Compline
4.6
1128 Reviews
$31 to $50
Californian
Make a booking
2 people
15 Oct 2024
19:00
Experiences are available.
- Great for fine wines
- Innovative
- Great for outdoor dining
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesCalifornian, American, Wine Bar
- Hours of OperationLunch Mon, Wed–Sun 11:30–17:00 Dinner Mon, Wed–Sun 17:00–21:00
- Phone number(707) 492-8150
- Website
- Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefJammir Gray
- Private party facilitiesWe offer communal dining experience for private parties, consisting of four courses for dinner and two or three courses for lunch. Menus are highly seasonal and include meat, fish, and vegetarian options. We can seat 26 in our private room and 50 for a restaurant buyout. Free AV, wifi, and a 65" TV monitor available for use in our private room.
- AreaNapa
- Cross StreetRandolph St.
- Parking detailsPearl Street Parking Garage is one block away, on the corner of Randolph and Pearl. It's free!
- AdditionalBar/Lounge, Beer, Corkage Fee, Delivery, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
Experiences
Wine Tasting at Compline Wine Shop
Multiple dates availableExperience a tasting flight in Compline's world-class Wine Shop, just three doors down from the Restaurant. Choose from two daily flights, featuring wines from both near and far. Relax in style at the bar, browse our cellar-temperature shop, take in illustrator Nigel Sussman's epic mural of the wine world, enjoy our vinyl record collection, and sip on amazing wines. This experience is for guests 21 and up— minors are not allowed in our shop.
3-Course Party Menu
US$25.00 per person
Prepaid
Multiple dates availableThe best way to experience Compline with a larger group! NOTE* The 3-Course Menu is $95 per person. An additional $70 per person will be collected at the restaurant at the time of your reservation. The $25 prepayment serves as a deposit and will be credited towards your bill. 20% gratuity is required. Appetizer Course: California Cheeses, Hobbs’ Charcuterie, & Accompaniments Greens Salad with Golden Balsamic Vinaigrette Main Course (Choice of): Pasta Carbonara Hanger Steak with Chimichurri & Potatoes Bodega Bay Rockfish with Salsa Matcha & Charred Broccoli Vegetarian Eggplant-Potato Moussaka Dessert: Warm Almond Cake & Seasonal Fruit With advance notice, we are happy to accommodate dietary preferences and requests.
Chef's Lunch Menu
US$25.00 per person
Prepaid
Multiple dates availableNOTE* The Chef's Lunch Menu is $50 per person. An additional $25 per person will be collected at the time of your reservation. The $25 prepayment serves as a deposit and will be credited towards your bill. For larger parties at lunch, Chef Edwin creates a two-course menu supplemented by our famous duck fat fries and crudités. The menu is paced at your preference—we can promptly serve a business group that needs to head back to the office, or we can provide a longer, leisurely, and celebratory lunch experience. Each guest may choose from several options for both courses. With advance notice, we are always happy to accommodate vegetarians, gluten-fee diners, and other guests with dietary preferences when writing your menu.
Popular dishes
What 1,128 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
- 4.6Food
- 4.6Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
Loved For
Wine Country
Innovative
Wine Country
Great for fine wines
Wine Country
Californian
1,128 Reviews
- R
Rachelle
Sacramento
vip18 reviews
3.018 reviews
Dined 3 days ago
- Overall 3
- Food 3
- Service 4
- Ambience 5
Is this helpful?
- J
Jane
San Diego
vip29 reviews
5.029 reviews
Dined on 4 October 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
ComplineResponded on 7 October 2024Is this helpful?
- G
Gary
San Francisco
3 reviews
5.03 reviews
Dined on 29 September 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
ComplineResponded on 2 October 2024Is this helpful?
- b
bhargav
St. Louis
vip12 reviews
2.012 reviews
Dined on 28 September 2024
- Overall 2
- Food 3
- Service 2
- Ambience 3
ComplineResponded on 2 October 2024Is this helpful?
- OT
OpenTable Diner
San Francisco
2 reviews
5.02 reviews
Dined on 28 September 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Rebecca
San Francisco
vip13 reviews
5.013 reviews
Dined on 26 September 2024
- Overall 5
- Food 5
- Service 4
- Ambience 5
ComplineResponded on 26 September 2024Is this helpful?
- A
Alison
New York City
vip33 reviews
5.033 reviews
Dined on 24 September 2024
- Overall 5
- Food 5
- Service 5
- Ambience 4
ComplineResponded on 25 September 2024Is this helpful?
- OT
OpenTable Diner
Orlando
8 reviews
3.08 reviews
Dined on 21 September 2024
- Overall 3
- Food 5
- Service 5
- Ambience 5
ComplineResponded 4 days agoIs this helpful?
- ES
ElizabethS
San Francisco
vip41 reviews
5.041 reviews
Dined on 21 September 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Suzanne
San Francisco
17 reviews
5.017 reviews
Dined on 15 September 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Compline offers takeout which you can order by calling the restaurant at (707) 492-8150.
Compline is rated 4.6 stars by 1128 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
15 Oct 2024
19:00
Experiences are available.
Order delivery or takeout
1300 1st St, Ste 312, Napa, CA 94559-2951
Dining areas
Additional information
- Cross StreetRandolph St.
- AreaNapa
- Hours of OperationLunch Mon, Wed–Sun 11:30–17:00 Dinner Mon, Wed–Sun 17:00–21:00
- Price$31 to $50
- CuisinesCalifornian, American, Wine Bar
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsPearl Street Parking Garage is one block away, on the corner of Randolph and Pearl. It's free!
- Payment OptionsAMEX, Diners Club, Discover, Mastercard, Visa
- Executive ChefJammir Gray
- AdditionalBar/Lounge, Beer, Corkage Fee, Delivery, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, Wheelchair Access, Wine
- Website
- Phone number(707) 492-8150
- Private party facilitiesWe offer communal dining experience for private parties, consisting of four courses for dinner and two or three courses for lunch. Menus are highly seasonal and include meat, fish, and vegetarian options. We can seat 26 in our private room and 50 for a restaurant buyout. Free AV, wifi, and a 65" TV monitor available for use in our private room.