Lansdowne Coton Tavern

3.3
65 reviews
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$30 and under
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American
Top tags:
  • Bar Seating
  • Lunch
  • Comfort Food
Lansdowne Coton Tavern, a Virginia tavern is a celebration of Virginia’s culinary history, with signature dishes from the past. Fried Chicken and Signature Chicken Pot Pie are what we are known for. Lansdowne Coton Tavern’s beverage program centers around local ingredients, Virginia wine, and a locally crafted beverage program. Lansdowne Coton Tavern is a place to enjoy homemade Virginia recipes and watch your favorite sports games and sitcoms.
What 65 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.3based on recent ratings
3.3
food
3.3
service
3.4
ambience
3.1
value
Noise · Moderate
33% of people would recommend it to a friend
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MB
1 review
Dined on 3 August 2019
Overall 3food 3service 3ambience 5

I think given the location (Lansdowne), the pricing, etc - I was expecting more. The food was just okay, the service was just okay, nothing stood out as bad it just wasn't worth what we were paying.

OT
New York Area
1 review
Dined on 1 August 2019
Overall 1food 3service 1ambience 2

This is a corporate conference center. Built for large corporate groups. Food service type food. Steam tray breakfast is the only option. Golf shop food only option for lunch. “Tavern” looks more like a conference room with a bar. “Tavern” tables look like a cheap Marriott dining room.

LS
San Francisco
1 review
Dined on 20 July 2019
Overall 5food 5service 4ambience 3

Excellent food! We were seated right next to a large group even though we had a reservation and it was very hard to hear. For some reason they also set up the food for the large group as they served it uncomfortably close to our table even though there was plenty of room in the corner to serve the large party.

JK
1 review
Dined on 19 July 2019
Overall 2food 2service 1ambience 4

We ate at the Cotton and Rye restaurant for both lunch and dinner on July 19 and 20th. The food was inconsistent, did not match the listed menu and the same order of salad was different for three guests at the same table. I do recommend the smoked chicken wings as they were consistently good. Service was poor as they use exchange students as servers and there was some language confusion and they did not seem to have a lot of serving experience. We have been going to this restaurant at least once per year for the last 5 years for a weekend get away and it has never been really good. Despite hoping it would improve, it never has. We are done now.

OT
Baltimore
1 review
Dined on 4 July 2019
Overall 2food 2service 1ambience 3

The service was very slow and inconsistent. Food was not cooked as we asked for.

t
Richmond
2 reviews
Dined on 3 July 2019
Overall 2food 2service 2ambience 2

The food was good, but very pricey. Super noisy. Can’t say that will recommend or go back.

d
New York Area
8 reviews
Dined on 10 May 2019
Overall 4food 4service 4ambience 4

It was nice. We had the chicken pot pie. It was very good.

DU
Richmond
13 reviews
Dined on 28 April 2019
Overall 3food 2service 2ambience 3

I was hoping for a better experience. If I hadn't been with clients, I would have sent the soup back (cold) and the Chicken Pot Pie that was so salty that I am surprised the deer didn't come in from outside for a lick! Ordered appetizers and within 4 minutes the waiter tried to deliver our entrees - ummm, we have barely taken one bite of the appetizer. Then he looked at me with an odd expression when I asked if he could return the dishes to the kitchen to keep them warm until we were ready. Yikes. Really wanted to like this place as the ambiance is OK but it just didn't work out well. Thankfully my guests were pretty chill and didn't fuss about it but it was a bit embarrassing.

BC
Washington DC
13 reviews
Dined on 20 April 2019
Overall 3food 3service 2ambience 1

Service was slow and noise level was outrageous! Having teens playing pool adjacent to the dining area is a deal breaker. Even without the kids there, I’ve found Coton to be noisy. Not going back. Seems like management isn’t sure about what this place should be.

