Nearby points of interest
Nearby points of interest
About Restaurant Gordon Ramsay
Holding three Michelin-stars, Gordon Ramsay’s flagship restaurant provides elegant modern French cuisine using the finest seasonal ingredients and employing both classic and modern techniques. In 2015, Matt Abé was appointed Chef de Cuisine and continues to lead the team. Matt upholds the history of the restaurant by maintaining the constant pursuit of perfection in every aspect of the job. Restaurant Gordon Ramsay is open Monday - Friday for lunch and dinner.
London, SW3 4HP
Hours of Operation:
Monday to Friday
Lunch 12pm – 2:15pm
Dinner 6:30pm – 10.15pm
Closed Saturday and Sunday
£41 and over
AMEX, MasterCard, Visa
020 7352 4441
Nearest Underground Station is Sloane Square
Chef's Table, Wine
Restaurant Gordon Ramsay Ratings and Reviews
I feel lucky to have visited Gordon Ramsay 5-6 times in the past and every time the experience is superb. The food is amazing ,the service is great with Jean Claude as the maestro and the overall experience is spectacular. It is in my favourite 3 restaurants worldwide. A truly legendary restaurant.
As usual outstanding in all aspects. Never had a disappointing experience here.
One piece of feedback I will offer though is that at first the service made us feel a little uncomfortable.
Our water glasses were filled after ever sip, as each canapés was finished the plate was whipped away whilst we were still chewing.
This got better as the dining room filled up but at first it was slightly intrusive. Perhaps better pacing is required.
Simply the best restaurant I’ve ever been to. The service, the food, the interior design could do with little improvement. But all in all perfect birthday party. My bucket list for GR restaurant has been ticked. The restaurant lives up to the name of Gordon Ramsey
An experience that exceeded my expectations. Remembered our birthday and surprised us with cake, chef's surprises were provided to all throughout for the Menu Prestige, and unbelievable attentive service. Would recommend visiting and definitely plan on going back. Quick kitchem tour also did not disappoint. Matt Abé you do incredible work.
Absolute perfection, I could go on about each dish, but all I can say it is the best meal I have ever had. Each time I thought it could not get any better it did. Service was unbelievable, it is quite an experience. It is pricey, I had to save up for a few months as the cost is way above my budget. Dinner for 2 with their cheapest bottle of wine plus two bottles of water was around $525. I felt like it was money well spent, it was an experience I will never forget and am so glad I went.
Superb as usual. This restaurant deserves every Michelin star plus a few more. Consistently perfect in every way. Food, service and ambience all delivered with grace and style and above all, friendliness and courtesy.
This restaurant is the jewel in the crown of the Ramsey group.
The restaurant was smaller than I expected but was almost full and the service from start to finish was exceptional. The lobster ravioli was generous with the seafood portion and executed well. The lamb navarin dish had incredible depth of flavour. Both desserts were very good and the selection of house made breads (including a bacon and onion brioche) was outstanding. The invitation to see the kitchen was a lovely gesture and warmly received. They even lent us an umbrella to use to get to our car as it was raining. Overall, a fantastic experience with high quality food and wonderful service.
A real treat! Beautifully presented food that has such an interesting yet subtle blend of flavours. Staff that are in abundance, yet glide around so that you barely notice them, yet are pleasant and engaging when you want to chat and to top it off a Maitre d’ who’s a master of his trade.
It was what I expected from a 3 Michelin star restaurant. The service was great. The food not only looked beautiful, but tasted delicious. I started the meal with a gin and tonic, the only one I had in my stay in London. My first course was the lobster ravioli. Exquisite. My main was the poached halibut. The broth was divine and I've never seen a piece of fish cooked as well. One thing about my ratings. Five stars for value is relative. Value, in this case means the quality of food and service, and living up to my expectations, it does not mean inexpensive. If you are interested in good food and Michelin rated restaurants then this is the place to go. Worth every penny.
We absolutely loved our experience there. Everything was perfect, some of the courses were simply mind blowing. The service was incredible and friendly. The place is small and quiet, perfect to celebrate our 8th year anniversary.
We would absolutely return if we could.
Tasteful space. Attentive , knowledgeable staff. Outstanding presentation. Food was outstanding and occasionally spectacular . No weak spots anywhere in a seven course menu. Wine pairing (with Prestige menu) was excellent. Deserving of every star it has received .
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