How is Mamucium - Hotel Indigo Manchester Victoria Station restaurant rated?

Name: Mamucium - Hotel Indigo Manchester Victoria Station
Address: 6 Todd Street, Manchester, United Kingdom, M3 1WU
Telephone: 0161 359 7499
Price range: £26 to £40
Rating: 4.3

Mamucium - Hotel Indigo Manchester Victoria Station

4.3

110 Reviews

£26 to £40

British

Top tags:

Located at the entrance to Manchester’s bohemian Northern Quarter, Mamucium introduces a dynamic, charismatic and comfortable setting that embraces the core characteristics of this city’s heritage.

We serve exceptional, locally-sourced ingredients, artfully prepared in our open kitchen; from signature dishes specially crafted by our Head Chef to your

family favourites recreated with a Mancunian twist, there’s something here for everyone, all day long.

Whether you’re joining us for an early morning business breakfast, a quick bite to eat, a few cocktails with friends or an intimate evening meal, expect fun, theatre and above all else, a truly unique Mamucium experience.

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Additional information

Dining style
Casual Elegant
Cuisines
British, Afternoon Tea, Dining Bar
Hours of Operation
Mon–Fri 11:30–22:30 Sat, Sun 12:00–22:30
Phone number
0161 359 7499
Website
http://www.mamuciummcr.com/#home
Payment Options
AMEX, MasterCard, Visa
Dress Code
Smart Casual
Executive Chef
Andrew Green

Location
6 Todd Street, Manchester, M3 1WU
Area
Manchester
Parking Details
None
Public Transit
Victoria Railway Station
Additional
Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Lancashire Onion Soup£6.95
Lamb braised onions, lamb broth, Lancashire cheese croûte
Manchester Smokehouse Salmon£8.50
Cucumber, beetroot, seaweed, rye crisp
Cumbrian Pressed Pork£9.95
Honey mustard, baby pickled vegetables, toasted Lancashire muffin
Pan-Seared Scallops£10.50
Sweetcorn, Romanesco, chorizo crumb, beetroot
Italian Marinated Burrata**£8.00
Compressed tomatoes, basil, balsamic pearls
Smoked Cheshire Beef Hash£8.50
Crisp potato, slow-cooked Burford brown egg, caramelised onions, spiced ketchup
Mamucium Caesar Salad£8.50
Romaine lettuce, olive oil, anchovies, garlic, lemon
Lobster Macaroni Cheese£8.50
Lemon and parsley crumb

Signature Mains

Lancashire Hotpot£22.50
Cannon of Herdwick Lamb, confit leg parcel, shallot, potato pearls, carrot, lamb jus
Goosnargh Chicken£18.50
Blackstick blue dauphinoise potatoes, baby leeks, wild mushrooms, white wine cream
Himalayan Salt Aged Fillet of Cheshire Beef£29.00
Ox cheek suet pudding, celeriac, spinach, beef juices
Roast Fillet of Cod£17.50
Tartare potato, Manchester caviar, lemon confit
Fillet of Loch Duart Salmon£17.95
White bean and Cumbrian pancetta ragu, clams, fennel
Mr Green's Pie**£15.95
Spinach, portobello mushroom and Sandam's goat's cheese pie, cheese sauce, roast celeriac
Fresh Linguine£13.95
Woodhall's Farm Cumbrian pancetta, slow-cooked onions, tomato, basil

Grilled

Our Lancashire beef is aged in a Himalayan salt chamber for 28 days on the bone. All of the below grilled dishes are served with baby watercress, vine plum tomatoes, roasted garlic and wild mushrooms

10oz* Lancashire Ribeye Steak£27.95
8oz* Lancashire Sirloin Steak£24.95
10oz* Double Cut Cumbrian Pork Chop£18.50

Classics

Baked Lancashire Beef Wellington£65.00
For two - carved at the table with your choice of two sides
Lobster
Fricassee samphire potato, baby onion, lemon
- Half£19.95
- Whole£39.95
Dover Sole£34.95
Simply grilled on or off the bone, Meunière or Morecambe Bay shrimp butter
Hand-Pressed Lancashire 6oz* Beef Burger£14.25
Bowland Brewery chutney, pickle, fries
Sauces£1.95
Béarnaise, red wine jus or peppercorn sauce

Desserts

Mamucium Manchester Tart**£7.50
Fresh custard tart, homemade raspberry jam, banana crisps, shaved coconut
Bakewell Steamed Sponge**£7.95
Vanilla pod ice cream
Trinity Burnt Cream**£7.50
Caramel crumb, wild berries, warm mini Eccles cakes
Bread and Peanut Butter Pudding**£7.50
Honeycomb ice cream
Lemon Parfai**£6.95
Amarena cherries, almond tuile
Rich Chocolate Marquise**£7.50
Orange cream
Blueberry Pavlova**£6.95
Crème Chantilly, Vimto, blueberries
Selection of Regional Cheeses**£12.95
Artisan crackers, quince, fruit preserve, savoury scone

