Sud 777

4.6
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713 reviews
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MXN500 and over
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Contemporary Mexican
The menu; creation of Chef Edgar Nunez, represents a contemporary Mexican cuisine of local product.
What 713 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6based on recent ratings
4.5
food
4.6
service
4.7
ambience
4.4
value
Noise · Quiet
85% of people would recommend it to a friend
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OT
1 review
Dined 3 days ago
Overall 4food 5service 5ambience 5

Une experiencia culinaria. No tomamos el menú degustación ya que era prácticamente vegetariano. Los platillos únicos y muy buenos. El ambiente es inigualable y el servicio excelente.

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OT
Mexico City
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 5

al la carte is also very tasty along with the tasting menu, hope to try more next time

OT
New York Area
1 review
Dined 3 days ago
Overall 5food 5service 5ambience 5

I muy bueno

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MM
Mexico City
8 reviews
Dined on 5 October 2019
Overall 5food 5service 4ambience 3

Great food, a whole new take on Mexican food without loosing its flavors. They did not have the wine I chose, but that is ok, they offered alternatives. The building looks a little run down, it may need a renovation soon, but the splendid food makes up for everything. A must try when in Mexico

P
Las Vegas
1 review
Dined on 30 September 2019
Overall 3food 3service 1ambience 3

Pésimo servicio de meseros, muy tardado en servir platillos, demasiado obscura la terraza para poder ver el menú, y platos. En su menú tienen muchas bebidas pero no las tienen todas, pues pedimos 3 distintas cervezas y no las tuvieron, tuvimos que optar por una bebida preparada mejor.

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E
San Francisco
9 reviews
Dined on 30 September 2019
Overall 5food 4service 5ambience 5

¡Una experiencia magnífica!

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ER
1 review
Dined on 17 September 2019
Overall 5food 5service 5ambience 5

Gracias por todo, la comida y servicios excelentes!

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OT
Mexico City
4 reviews
Dined on 17 September 2019
Overall 5food 5service 5ambience 5

Excelente servicio y mejor comida. Los postres muy recomendables

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P
Mexico City
8 reviews
Dined on 16 September 2019
Overall 4food 4service 5ambience 5

Espectacular restaurante, bien decorado y espacioso. La comida es novedosa y el trato muy agradable.

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OT
Mexico City
2 reviews
Dined on 14 September 2019
Overall 5food 5service 5ambience 5

Simply amazing, food was absolutely delicious and on time. The place is beautiful, the music was very nice and the whole atmosphere was super comfortable. Our minds were blown by the chef’s creations, never met such a mastermind before! Will definitely go back very soon.

E
Mexico City
8 reviews
Dined on 14 September 2019
Overall 5food 5service 5ambience 5

Extraordinaria comida mexicana contemporánea, el menú degustación increíble de inicio a fin, pudimos notar la esencia y estilo del chef, quien ofrece una cocina vegetal de su huerto. Súper recomendable venir a probarlo!! Nacionales y extranjeros, la mejor opción para cenar en la CDMX!

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TF
1 review
Dined on 13 September 2019
Overall 1food 2service 1ambience 3

Tomamos el menú degustación.
Fallo en temperatura. Coordinación del maridaje con la comida. Algunas combinaciones pasaron de arriesgadas a desafortunadas (pescado y cerezas) por le exceso de sal.
El mesero no hizo del servicio de degutaion unaexpetieenciasolo puso los platos sin explicacion no instrucciones (q para algún plato era importante)
El precio: RIDÍCULO . Al nivel de disfruta en bcn per sin el plus.
Último detalle fatal: último postre con cebolla y sabor saldo hecho con aceite de baja calidad

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m
Miami
40 reviews
Dined on 5 September 2019
Overall 1food 1service 3ambience 3

the food was not good at all, my fish was raw when it was not supposed to be, i had to turn back the dessert and our appetizers were quite small and flavourless. i will not go back, ah and too expensive for what i had

SC
Las Vegas
6 reviews
Dined on 3 September 2019
Overall 5food 5service 5ambience 5

Nosotros probamos el menú de degustación y nos dejaron soprendidos por la calidad de los ingredientes y la creatividad con la que los mezclan. Éste menu lo cambian cada cierto tiempo dependiendo de la temporada, espero regresar pronto para ver que nuevos platillos hacen su aparición en este menu.

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CP
Miami
2 reviews
Dined on 2 September 2019
Overall 5food 5service 5ambience 5

The quality of food and presentation of dishes were outstanding.
I went with a group of friends & we shared dishes, so we all got to try a bunch of different things.
Roasted beets & Brussel sprouts with coffee butter was
amazing as well as the ‘fideo seco’. Suckling pig entree was one the best I’ve ever had. Smoked tomato, foam of Mexican rice were my top favorite on the tasting menu.
Each dish was perfectly prepared, well-crafted exotic & flavorful combinations sure to please all palates.
Service was exceptional, with extremely attentive waitstaff, which made the whole dining experience even more memorable.
We even asked to take a picture with the Chef Edgar Nunez, who was happy to oblige & extremely nice persona. The restaurant itself is a beautifully decorated oasis, just outside the city center. Would definitely recommend a visit to Sud777 as a top priority!
Top notch!

OT
Mexico City
1 review
Dined on 2 September 2019
Overall 5food 5service 5ambience 5

La caña de res, tostada invertida dd atún y el callo de hacha fueron la cosa más deliciosa. El lugar y ambiente son buenos para una cena d grupo o en pareja. El servicio desde la llegada a la.salida fue excelente. Todos con una sonrisa y recomendaciones.

