4.8
- 4.8Food
- 4.6Service
- 4.8Ambience
- 4.6Value
Noise • Moderate
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mint_traveling_foodie
@akizawapdx new fresh sushi spot in downtown Portland added on my list📌 They serve fresh fish, fresh ingredients, and beautiful presentation🍣🥢 Highly recommend ✨ What we ate: 🌟Chawanmushi $8 🌟 Salmon carpaccio $18 🌟 Tako karaage $10 🌟 premium sashimi 9pc $55 🌟Chirashi $33 🌟 Akizawa roll $28 📍Address: 507 SW Broadway, Portland, OR 97205 👉 follow @mint_pdxfoodie for more food recs 🫶 Best sushi in Portland | Japanese restaurant | New sushi in Portland | Restaurant in Oregon #omakasesushi #akizawapdx #portlandoregon #portlandfood #japanesefood #foodporn #eaterpdx #yelpelite #yelppdx #bestjapaneserestaurant #sushilover #sushinight #pdxrestaurants
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OpenTable reviews from verified diners
Reviews from people who have dined at Akizawa Sushi.
4.8
Noise • Moderate
Yuxi Gold
Pittsburgh / Western PA2 reviews
Dined on 24 September 2026
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Chelsea Gold
New York City33 reviews
Dined on 6 September 2026
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Brad Gold
Portland / Oregon12 reviews
Dined on 30 August 2026
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Genevieve Gold
Chicago / Illinois5 reviews
Dined on 23 August 2026
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Kunshi
Unspecified1 review
Dined on 9 August 2026
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Andy
Portland / Oregon1 review
Dined on 1 August 2026
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James
New York City1 review
Dined on 26 July 2026
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David Gold
Chicago / Illinois2 reviews
Dined on 16 July 2026
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Joseph Gold
Atlanta25 reviews
Dined on 15 July 2026
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Grace
Portland / Oregon1 review
Dined on 10 July 2026
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Yes, Akizawa Sushi's intimate, cozy dining room, attentive service and curated sake selection make it a lovely choice for a special evening, and guests have visited for anniversaries.
Akizawa Sushi feels like a small, intimate downtown izakaya, cozy and authentic with a sushi bar, a prominent wall of sake, and Japanese antiques that give it a homey, focused vibe; seating is compact, so reservations help.
Business casual is the guide, aim for neat, polished clothes rather than formalwear.
At Akizawa Sushi, some dishes are substantial, reviewers note the chawanmushi is "good-sized to share with 2-3, " and the pork/tonkatsu is described as filling.
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