Wines

White Wine

Ayrum Verdejo Blanco
Floral notes with green apple and citrus fruit
- 175 Ml£4.50
- 250 Ml£6.25
- Bottle£18.00
Nederburg The Manor Chenin Blanc
Fresh and crisp pineapple, peach and guava
- 175 Ml£5.25
- 250 Ml£7.25
- Bottle£21.00
Gavi Ca' Bianca
Delicate white blossom, apple and citrus freshness
- 175 Ml£6.25
- 250 Ml£8.75
- Bottle£27.00
Soellner Wogenrain Grüner Veltliner
Classic white pepper notes and aromatic flavours
- 175 Ml£8.00
- 250 Ml£11.25
- Bottle£33.00
The Federalist Chardonnay
Rich fruit reminiscent of lemon curd and pear on the nose, smooth finish punctuated with cinnamon and cardamom
- 175 Ml£9.25
- 250 Ml£13.00
- Bottle£38.00
Molino a Vento Organic Grillo
Crisp mediterranean citrus and ripe stone fruits
- Bottle£23.00
Berri Estates Unoaked Chardonnay
Frisky, rich lemon and tropical fruit
- Bottle£19.00
Tekena Sauvignon Blanc
Refreshing, with citrus and tropical fruit flavours
- Bottle£20.00
Picpoul de Pinet, Réserve Mirou
Lemony fresh and cuttingly dry
- Bottle£22.00
Chapel Down Bacchus
Ripe melon, peach, passion fruit and gooseberry
- Bottle£33.00
Pulpo, Albariño
White flowers, hints of peach and apricot
- Bottle£27.50
Don Jacobo Rioja Blanco
Cool, crisp, classy and seductively stunning
- Bottle£22.00
Luis Felipe Edwards Gran Reserva Chardonnay
Pineapple and peach comfit spread on toast and butter
- Bottle£23.50
Vidal Sauvignon Blanc
Wild melons and passion fruit entangled with just ripe gooseberries
- Bottle£32.00
Chablis 1er Cru, Vignerons de Chablis
Shows typical minerally-laced citrus and stone-fruit flavours
- Bottle£44.00
Petaluma Hanlin Hill Riesling
Dry and intense with orange blossom and lime marmalade
- Bottle£46.00
Sancerre, La Gravelière, Joseph Mellot
Laden with crunchy gooseberries, layers of gentle lime hints
- Bottle£46.00
Côtes du Rhône, Les Abeilles Blanc, Jean-Luc Colombo
Intense floral and candied lemon
- Bottle£29.00
Gavi di Gavi, Toledana, Domini Villa Lanata
This excellent producer crafts this refreshing gooseberry and mineral style with delicate floral hints, dry but not austere
- Bottle£32.00
Muscadet de Sèvre et Maine Sur Lie, Cuvée du Millénaire, Marquis de Goulaine
Appetising, crisp acidity and appley fruit, the palate is bone-dry and light
- Bottle£30.00
Cloudy Bay Sauvignon Blanc, Marlborough
Layers of pure striking flavours combining the distinctive grassy aromas and surprising redcurrant spiciness and fresh lemon zest
- Bottle£55.00

Red Wine

Ayrum Tempranillo Tinto
Smooth blackberry and plump plum
- 175 Ml£4.50
- 250 Ml£6.25
- Bottle£18.00
Nederburg The Manor Cabernet Sauvignon
Blackcurrant and dark chocolate sauce
- 175 Ml£5.00
- 250 Ml£7.00
- Bottle£20.50
Don Jacobo Rioja Crianza, Bodegas Corral
Layered vanilla cream with ripe ready-to-burst red berries
- 175 Ml£6.25
- 250 Ml£8.75
- Bottle£27.00
Lunaris by Callia Malbec
Enticing cherry, plum with warming spice
- 175 Ml£5.75
- 250 Ml£8.50
- Bottle£25.00
The Federalist Honest Red Blend, North Coast California
Plum, blackberry and blackcurrant with a hint of spice on the nose
- 175 Ml£10.25
- 250 Ml£14.50
- Bottle£42.00
Molino a Vento Organic Nero d'Avola
Fresh cherry and bramble fruit
- Bottle£21.00
Santa Rita 8km Merlot
Upfront plums, soft and silky
- Bottle£19.50
Between Thorns Shiraz
Cherry and raspberry, complemented by hints of spice and vanilla
- Bottle£20.00
Rare Vineyards Pinot Noir
Cherry and blueberry pie
- Bottle£21.50
Kleine Zalze Cellar Selection Fairtrade Pinotage
Shows mulberry, black plum fruit and spice
- Bottle£24.00
Casa Rojo MMM Macho Man Monastrell
Rich berry flavours on a silky-smooth finish
- Bottle£35.00
Salentein Barrel Selection Malbec, Uco Valley
Blackberry, blueberry and redcurrant, with subtle hints of violet
- Bottle£37.00
Amarone della Valpolicella Classico, Bolla
Velvet wrapped raisins and dates, emerging hints of creamy marzipan
- Bottle£60.00
Barolo, Enrico Serafino
Red fruit and spicy notes of liquorice and vanilla
- Bottle£82.00
Château Notton, Margaux
Stylish and seductive, a smoky, ripe richness
- Bottle£65.00
Shingleback The Gate Shiraz
Strawberry, blackberry and dark cherry dipped in milk chocolate
- Bottle£60.00
Salentein Primus Malbec
Spiced blackberries, wrapped in purple silk
- Bottle£89.00

