the starter but it was so tasty. Overall we had a lovely experience.

Rabot 1745
Responded on 29 March 2019

Dear Ashley Thank you for your lovely feed back, it is much appreciated, we look forward to welcome you back very soon for maybe for afternoon tea of the gods, breakfast, a cocktail on the terrace with some bar food or just one of the best hot chocolate in London! Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches, special celebrations. please contact me for more details

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K
London
1 review
Dined on 23 March 2019
Overall 4food 4service 4ambience 5

Very nice and cosy ambience, inetesting dishes but not all of them "wowed" our party. Chocolate ganache served with Chateaubriand was overpowering the steak (but delicious on it's own afterwards), slow-cooked beef was rather on the dry side and didn't have enough glaze to go with it, chocolate mousse selection was way too sweet. On balance, scallops were delicious, venison was cooked to perfection and very well balanced in flavour, and their hot chocolate is always winning 5* marks. We've had a lovely night and were well looked after by the staff, so we might be back at some point to try a new menu (but will definitely come back to the bar for more hot chocolate).

Rabot 1745
Responded on 27 March 2019

Dear guest Thank you for your positive comments and a few observations on the food side, we take your feed back on board thank you, we are glad you have had a great experience as a whole, please do visit us again for hot chocolate or cocktails on the terrace very soon, Bruno Zuliani general manager

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FW
London
1 review
Dined on 23 March 2019
Overall 5food 5service 5ambience 5

Excellent food and service.
Piton pulled pork is so good.

Rabot 1745
Responded on 27 March 2019

Dear guest Thank you for your kind comment, it is very rewarding for the whole team. Do come back soon to try our "afternoon tea of the gods" ! Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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DK
London
1 review
Dined on 23 March 2019
Overall 3food 3service 5ambience 4

As a one off experience I liked the novelty and was drawn by the fact it is owned by Hotel Chocolat but the food did not blow me away. It was nice but not value for money.
Service was excellent from the waiter although initial impressions were poor as we stood for a few minutes without being acknowledged.

Rabot 1745
Responded on 27 March 2019

Dear guest Thank you for your comments, we are sorry we did not make an impression on you, I am glad the service was excellent, and our apologies for the shortfall in service on your arrival, Bruno Zuliani general manager

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GW
London
1 review
Dined on 23 March 2019
Overall 4food 4service 5ambience 4

It was a lovely experience with the family, they were accommodating for children and service was impressive a really relaxing, enjoyable time.

Rabot 1745
Responded on 27 March 2019

Dear guest We thank you for your lovely feed back, glad we could make you feel comfortable with a service to match! Thank you! We look forward to see you back very soon. Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches, special celebrations. please contact me for more details

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LS
1 review
Dined on 22 March 2019
Overall 5food 5service 5ambience 5

Wonderful night catching up with friends in a fabulous restaurant with a chocolate focus... never before have I dipped my chips in chocolate ganache but the combination was a great experience... if only I had had space for a bigger dessert. I will be back.

Rabot 1745
Responded on 27 March 2019

Dear guest Thank you for your positive feed back, I do think you will have to come back very soon to have that dessert you missed!! do come and try our "afternoon tea of the gods" you might be able to fit an additional dessert...... We look forward to see you very soon, Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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OT
London
1 review
Dined on 22 March 2019
Overall 4food 4service 5ambience 4

Very well served and looked after by Pavel The food was lovely but I thought a bit pricey for what you get

Rabot 1745
Responded on 27 March 2019

Dear guest I am glad you were highly satisfied by Parvez service, he has been rewarded for going the extra mile thank you. We look forward to see you very soon, Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches, special celebrations. please contact me for more details

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MP
London
4 reviews
Dined on 21 March 2019
Overall 5food 5service 5ambience 5

Delicious food, consistently great. Hot chocolate is a must-try.

Rabot 1745
Responded on 27 March 2019

Dear guest Thank you for your review Been Hotel Chocolat we should only have the best hot chocolate around for miles!! that is how our regulars have voted us! Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches, special celebrations. please contact me for more details

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S
London
31 reviews
Dined on 20 March 2019
Overall 5food 5service 5ambience 5

Excellent - 3rd time in 2 weeks. With business colleagues this time and another marvelous experience. Thank you

Rabot 1745
Responded on 21 March 2019

Dear guest Thank you for your positive review, I am delighted we are keeping our standards, and thank you for your continuous custom, much appreciated, Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches, special celebrations. please contact me for more details

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AF
London
3 reviews
Dined on 19 March 2019
Overall 5food 5service 5ambience 5