EJ
1 review
Dined on 13 April 2019
Overall 1food 2service 2ambience 4

We arrived on time to our 7pm reservation and were seated immediately. Our waiter came and gave us menus, and even recommended a few items. My husband ordered a drink, which actually ended up coming after we got our food (the waiter forgot). We also ordered pigs in a blanket. The description said the "pigs" would be wrapped in potato and lightly fried; we thought that meant the traditional small sausages wrapped in a potato dough. But what came out was a giant piece of sausage, "wrapped" in a potato chip. I'm not picky, but like most people, I like what I like. We sent it back, 'cause it wasn't obviously clear from the description in the menu that this was a new take on pigs in a blanket and I didn't feel like picking up a chip, biting into it and having it crumble everywhere while the hot juice from the sausage squirted everywhere. It could have tasted good, it's just not what I was looking for. The entrees (steak and tater tots for me and chicken pot pie for my husband) were at par. The steak was cooked properly but there was virtually no seasoning on it. If not for the sauce they brought for me to dip it in, it would have been very boring. My fiancé said that he liked the pot pie well enough, but it wasn't anything special. For dessert, we asked our waiter what ice cream they had. He listed them and we ordered cookies and cream...he brought butter pecan. When we showed it to him, he acted surprised, like he didn't know that that wasn't cookies and cream when he brought it out. Thankfully, neither my husband nor I had a nut allergy. We ended up settling for vanilla and chocolate (one small scoop of each, as opposed to the 3 scoops of butter pecan we initially got). And finally, just to finish it off, I had asked for cast iron, cornbread crusted mac n cheese to go...it was soupy (the giant shells were swimming in a thin cheese sauce) and there was no crust. Once again, the waiter was shocked. It was just all so disappointing.

KL
Philadelphia
3 reviews
Dined on 2 March 2019
Overall 3food 2service 3ambience 3

We stayed at the Resort for the weekend and dined at this restaurant on A Saturday night. Our large group of ten seemed to challenge the server. There was little knowledge of gluten free and no room for menu modifications which was a but disappointing. Half of the group really enjoyed their meals and the other half thought the food to be just fine.

VV
Washington DC
16 reviews
Dined on 22 February 2019
Overall 4food 4service 4ambience 4

Nice atmosphere, but too loud. brightly painted walls bounce sound too crisply all thru the space. Too loud.

VV
Washington DC
16 reviews
Dined on 8 February 2019
Overall 4food 4service 1ambience 3

Service very slow. Too loud, need sound barriers, sounded like a handball court.

VV
Washington DC
16 reviews
Dined on 7 February 2019
Overall 4food 4service 3ambience 3

Service very slow. Very loud atmosphere, too loud. Need sound dampening.

LW
Washington DC
24 reviews
Dined on 18 January 2019
Overall 5food 5service 5ambience 5

Loved loved loved the collard greens! Don’t change them! Totally happy to accommodate our keto diet too. Great job guys!!

JR
1 review
Dined on 12 January 2019
Overall 3food 2service 2ambience 2

My friend had the wings and seemed to enjoy them. I had the penne squash and zucchini dish, recommended by our server. There were only a few pieces of the vegetables. The dish was primarily pasta and feta cheese. The restaurant was loud and we were seated by in the back by on open door. It was cold.

OT
Washington DC
3 reviews
Dined on 4 January 2019
Overall 3food 1service 2ambience 4

Love the renovations but the food did not impress especially for the prices. The bar staff were great but the waiter we had did not know much about the wine menu or the food menu. For the prices we should have gotten much better quality food and knowledgeable service. It was disappointing because we love the location and ambiance.