Sparkling and Champagne

Da Luca Prosecco
Pear and peach
- 125 Ml£4.50
- Bottle£26.50
Montaudon Brut NV
Ripe peaches and white flowers
- 125 Ml£11.50
- Bottle£55.00
Montaudon Grande Rosé
Strawberry and raspberry, shows richness on the dry, refreshing finish
- 125 Ml£13.00
- Bottle£65.00
Fantinel Prosecco Extra Dry
Floral blooms whisper fruity elegance with each bubble
- Bottle£34.00
Fantinel Prosecco Extra Dry Magnum
- Bottle£75.00
Taittinger Brut Réserve NV
Enticing elegance with subtle biscuity charm - it's lingeringly light
- Bottle£70.00
Chapel Down Classic Brut
Ripe red apples and peach
- Bottle£55.00
Nyetimber Classic Cuvee
Honey, toasted almond and baked apples
- Bottle£85.00
Taittinger Rose Brut Prestige Champagne
Deliciously full of ripe summer berry fruits and an aristocratic elegance
- Bottle£85.00
Taittinger Brut Vintage
Intensely rich with lively bubbles and a brush of biscuits
- Bottle£95.00
Veuve Clicquot Yellow Label Brut
Fully delicious, richly powered and buttery biscuits
- Bottle£85.00
Laurent-Perrier Cuvée Rosé Brut NV
A romantic rippling of soft red berry bubbles
- Bottle£100.00

Rose Wine

Vinuva Pinot Grigio Rosé delle Venezie
Strawberries with a dusting of icing sugar
- 175 Ml£4.75
- 250 Ml£6.75
- Bottle£20.00
Rugged Ridge Zinfandel Rosé
Sweet raspberry, watermelon and strawberry
- 175 Ml£4.50
- 250 Ml£6.25
- Bottle£18.00
Da Luca Rosato Spumante
Fresh and vibrant raspberry and strawberry scented fizz
- Bottle£23.00
Chapel Down English Rose
A mélange of macerated red fruit, like a summer pudding
- Bottle£32.00
Côtes de Provence Rosé Pure Mirabeau
Hints of grapefruit, cherry and orange blossom
- Bottle£34.00
Château d'Esclans Whispering Angel Rose
Wild strawberry, raspberry and redcurrant chased by zesty apple
- Bottle£42.00

Dessert Wine

Errázuriz Late Harvest Sauvignon Blanc, Casablanca Valley
Honey, raisins, and dried apricots: tremendous texture and volume on the luscious and fresh palate
- 125 Ml£6.25
- Bottle£18.00
Garonnelles Sauternes, Lucien Lurton et Fils
An alluring seduction of heavenly honeyed lemons and limes with a ripe luscious richness
- 125 Ml£8.25
- Bottle£25.00

