Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.5Ambience
- 4.1Value
Noise • Moderate
Executive chef: Bernardo Paladini
From the OpenTable editors: Legendary chef Massimo Bottura is the mastermind behind Italy’s three-MICHELIN-Starred Osteria Francescana, twice named the best restaurant in the world. Taste his inventive pastas – including a take on his famous tagliatelle al ragù – at Miami’s Torno Subito, a 1960s Italian-Riviera-inspired rooftop spot at Julia & Henry’s.
US$165.00 per person
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Downtown Areas
Innovative
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Las Vegas
1 review
1 review
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New York City
6 reviews
6 reviews
Dined 6 days ago
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San Francisco
1 review
1 review
Dined 7 days ago
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Gabriele
New York City
1 review
1 review
Dined on 2 November 2024
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sara
Miami
8 reviews
8 reviews
Dined on 1 November 2024
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Miami
5 reviews
5 reviews
Dined on 1 November 2024
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Torno Subito is rated 4.6 stars by 122 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
200 E Flagler St, Miami, FL 33131-1302