Get your business out in front of our diner network of millions, and drive more bookings—and revenue—with our restaurant marketing platform.
Get your business out in front of our diner network of millions, and drive more bookings—and revenue—with our restaurant marketing platform.
We know digital marketing for restaurants. Through OpenTable marketing, we cast a wide net to make restaurants discoverable by an audience of millions.
With 1.7 billion seatings on OpenTable last year, being on our network puts you in front of guests looking for the perfect restaurant
Let us do the heavy lifting for you—you’re automatically opted into our display advertising, social media marketing, and more
Participate in local events to showcase and promote your menus and creative offerings
Extend your reach and attract diners at the moment they’re searching on OpenTable.
Extend your reach and attract diners at the moment they’re searching on OpenTable.
Get more eyes on your restaurant and drive more bookings by running boost campaigns with our restaurant marketing software.
Target specific diners, such as first-timers or same-day bookers to fill up slower days, shifts, or cancellations using targeted campaigns
Motivate loyal OpenTable guests to book off-peak times by offering them up to 10X their reward points using Bonus Points
See a return on your marketing investment every time with our restaurant marketing tools—don’t waste another dollar on marketing that doesn’t lead to bookings.
Track reservations from your Google Ads, Facebook Ads, email, and more, using marketing tracking
Attribute the success of boost campaigns to bookings with our cost-per-acquisition model
Measure your marketing performance using clear and transparent reporting tools, available 24/7
Sheetal Varia, Head of Operations
Edwardian Hotel Group
Maximise your restaurant’s visibility and drive bookings by leveraging OpenTable’s powerful restaurant marketing tools. Explore our related blog posts for insights on optimising restaurant marketing ROI, tracking reservations effectively, and using reporting tools to measure performance 24/7.
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Your hospitality skills are on point by the time you open a restaurant. You’ve got it all covered, from food…
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