Cocktails

Sazerac£10.50
Originally created in New Orleans, a major hub of the cotton trade, this drink features your choice of bourbon or cognac with Peychaud's bitters and a dash of Absinth
Classic Martini£10.50
No vodka and not shaken are the true origins of this drink, but we're happy to make yours however you like it!
Kir Royale£14.00
A deceptively simple combination of Champagne and crème de cassis, first created by Felix Kir, the Major of Dijon
Manhattan£10.50
First created back in the 1860s, this cocktail has stayed true to its origins: whisky, vermouth and a dash of bitters
Bramble£10.50
A classic creation from the legendary Dick Bradsell - gin and red fruits combined to perfection
Mojito£10.50
The world's most popular cocktail! Fresh mint, lime and a good dose of rum
Bloody Mary£10.50
A savoury concoction of vodka, tomato juice and spices - reportedly a great hangover cure!
Agricola's Fort£10.50
Named after the founder of Roman Manchester, this drink combines Zymurgorium Quince & Ginger Liqueur with The Lakes Vodka and a dash of rhubarb
Grelley's Manor£10.50
Raise a mug to Lord Grelley, the first Lord of Manchester Manor, with our combination of tea infused The Lakes Gin, bergamot, citrus and The Lakes Elderflower liqueur
Arkwright's Mill£10.50
Named after England's very first cotton mill, the Arkwright features Steel Bonnets British Malt Whisky and marmalade to bring forth a distinctive smoky flavour
Pankhurst's Revolution£10.50
A drink to honour the leader of the suffragettes, Emmeline Pankhurst, that uses Zymurgorium Cherry Bakewell Liqueur and a dash of Vimto, served on ice and topped with Prosecco
Davies' Clubhouse£10.50
Our Executive Chef's favourite drink inspired by John Henry Davies, the first president of Manchester United. It's a modern twist on a classic ameretto sour!

Beers and Ciders

Becks Vier
- 1/2 Pint£2.00
- Pint£4.00
Camden
- 1/2 Pint£2.25
- Pint£4.50
Goose Island IPA
- 1/2 Pint£3.00
- Pint£6.00
Bowland Froz'n
- 1/2 Pint£2.50
- Pint£5.00
Budweiser
- Bottle£3.50
Corona
- Bottle£3.50
Peroni Nastro Azzurro
- Bottle£3.75
Budweiser Prohibition
- Bottle£3.50
Innis and Gunn Original
- Bottle£4.50
Goose Island 312
- Bottle£4.75
Bowland Buster IPA
- Bottle£4.00
Bowland Deer Stalker
- Bottle£4.00
Bowland Phesant Plucker
- Bottle£4.00
Orchard Pig Truffler Cider
- Bottle£6.00
Rekorderlig Wild Berries Cider
- Bottle£5.25
Rekorderlig Pear Cide
- Bottle£5.25

Soft Drinks

Coke / Diet Coke
- 200 Ml Bottle£2.00
- 330 Ml Bottle£3.25
Red Bull / Red Bull Sugar Free
- 330 Ml Bottle£3.50
Belu Still Water
- 330 Ml Bottle£2.00
- 750 Ml Bottle£3.50
Belu Sparkling Water
- 330 Ml Bottle£2.00
- 750 Ml Bottle£3.50

Double Dutch Tonic

£2.50

Skinny
Cranberry & Ginger
Pomegranate & Basil
Cucumber & Watermelon

Franklin & Sons

British Dandelion & Handpicked Burdock with Star Anise£3.25
Sicilian Lemon Tonic£2.50
Lemon & Elderflower with Juniper£3.25
Ginger Ale / Ginger Beer£1.90

Coffees

Locally Roasted Coffee

Our coffee is produced right here in Manchester by Salford Roasters, a family business who focus on micro-roasted, speciality coffee of single origin that's ethically sourced and sustainable – their mission is to bring 'proper coffee' back to our neighbourhood

Espresso
- Single£1.75
- Double£2.20
Americano£2.40
Latte£2.50
Cappuccino£2.50
Flat White£2.75
Cortardo£2.75
Hot Chocolate£2.90
Mocha£2.90
Liqueur coffee£6.50

Statuto Set Menu

Two Courses £19.95; Three Courses £24.95

To Start

Organic Leek & Fine Herb Soup**
Potato, spring onion oil, sour cream
Traditional Atlantic Prawn & Crayfish Cocktail
Spiked marie rose, smoked paprika
Grilled Artichoke**
Apple and toasted walnut salad, Roquefort dressing
Prosciutto
Compressed melon, rocket and Parmesan salad, balsamic drizzle

for Main

Wild Boar Tortelloni
Taleggio and tomato cream, fennel sausage, Parmesan
Traditional Battered Fish and Chips
Mushy peas, tartare sauce, lemon
Roasted Breast of Chicken
Creamy mash potato, spinach, red wine sauce
Roasted Vegetable Frittata**
Sunblushed tomato, petit salad

To Finish

Bramley Apple & Caramel Crumble**
Vanilla ice cream
Selection of Grandpa Greene's Ice Creams**
Blueberry Pavlova**
Crème Chantilly, Vimto, blueberries
Trio of Regional Cheeses**
With traditional accompaniments