AT
Washington DC
6 reviews
Dined on 29 December 2018
Overall 4food 3service 5ambience 5

There were tons of tvs with various sports, so it was great to be able to see all teams play. I was a little disappointed when I ordered a drink that sounded really good, only to find out they couldn't make it that evening b/c the were out of raspberries. I get it though, that happens. The other thing I didn't love, which, admittedly was partially my fault for not reading the description was the Caesar Salad. It was full of Kale, hard boiled eggs, and other things I don't typically associate w/ a Caesar Salad. If it hadn't been called Caesar Salad, I wouldn't have been as put-off by it. I never read the description for something basic like that, as every other time I've ever ordered a Caesar Salad anywhere else, they've generally been pretty similar...romaine lettuce, croutons, Caesar dressing, and usually some fresh parmesan cheese on top. My salmon was pretty tasty.

D
4 reviews
Dined on 25 December 2018
Overall 1food 3service 1ambience 1

We were looking for a quiet dinner.We were staying at the hotel. The place has pool tables and a cracking ball game. Very loud !!!!!! We moved to another table so it was alittle better.Service was very slow.We finally got our food.We had to just leave the food due to a table discussing various sex postions in detail. What a shame for a 45$ dinner.The mac and cheese was great.

WF
1 review
Dined on 25 December 2018
Overall 3food 3service 4ambience 4

Good place to go for lunch comfort food Sports shoot a little pool play a little shuffleboard good wine selection.

DW
Washington DC
32 reviews
Dined on 16 November 2018
Overall 2food 3service 1ambience 3

It took us 40 minutes after we arrived on time for our reservation to be seated. Some of us didn't ever get the food we ordered. It was not an enjoyable experience.

FF
Washington DC
24 reviews
Dined on 9 November 2018
Overall 3food 3service 2ambience 3

The restaurant was more geared to hotel guests and business people. A large group was there while we had dinner and the noise level was high. Once they left it was much quieter. The burger was delicious but the steak tips came with potatoes (tater tots). The steak was a small amount but cooked nicely.

N
Richmond
18 reviews
Dined on 21 September 2018
Overall 4food 5service 5ambience 2

The food is very good. I had heard about the restaurant opening and waited a while to visit... and expected that it would have less of a hotel vibe and more of a tavern/pub feeling. The (off-menu) cocktails we ordered were very watered down, If I were staying in the resort, I would love to eat here, but don't think I'll make a special trip again.

OT
Washington DC
1 review
Dined on 13 July 2018
Overall 5food 5service 5ambience 4

Anniversary

PB
Washington DC
1 review
Dined on 19 May 2018
Overall 2food 2service 4ambience 2

Incredibly blah, from everything to food and ambiance and decor. Only value is the location.

Name makes it seem cooler than what it is - a low quality sports bar with bad food.

AH
Washington DC
12 reviews
Dined on 18 May 2018
Overall 3food 3service 2ambience 2

We were looking for a casual atmosphere. It was definitely very casual. There was shuffleboard in the dining area next to our table. Not ideal. The pool tables were in a separate area and so should have been the shuffleboard table. It was more like a clubhouse, but bare bones when it comes to ambience & interior design. It was almost as if they ran out of money to finish the space well.

NJ
New England
1 review
Dined on 13 May 2018
Overall 2food 2service 1ambience 2

I was very excited to try this place but was extremely disappointed within minutes. The service was poor and they weren't even busy. We were sat immediately but then had to wait at least 5 minutes to be greeted. Several wines and drinks were out. The food took forever and when it came out I was not impressed at all, there was no kale to be found in the kale salad and my medium rare steak was WELL done. After discussing my issues with the waiter, he never returned but was replaced with a very nice young woman but there was no communication. I had to ask the host for our check. It was an awful experience and the only thing that was good was the dessert.

G
Washington DC
11 reviews
Dined on 4 April 2018
Overall 3food 2service 2ambience 2

I wouldn't recommend this restaurant unless you were staying at the hotel for the convenience. Too expensive and not worth the dollars.

w
Washington DC
11 reviews
Dined on 1 April 2018
Overall 2food 3service 1ambience 2

Some of the items were excellent....the steak, crab cakes & flatbreads. Some items were not good...the chicken pot pie, and the corn chowder. The service was slow and disorganized. One of our orders was cooked incorrectly and the held it to correct the problem but didn’t inform us so we sat there for 30 minutes with our meals minus the one that was being corrected....it took forever for drink refills and to request the check.

