Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.5Value
Noise • Moderate
Visa Dining Collection
Executive chef: Teiichi Sakurai
From the OpenTable editors: Tokyo-born chef Teiichi Sakurai helped introduce Japanese food and culture to Dallas starting in the '90s before opening this celebrated soba house in 2008. The intimate omakase counter surrounds a rock garden at the center, creating a shrine-like, very-Tokyo atmosphere for wagyu, sashimi, and other traditional Japanese fare. One thing's for sure: every meal from this six-time James Beard semifinalist must end with soba.
US$110.00 per person
Prepaid
US$145.00 per person
Prepaid
US$250.00 per person
Prepaid
Tei-An reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Dallas - Fort Worth
Japanese
Dallas
Good for special occasions
Dallas
Japanese
Charles
Dallas - Fort Worth1 review
Dined 4 days ago
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Terrance
Los Angeles1 review
Dined on 7 June 2025
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Christopher VIP
Dallas - Fort Worth5 reviews
Dined on 24 May 2025
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madison
Dallas - Fort Worth1 review
Dined on 22 May 2025
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Ryan
Dallas - Fort Worth1 review
Dined on 14 May 2025
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Brian
Dallas - Fort Worth24 reviews
Dined on 10 May 2025
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Mindi
Unspecified1 review
Dined on 3 May 2025
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James VIP
Dallas - Fort Worth25 reviews
Dined on 1 May 2025
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Lawrence
Dallas - Fort Worth9 reviews
Dined on 22 April 2025
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Jay
Dallas - Fort Worth1 review
Dined on 18 April 2025
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Tei-An is rated 4.8 stars by 89 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1722 Routh St ste 110, Dallas, TX 75201-2535