What 110 people are saying

Overall ratings and reviews

4.3

4.3 based on all time ratings

4.5Food
4.4Service
4.1Ambience
4.2Value

Noise • Quiet

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BE
BERA
Manchester
10 reviews
vip
3.0
10 reviews
Dined on 3 March 2020
overall3food2service2ambience1
Gravy was like a concentrate, service was sparse. We will give it another go for Sunday Lunch so fingers crossed.
OT
OpenTable Diner
Las Vegas
2 reviews
5.0
2 reviews
Dined on 22 February 2020
overall5food5service4ambience3
It was a good experience, the selection of food choice could be a little better.
G
Goody
Manchester
27 reviews
5.0
27 reviews
Dined on 15 February 2020
overall5food5service4ambience4
Another great meal. This is now our go to venue for the MEN
HV
HelenV
Manchester
1 review
5.0
1 review
Dined on 14 February 2020
overall5food5service4ambience4
Music was a little loud for speaking and aircon was blowing cold however once mentioned aircon was turned off. Tasty steak and suffragette cocktail. 2nd stay. Comfy bed and interesting view over Victorian Station. I would prefer to have fresh milk in fridge. Well equipped gym. Thank you for another enjoyable Valentines visit, see you same time next year x
OT
OpenTable Diner
Liverpool
6 reviews
4.0
6 reviews
Dined on 31 January 2020
overall4food4service1ambience2
The service was shocking! We waiting for 20 minutes after ordering drinks. There was no organisation and the staff were not welcoming or friendly. I would like to call out that Daniel was amazing and really made our experience bare able.
l
lynchy
1 review
4.0
1 review
Dined on 24 January 2020
overall4food5service5ambience4
Fabulous food had the 321 deal fails to tell you it doesn’t include service charges and service is applied at the full price cost not the offer! Great service if you get the chance sit near the kitchen where you can see it all happening!
OT
OpenTable Diner
Manchester
1 review
5.0
1 review
Dined on 22 December 2019
overall5food5service5ambience5
It was fabulous. The room was gorgeous and so comfortable and the food was incredible.
SS
StewartS
Manchester
1 review
5.0
1 review
Dined on 14 December 2019
overall5food5service5ambience5
We had a party of 9 on a busy Saturday evening. Regardless, the staff, service, food and attention to detail were second to none. We will definitely be visiting again and I expect will be regulars whenever in Manchester.
G
Goody
Manchester
27 reviews
4.0
27 reviews
Dined on 23 November 2019
overall4food5service3ambience4
Fabulous food, service was not up to expected, probably because it was very busy. We had white wine in a very large beer glass as there were no wine glasses!! However the excellent food made up for all that 👍👍👍
Q
Queen04fla
Manchester
1 review
4.0
1 review
Dined on 19 October 2019
overall4food5service4ambience3
Great place for dinner - especially the set menu which is great value for money with delicious food. Lunch is limited, was disappointed we couldn't get sandwiches! We had a problem with the booking via Open Table as Mamucium no longer use them as a booking service, but they honoured our table reservation as we were staying at the Indigo Hotel.
JW
JanetW
Manchester
14 reviews
2.0
14 reviews
Dined on 29 September 2019
overall2food2service3ambience2
I’m sorry to say that the whole experience was disappointing. I have eaten better food in a pub and for a lot less money. The same with the drinks, simply overpriced. I know it’s in a prime location, but as a customer who frequents Manchester on a regular basis, this was way below the standards expected for a high price range restaurant. 3 small scallops for £10.50 and the most bizarre cheese & onion pie I’ve ever seen or tasted for£16 - served on its own, no fries or veg, they are extra. If the fries had been homemade then I would justify the £3.75 price tag, but they were frozen which is just not acceptable. It’s a shame because inside it’s beautiful and spacious, and the staff were friendly enough but they just seemed unorganised and not confident in their roles.
B
Becky
Manchester
1 review
5.0
1 review
Dined on 29 September 2019
overall5food5service5ambience5
The service was so good! And the food was delicious.. definitely will be coming back
AH
AlexH
Manchester
5 reviews
vip
5.0
5 reviews
Dined on 23 August 2019
overall5food5service5ambience5
Second time we have been and food excellent again. Some of the best food we have eaten in Manchester. Staff are super friendly and couldn’t do anymore. Will definitely be returning
M
Michelle
Manchester
2 reviews
vip
3.0
2 reviews
Dined on 20 August 2019
overall3food4service2ambience3
I would recommend a visit for the food but the service needs reviewing. Myself and two friends ordered from the set menu. When we finished our main course nobody returned to see if we wanted dessert or any more drinks or coffees. We sat for more than an hour without drinks. Thankfully the food and company meant it was still a good evening.
E
Elevendaysinmay
Manchester
4 reviews
3.0
4 reviews
Dined on 3 August 2019
overall3food3service3ambience3
