Simpson's In The Strand

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5468 reviews
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£41 and over
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Simpson's is one of the few London restaurants offering only the finest quality British ingredients cooked to perfection in classic British style. The restaurant's speciality is Scottish beef on the bone that has been aged for 28 days for maximum flavour. The beef is carved at guests' tables from antique silver-domed trolleys, which is a practice that began over 150 years ago and for which Simpson's is world-renowned. Other Simpson’s signature dishes include classics such as steamed Steak & Kidney pie, hearty Lord Woolton pie, and hand-dived Scottish scallops.

Guests can also enjoy classic cocktails in the bar at Simpson’s in the Strand, an art deco cocktail lounge located on the first floor. It is the perfect place to enjoy either a pre-dinner cocktail or after-dinner aperitif.
Dining Style
Fine Dining
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Hours of Operation
Monday-Friday Lunch: 12.00pm-2.30pm
Monday-Friday Dinner: 5.00pm-11.00pm
Saturday: 12.00pm-11.00pm
Sunday: 12.00pm-8.00pm
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Phone number
020 7420 2111
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Payment Options
AMEX, Carte Blanche, Diners Club, JCB, MasterCard, Visa
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Dress Code
Smart Casual
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Executive Chef
Matthaios Tsistrakis
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Cross Street
Banquet, Full Bar, Private Room, Wheelchair Access