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Crush - MGM Grand, Las Vegas, NV

Crush - MGM Grand

4.5
4.5
1954 Reviews
$31 to $50
Continental

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2 people
23:30
Booked 32 times today
  • Charming
  • Good for special occasions
  • Great for creative cocktails
A celebration of food, drinks, good feeling and good friends, CRUSH offers a welcoming, dynamic setting fueled by the celebrated cuisine of Executive Chef William DeMarco and an expertly curated list of wine, spirits and beer. CRUSH offers a chef-driven cosmopolitan shared-plate menu, with selections inspired by traditional favorites as well as standouts from various regions around the world. Menu items are intended to be shared and are portioned as either small plates or plates, for the more indulgent.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Continental, Contemporary American
  • Hours of Operation
    Mon–Thu 16:30–21:00 Fri, Sat 16:30–21:30
  • Phone number
    (702) 891-3222
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    William DeMarco
  • Private party facilities
    The 7,000-square-foot restaurant is divided into two rooms, each designed to transport guests to a distinctive environment. The entryway of the restaurant opens on a “greenhouse” garden, with lighting that emulates the natural migration of the sun. The doorway at the back of the garden reveals the dining cellar, which is comprised of a room length barrel-vault, composed of white brick. The cellar also features a private dining room, comfortable for parties of up to forty people. Each dining room contains a bar for dining and mingling. The restaurant is available for corporate parties, special events and buy-outs, with the garden room seating 130 and the cellar’s capacity at 100.
  • Area
    MGM Grand Hotel & Casino
  • Cross Street
    Tropicana
  • Parking details
    Valet & Self-Parking Available For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine

What 1,954 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.5Ambience
  • 4.1Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Crush at MGM Grand offers a delightful dining experience with "fabulous food and service" and a "lovely ambience." Guests rave about the "amazing" French onion soup and the Chilean sea bass. While some find the music too loud, many appreciate the attentive staff and perfect pre-show dinner setting.

1,954 Reviews
  1. Zachary

    Louisville

    2 reviews

    vip
    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great staff and amazing steaks. Always a great consistent spot!

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  2. OpenTable Diner

    Denver

    7 reviews

    5.0

    7 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great food and drinks!! Server was nice and prompt with his service

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  3. OpenTable Diner

    Richmond

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a fabulous meal at Crush before hitting the strip for birthday shenanigans. The cheesesteak dumplings were delicious and the NY sirloin and potatoes were cooked to perfection

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  4. RhettP

    New Orleans

    8 reviews

    5.0

    8 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a great meal and great service at Crush! Food was delicious and the ambience was perfect. Really pretty restaurant. 

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  5. DiningDiva

    Calgary

    17 reviews

    4.0

    17 reviews

    Dined on 30 October 2024

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 5
    We really loved the ambiance. It was very warm and comfortable. The food was delicious but a little overpriced in my opinion. The French onion soup was amazing: lots of cheese and the most flavourful I’ve ever had! The brisket tacos were great too as were the pizzas. Don’t get the dumplings. 4 tiny ones and not that tasted. Service was spotty. Food took a long time to come. Waiter didn’t come check on us. One pizza was cold and needed to be reheated and the rest of us were by the time she got it back but it was delicious upon arrival. I would go back for the French onion soup and tacos alone. We had a nice evening for the most part.

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  6. Joi

    Cleveland

    44 reviews

    vip
    4.0

    44 reviews

    Dined on 30 October 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    A little disappointed the hostess sat us all the way in the Back even though there were plenty of seats friend and they saw that I was with an older woman who is having trouble walking far. Otherwise the lobster roll was good and the short rib tacos were nice and hot and delicious. The sticky toffee desert could’ve been a little warm to melt some of the ice cream and could’ve used a little bit more caramel sauce but otherwise tasty.

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  7. Jim

    Central Coast

    3 reviews

    5.0

    3 reviews

    Dined on 20 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Staff was very friendly and attentive. Food was very delicious and server was efficient. Dimly lit and we had a nice booth. Music was a little loud which seemed odd for the look and mood lighting in there. Some soft jazz would have fit better. Due to the loud music though, all the patrons were talking loud which was a slight turn off.

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  8. Madeline

    Austin

    1 review

    5.0

    1 review

    Dined on 19 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing! 5 stars! Get the Philly cheesesteak dumplings for a starter! Can’t go wrong with anything on the menu

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  9. donna

    Memphis

    6 reviews

    3.0

    6 reviews

    Dined on 18 October 2024

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 3
    The manager Arial was very rude and condescending!! Almost let her ruin my experience. The food and server was excellent ! Will not go back or recommend till she is gone!!!

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  10. Drew

    Baton Rouge

    1 review

    5.0

    1 review

    Dined on 14 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent meal - good service before a show at MGM

    Is this helpful?

FAQs

Crush - MGM Grand is rated 4.5 stars by 1954 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
23:30
Booked 32 times today
Google Map for Crush - MGM Grand

3799 Las Vegas Blvd S, Las Vegas, NV 89109

Additional information

  • Cross Street
    Tropicana
  • Area
    MGM Grand Hotel & Casino
  • Hours of Operation
    Mon–Thu 16:30–21:00 Fri, Sat 16:30–21:30
  • Price
    $31 to $50
  • Cuisines
    Continental, Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Valet & Self-Parking Available For detailed information about parking at any MGM Resorts destination, please visit mgmresorts.com/parking
  • Payment Options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    William DeMarco
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Late Night, Non-Smoking, Private Room, Vegan, Wheelchair Access, Wine
  • Phone number
    (702) 891-3222
  • Private party facilities
    The 7,000-square-foot restaurant is divided into two rooms, each designed to transport guests to a distinctive environment. The entryway of the restaurant opens on a “greenhouse” garden, with lighting that emulates the natural migration of the sun. The doorway at the back of the garden reveals the dining cellar, which is comprised of a room length barrel-vault, composed of white brick. The cellar also features a private dining room, comfortable for parties of up to forty people. Each dining room contains a bar for dining and mingling. The restaurant is available for corporate parties, special events and buy-outs, with the garden room seating 130 and the cellar’s capacity at 100.
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