I would recommend as the food was tasty and well presented. The service needs attention, especially at reception. They are perfectly nice when they are there but the restaurant desk was left unattended at the beginning of the evening 6:50pm. This meant we stood and stood waiting and it wasn't clear what the young man had been doing. The waiter who served us tried hard and was very pleasant but he disappeared before we left at 10pm. So food was good but hit and miss on the service.
SG
SimoneG
Manchester
1 review
4.0
1 review
Dined on 20 July 2019
overall4food4service4ambience4
Although there was a bit of a wait to be attended to when we actually got our waitress she was very polite, friendly and happy. Unfortunately I can’t remember her name.
JB
JoanneB
1 review
1.0
1 review
Dined on 19 July 2019
overall1food1service1ambience1
This restaurant shouldn’t be in Manchester’s top locations. It’s a hotel restaurant with no atmosphere. We left & went else where within minutes.
LK
LindaK
1 review
4.0
1 review
Dined on 19 July 2019
overall4food5service5ambience5
Fabulous and very relaxed. Great food and attentive staff . We stayed at hotel indigo and had a fabulous stay. Lovely evening food,great breakfast too. Could not fault anything about this restaurant or hotel. One of the best I've stayed,dined at.
VJ
VanessaJ
1 review
5.0
1 review
Dined on 16 July 2019
overall5food5service5ambience5
Excellent food and service! Would definitely go back and I would recommend to anyone.
s
sarahl
1 review
5.0
1 review
Dined on 16 July 2019
overall5food4service5ambience4
good series, lovely food, reasonable prices, me and my family will love to go again
EM
EmmaM
1 review
5.0
1 review
Dined on 12 July 2019
overall5food5service5ambience4
I was really looking forward to eating here, and I certainly wasn't disappointed! All the food was delicious - I'll definitely be back next time I'm in Manchester!
AC
AnneC
South Wales
1 review
5.0
1 review
Dined on 29 June 2019
overall5food5service5ambience5
We ate here as we were staying at the Hotel...we chose the set menu & had 3 courses.....there was plenty of choice & what we had was lovely. The service & atmosphere was also very good. They put 10% service charge on your bill & had I known that maybe I wouldn't have ordered the expensive wine but you do get 20% off for concert persons but not on the set menu only a la carte.
EI
EIFIONT
1 review
4.0
1 review
Dined on 27 June 2019
overall4food4service5ambience4
Before our event at the nearby arena, we decided to visit the Mamucium for its close location, and were pleasantly surprised. We opted for the set courses, mainly salads which were freshly made and delicious. The apple crumble was a delight and not too sweet. My wife said the Americano coffee was the best she has tasted in a long time which is sourced locally according to the efficient and helpful waiter. My choice of drink whilst eating out is water, so it was disappointing to receive bottled water that was not chilled. Having said that, we would definitely return and recommend the Mamucium.
JO
JamesO
Lancashire
1 review
4.0
1 review
Dined on 26 June 2019
overall4food4service4ambience4
Great food and service. Onion soup is delicious best I have had in a long time.
SM
SimonM
Manchester
5 reviews
4.0
5 reviews
Dined on 25 June 2019
overall4food5service4ambience3
Best food I’ve had in a long time!
P
Paulette975
1 review
5.0
1 review
Dined on 24 June 2019
overall5food5service5ambience5
The restaurant is light and spacious, service good and the food was delicious, looking forward to a return visit
DB
DanielB
Manchester
1 review
5.0
1 review
Dined on 22 June 2019
overall5food5service5ambience5
Fantastic food and great service. Catered to myself and my now fiance perfectly. Staff couldn't have done more for us.
W
micheleW
1 review
5.0
1 review
Dined on 22 June 2019
overall5food5service5ambience5
Superb service, excellent choice of food and drinks.
JL
JemmaL
Manchester
2 reviews
3.0
2 reviews
Dined on 16 June 2019
overall3food4service2ambience4
Food was lovely, great deal including the bottomless brunch for £19.95! The drinks were also very nice. The only downside was the service was very slowly.
a
anaxion
Manchester
3 reviews
4.0
3 reviews
Dined on 15 June 2019
overall4food5service5ambience3
The hot pot was sublime, definitely worth trying, it was one of the best dishes I've eaten this year.
EF
EloiseF
1 review
5.0
1 review
Dined on 15 June 2019
overall5food5service5ambience5
Lovely place, friendly helpful staff and great afternoon tea. Very accommodating when we requested a couple of changes. Definitely recommend.
RP
RichardP
1 review
4.0
1 review
Dined on 29 May 2019
overall4food4service3ambience4
Food was excellent Water only served from a bottle and not left on the table was a bit tight Service was good but an extra person was needed as there was a significant lag between a request and it being auctioned (sauces, more water, dessert order etc)
Mamucium - Hotel Indigo Manchester Victoria StationResponded on 1 June 2019Hi Richard, I am very happy you found the time to write a review on your experience. It saddens me that the service was not up to our usual high standards, please be assured I will be discussing the feedback with the team. It would be great to welcome you back, I am sure all the team are as keen to make any future review a 5 star one as to us 4 star is not good enough. You can sign up to our newsletter and enjoy 20%off. I hope to hear/see you again, Zak, Food and Beverage Assistant