Always fantastic food and great service

Rabot 1745
Responded on 20 March 2019

Dear Andy Thank you very much for your positive review, we will keep our focus though!! The team will be very happy to read your comments, We look forward to welcome you soon, Bruno Zuliani general manager Our cocktail bar makes the perfect venue for corporate events, new launches and special celebrations. Please contact me for more details

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SW
London
2 reviews
Dined on 16 March 2019
Overall 3food 2service 5ambience 4

Excellent friendly helpful service (Fabio).
First course (scallops) was fine.
Main course was problematical. Sweet potato chips were cold and soggy - really bad. We complained and they replaced them with sweet potato fries that were warm but very slimy and soggy. One part of the main dish was a vegetarian curry. It was cold so we sent it back. It was replaced with another which was hot but awful tasting.
Deserts- great
This was our 3rd visit but I think it will be our last.
Restaurants can experience problems, but a good restaurant would send the manager over to investigate and compensate. All we got was a free drink.

Rabot 1745
Responded on 19 March 2019

Dear Steve Thank you for your feed back, I am sorry to hear we let you down particularly after your 3rd visit, it is our policy in the restaurant for the manager on duty to come and speak to the guest to resolve the issue, I am sorry if this did not happened. Please contact me directly so I can put things right for you.... Bruno Zuliani general manager 20% discount in our Hotel Chocolat Rabot 1745 retail shop/ this offer is for restaurant diners only/present your bill to qualify

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LF
London
2 reviews
Dined on 16 March 2019
Overall 5food 5service 5ambience 4

Wonderful staff, very attentive and friendly - great service. The food was all delicious and there was enough choice for anyone to enjoy. Very good cocktails too!

Rabot 1745
Responded on 19 March 2019

Dear Lucia Thank you very much for your positive feed back, your comments have been appreciated by the team, Do come and try our "afternoon tea of the gods" well worth a try Bruno Zuliani general manager 20% discount in our Hotel Chocolat Rabot 1745 retail shop/ this offer is for restaurant diners only/present your bill to qualify

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S
East Sussex
2 reviews
Dined on 16 March 2019
Overall 5food 5service 5ambience 4

A great selection of quality food. We both went for the Hereford beef in Yorkshire pudding to start - melt in the mouth beef, crispy pudding and divine reduction! I predictably went for the burger with bacon for my main - simply wow!! Other half went for mac n cheese - another wow!! Dessert was a taste to be desired. I went for the molten lava which was absolutely off the charts for taste and texture! Wife had the three mouse plate which was incredible. Overall, loved the venue, service, value and selection. Avoid sitting outside when the cleaning of the Market is going on though. That was our choice to sit outside though 😜. Definitely would recommend this restaurant. The rum selection is incredible. Sitting downstairs for pre-dinner drinks amongst the choccie delights is awesome!!

Rabot 1745
Responded on 19 March 2019

Dear guest Thank you for your wonderful review, glad we surpassed your expectations. Great idea to arrive a little earlier and have a drink in our cocktail bar downstairs, the atmosphere is great and as you say the cocktails are amazing, best way to start anyone s evening! Bruno Zuliani general manager 20% discount in our Hotel Chocolat Rabot 1745 retail shop/ this offer is for restaurant diners only/present your bill to qualify

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LC
London
5 reviews
Dined on 16 March 2019
Overall 4food 4service 5ambience 3

I went to Rabot on Saturday for an early lunch with my boyfriend.

I liked the atmospheare and the design of the restaurant inside, as soon as we sat down we ordered a couple of cocktail which I wasn't really impress by.

We ordered a sharing platter as starter and venison as a main. Even hough the starter was more beatiful to watch then really oustanding taste, I have been impress by the meat, tender juicy and with an exotic chocolate taste. But the main piece it has been the taste of the pulled venison served wuth a disk with spinach, so tastful and very hard to forget.

Everything has been washed with a very nice portuguese red wine reccomended by the waiter.

It has been a very nice expereince as a over all but maybe next time I'll get main and dessert rather then starter.

Rabot 1745
Responded on 19 March 2019

Dear guest We are delighted to be able to deliver a memorable experience, as a matter of facts the sharing platter is stunning so is the venison my 2 favorites!! (with all the other favorites) I see you already planned your second visit... mains and desserts very well organised, we look forward to see you again very soon, thank you Bruno Zuliani general manager 20% discount in our Hotel Chocolat Rabot 1745 retail shop/ this offer is for restaurant diners only/present your bill to qualify

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