CD
Charlotte
1 review
Dined on 31 March 2018
Overall 5food 5service 5ambience 5

Amazing service, local cuisine and atmosphere located in an incredible Resort. You must try the pot pie, flat breads, yohanan local chicken, ribs, and finish off with the 12 layer cake and doughnuts. Brilliant! -cheers

OT
Washington DC
2 reviews
Dined on 10 March 2018
Overall 5food 5service 5ambience 4

The food was delicious and properly portioned for a good appetite. The staff were very friendly and attentive. It was our anniversary and they congratulated us, plus provided a delicious complimentary chocolate cake slice.

ML
Washington DC
4 reviews
Dined on 25 February 2018
Overall 5food 5service 5ambience 5

Excellent food and service in a bery appealing, calm, friendly, classy and relaxed atmosphere at very acceptable prices
The very Recently introduced new menu looks very good Try and all dishes tried - Please call Moll crab cakes, steak bread and corn chowder -tasted great.

E
Baltimore
2 reviews
Dined on 3 February 2018
Overall 4food 5service 5ambience 5

Great food and service. A bit pricey, but is located within a resort. Convenient for those staying at the resort.

OT
Philadelphia
2 reviews
Dined on 2 February 2018
Overall 4food 4service 3ambience 4

THE APPETIZERS/ENTREES WERE GREAT. WANTED TO GET DESSERT (MILKSHAKE AND COOKIES) TO GO AND REPLACE MILKSHAKE ITEM WITH ADDITIONAL COOKIES. SEEMED AN INCONVENIENCE. WHEN IT DID FINALLY ARRIVE, THE COOKIES WERE VERY MUCH OVERCOOKED. ROCK HARD WITH BLACKENED BOTTOMS. WHEN SENT BACK AND ASKED TO BE CREDITED, THE WAIT STAFF SEEMED A BIT ANNOYED ABOUT THE UNUSUAL REQUEST AND THE REACTION TO THE BURNT COOKIES. OVERALL THOUGH, GOOD EXPERIENCE.

MI
Washington DC
37 reviews
Dined on 2 February 2018
Overall 2food 2service 2ambience 3

Slow service and appetizer, crab dip, was good. Otherwise food just ok. Had issues with getting separate checks for 5 or 6 couples.

CC
Washington DC
10 reviews
Dined on 20 January 2018
Overall 3food 4service 1ambience 4

Casual and cozy place if you're staying at the hotel. The food was okay, though 2/6 of our meals were not cooked correctly (they were overcooked burgers) and the service was horrible. It ended up being a 2 hour dinner because of the bad service and long delays and they didn't seem to even care the burgers were overcooked.

OT
Washington DC
16 reviews
Dined on 5 January 2018
Overall 3food 5service 2ambience 3

Food was delicious. Service was ok at beginning but as bar got busier, the table service declined significantly. Server brought bill before asking if we wanted dessert. Another server took the candle off our table as we were still eating. Clearly, they are interested more in racking up bar revenue.

G
Washington DC
1 review
Dined on 5 January 2018
Overall 2food 2service 1ambience 3

Service was not great, it too a long time to even get drink order not to mention food even though the restaurant was not busy.

OT
Central Coast
1 review
Dined on 3 December 2017
Overall 4food 5service 5ambience 5

Great food and Service

f
Washington DC
17 reviews
Dined on 2 December 2017
Overall 3food 3service 3ambience 3

For the cost, the experience was not as great as expected. We didn’t find a hostess when we walked in and were given mixed answers on how the seating works. I had also requested a vegetarian menu for the pre-fixe a few weeks in advance and the best they could do was pasta with boiled vegetables. For an upscale place, I expect a little more creativity that, especially since they had ample notice *and* this area has plenty of vegetarians!

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