RM
RoyM
Manchester
2 reviews
5.0
2 reviews
Dined on 26 May 2019
overall5food5service5ambience5
Lovely hotel, excellent staff and perfect location for Manchester Arena, only a few minutes walk. Also close to cinema, shops and restaurants. Will stay again !
Mamucium - Hotel Indigo Manchester Victoria StationResponded on 31 May 2019Dear Roy , I am very happy you came and had a 5-star experience. Trust that I have shared your feedback with the team and that they are as delighted as myself. I am also pleased that the location suited your needs. Along with all the team I will be excited to welcome you back, Zak, Food and Beverage Assistant
HW
HelenW
1 review
4.0
1 review
Dined on 26 May 2019
overall4food5service4ambience5
Wanted somewhere near MEN for one night. This is a perfect location. Modern, very clean and friendly staff. Reception was busy, rooms not ready until 3pm. Ate at restaurant in the evening and couldn’t fault it. Breakfast was ok. Not really enough staff and we waited 20 mins before taking our order for cooked food and coffee. Think I’d just stick with continental next time, which is included in price. My vegetarian breakfast was tiny and not good value. Beds were comfy and good shower. We wanted a nightcap after the show, not a chance. The queue was to the door, again not enough staff....I’d stay there again when in Manchester.
DO
DamienO
Manchester
2 reviews
4.0
2 reviews
Dined on 26 May 2019
overall4food4service4ambience3
We arrived and was greeted and taken to our seats, there was initial concern as the bar was quite loud but the restaurant was very quiet which raised red flags for a Sunday afternoon. Then we were told that the A la carte menu wasn't until later in the day so we were going to leave but they made an exception. As it was my mums birthday we were greeted with a happy birthday and some glasses of prosecco. The food was great and the drinks were delicious, the service was very good. I would go back for sure
Mamucium - Hotel Indigo Manchester Victoria StationResponded on 31 May 2019Dear Damien, I remember your visit and apologise for the confusion with your menus. We are happy you took the time to leave us a review. We thought prosecco was the very least we could do to kick start the birthday celebrations. We would be very happy to see you return for the great food and delicious drinks. Hopefully next time we can give you the Mamucium experience which has left to so many 5-star reviews. Looking forward to your next visit, Zak, food and beverage assistant
PW
PeterW
Buckinghamshire
1 review
3.0
1 review
Dined on 25 May 2019
overall3food4service3ambience4
Excellent location for the Arena, quiet clean rooms although quite small, overall let down by very poor check in expeience with lengthy queueing and complete chaos at breakfast with little or no organisation slightly compensated by friendly helpful staff.
CH
CalumH
Manchester
4 reviews
5.0
4 reviews
Dined on 25 May 2019
overall5food5service5ambience5
Excellent all round experience. A warm welcome with cocktail suggestions from Zac while we waited for our table. Food was exceptional and service was fantastic from Ciaran who even went out of his way to serve off-the-menu desserts. Would recommend and look forward to visiting again
Mamucium - Hotel Indigo Manchester Victoria StationResponded on 31 May 2019Hi Calum, I remember your visit well and I am pleased you enjoyed the cocktails. It is great to hear you enjoyed the food, our executive chef Andy Green prides himself on creating a locally inspired menu. It is also great you received service to Match from Ciaran. I will be passing on the wonderful comments myself. If you would like to visit again please sign up to our newsletter on our website, you will receive 20%off. All the best, Zak, Food and Beverage Assistant
TL
TracyL
Manchester
1 review
2.0
1 review
Dined on 25 May 2019
overall2food4service1ambience3
I want to score it higher as it is a nice place in a good location. The food was good but the service really let it down.
KE
KEVINB
Manchester
3 reviews
5.0
3 reviews
Dined on 24 May 2019
overall5food5service5ambience5
Mamucium Restaurant ( inside Hotal Indigo ) serves the Best Food in Manchester .
JS
JoSMANC
Manchester
3 reviews
5.0
3 reviews
Dined on 18 May 2019
overall5food4service5ambience4
Really enjoyed the first and recent visit. Ate from the set menu which had ample choice. All courses were lovely with good portion sizes. Prawn and crayfish tail cocktail to start, then fish and chips followed by cheese. The cheese is awesome. Only rated 4 stars as want to eat from the full menu next time, but I’m sure it’ll be a 5 star. Service was great and was not rushed at all. Will definitely return.
Mamucium - Hotel Indigo Manchester Victoria StationResponded on 31 May 2019Dear JoSMANC We are happy you took the time to leave a review. We work hard on providing great food with service to match. Andy Green our executive chef prides himself on using the best ingredients to create locally inspired dishes. If you are planning a return why not sign up to our newsletter, you will get an email offering 20% off all la carte dishes. You can find the subscription on our website. Looking forward to welcoming you back to Mamucium, Zak, food and beverage assistant

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Mamucium - Hotel Indigo Manchester Victoria Station is rated 4.3 stars by 110 OpenTable diners.

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Additional information

Area
Manchester
Hours of Operation
Mon–Fri 11:30–22:30 Sat, Sun 12:00–22:30
Cuisines
British, Afternoon Tea, Dining Bar
Dining style
Casual Elegant
Dress Code
Smart Casual
Parking Details
None
Public Transit
Victoria Railway Station
Payment Options
AMEX, MasterCard, Visa
Executive Chef
Andrew Green
Additional
Bar/Lounge, Beer, Cafe, Chef's Table, Cocktails, Full Bar, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.mamuciummcr.com/#home
Phone number
0161 359 7499

Mamucium - Hotel Indigo Manchester Victoria Station

Not available on OpenTable

Additional information

Nibbles

Local Freshly Baked Breads**£3.95

Giganti & Nocellara Olives£3.00

Roasted Baby Chorizo£3.50

Padron Peppers£3.00

Mrs Kirkham's Scones£3.50

Starters

Lancashire Onion Soup£6.95

Manchester Smokehouse Salmon£8.50

Cumbrian Pressed Pork£9.95

Pan-Seared Scallops£10.50

Italian Marinated Burrata**£8.00

Smoked Cheshire Beef Hash£8.50

Mamucium Caesar Salad£8.50

Lobster Macaroni Cheese£8.50

Signature Mains

Lancashire Hotpot£22.50

Goosnargh Chicken£18.50

Himalayan Salt Aged Fillet of Cheshire Beef£29.00

Roast Fillet of Cod£17.50

Fillet of Loch Duart Salmon£17.95

Mr Green's Pie**£15.95

Fresh Linguine£13.95

Grilled

10oz* Lancashire Ribeye Steak£27.95

8oz* Lancashire Sirloin Steak£24.95

10oz* Double Cut Cumbrian Pork Chop£18.50

Classics

Baked Lancashire Beef Wellington£65.00

Lobster

Dover Sole£34.95

Hand-Pressed Lancashire 6oz* Beef Burger£14.25

Sauces£1.95

Desserts

Mamucium Manchester Tart**£7.50

Bakewell Steamed Sponge**£7.95

Trinity Burnt Cream**£7.50

Bread and Peanut Butter Pudding**£7.50

Lemon Parfai**£6.95

Rich Chocolate Marquise**£7.50

Blueberry Pavlova**£6.95

Selection of Regional Cheeses**£12.95

Wines

White Wine

Ayrum Verdejo Blanco

Nederburg The Manor Chenin Blanc

Gavi Ca' Bianca

Soellner Wogenrain Grüner Veltliner

The Federalist Chardonnay

Molino a Vento Organic Grillo

Berri Estates Unoaked Chardonnay

Tekena Sauvignon Blanc

Picpoul de Pinet, Réserve Mirou

Chapel Down Bacchus

Pulpo, Albariño

Don Jacobo Rioja Blanco

Luis Felipe Edwards Gran Reserva Chardonnay

Vidal Sauvignon Blanc

Chablis 1er Cru, Vignerons de Chablis

Petaluma Hanlin Hill Riesling

Sancerre, La Gravelière, Joseph Mellot

Côtes du Rhône, Les Abeilles Blanc, Jean-Luc Colombo

Gavi di Gavi, Toledana, Domini Villa Lanata

Muscadet de Sèvre et Maine Sur Lie, Cuvée du Millénaire, Marquis de Goulaine

Cloudy Bay Sauvignon Blanc, Marlborough

Red Wine

Ayrum Tempranillo Tinto

Nederburg The Manor Cabernet Sauvignon

Don Jacobo Rioja Crianza, Bodegas Corral

Lunaris by Callia Malbec

The Federalist Honest Red Blend, North Coast California

Molino a Vento Organic Nero d'Avola

Santa Rita 8km Merlot

Between Thorns Shiraz

Rare Vineyards Pinot Noir

Kleine Zalze Cellar Selection Fairtrade Pinotage

Casa Rojo MMM Macho Man Monastrell