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LV
San Francisco
16 reviews
Dined on 2 September 2019
Overall 5food 5service 5ambience 5

The tasting menu and setting made the dinner a great experience for everyone. The chef, Edgar Nunez, came to the table and asked about the meal. He is very personable and shared a little about how he became a chef and about the restaurant. I highly recommend Sud 777.

TD
San Francisco
5 reviews
Dined on 31 August 2019
Overall 5food 5service 5ambience 5

I wanted to show my boyfriend a taste of Mexico since it's more than just tacos and mole and what you would find in the states. We really loved the ambiance of the place. Each dish was delicious and there are plenty of choices to chose from. The staff was wonderful as well and accomedating. We really loved the non alcoholic beverages that they had.

D
1 review
Dined on 31 August 2019
Overall 5food 5service 5ambience 5

Todo delicioso y el servicio excelente! Súper recomendado

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WP
Caribbean
3 reviews
Dined on 30 August 2019
Overall 5food 5service 5ambience 5

It’s was a great experience the flavor the service was amazing it’s was a very delicious night

T
San Diego
1 review
Dined on 30 August 2019
Overall 3food 4service 1ambience 4

Some dishes were good. Tuna was frozen and poor quality. Service was atrocious. Sadly I believe it was because we were American as other tables seemed to be getting adequate attention. Repeatedly servers turned their backs on us when trying to get their attention. Not once did they check on how the food was. Two dishes we would have sent back. I’m shocked that this place is rated #58 on the worlds best list. It’s alright for an everyday meal but doesn’t even rate as fine dining.

OT
Mexico City
3 reviews
Dined on 29 August 2019
Overall 5food 5service 5ambience 5

Estuvo increíble, todo perfecto. Nos encantó, regresaremos pronto.

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OT
Mexico City
3 reviews
Dined on 28 August 2019
Overall 5food 5service 5ambience 4

Impecable lugar.

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F
New York Area
1 review
Dined on 28 August 2019
Overall 5food 4service 5ambience 5

Service and sommelier recommendations were great. Food is really good, but

YR
1 review
Dined on 24 August 2019
Overall 5food 5service 5ambience 5

Sin duda alguna un must si se busca conocer cocina de autor genuina y afín a las raíces mexicanas. Ingredientes frescos, recetas sublimes y un concepto que engloba un deleite genuino a los sentidos.
Obligado probar la de-gustación si se va por primera vez!

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S
Mexico City
4 reviews
Dined on 23 August 2019
Overall 5food 5service 5ambience 5

Es un gran lugar. Como siempre, todo espectacular.

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OT
Mexico City
3 reviews
Dined on 23 August 2019
Overall 5food 5service 5ambience 5

Vine a celebrar con mi hija su cumpleaños.

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L
Mexico City
6 reviews
Dined on 23 August 2019
Overall 5food 4service 5ambience 5

This is my favorite restaurant in the city. I just would like you to have more vegan options so I can visit you more often

VF
Mexico City
1 review
Dined on 15 August 2019
Overall 5food 5service 5ambience 5

El Sud 777 nos encanta y generalmente te encuentras a Edgar Núñez pasando por las mesas a al tanto de los comensales.

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AM
Mexico City
12 reviews
Dined on 13 August 2019
Overall 5food 5service 5ambience 5

Comimos el menú de temporada de hongos!!! Todo espectacular y la sopa de hongos con foie fuera de serie..

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OT
Mexico City
3 reviews
Dined on 7 August 2019
Overall 5food 4service 5ambience 5

Servicio muy destacado. Lugar irregular: muchos pasillos y desniveles que no lo vuelven del todo acogedor. En cuanto a la comida, nos tocó la plena temporada de hongos, que se hacen omnipresentes en las entradas y platos fuertes. Mención especial merecen las carnes: probamos unas costillas de cerdo con morillas como acompañamiento; consistencia suave y salsa espectacular. Hay que probar, sí o sí, los postres, en especial el de coco. No hay que seguirse de largo sin poner atención en la generosa cava que tienen en el lugar.

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p
1 review
Dined on 5 August 2019
Overall 4food 4service 5ambience 5

Un lugar que tiene una decoración y ambiente excelente, con una buena carta de vinos y a precios bastante moderados comparado con otros restaurantes. El servicio es excelente, con atención rápida e impecable. La comida es realmente buena y muy original. Prueben la sopa de tamal oaxaqueño, es buenísima! Un lugar totalmente recomendable y con un precio muy bueno en platillos a la carta comparado con restaurantes de su mismo nivel.

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L
Mexico City
4 reviews
Dined on 4 August 2019
Overall 4food 4service 4ambience 5

La costra de pulpo deliciosa

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XS
Los Angeles
37 reviews
Dined on 29 July 2019
Overall 5food 5service 4ambience 5

we drove 45 minute to find it ! and it was so worth it ! loved the authenticity behind the modern Mexican dishes. the sopa de tamal, the duck , the head cheese terrine , I would come back for it . Bravo ! one of the best in CDMX for sure

M
Las Vegas
6 reviews
Dined on 26 July 2019
Overall 4food 4service 4ambience 5

Beautiful restaurant very quiet and nice deco inside, seat in top floor near by fireplace and/or pond, those are the bets places, not cold even curtains open, food delicious, very chic and gourmet, try octopus one of the best for a non Greek food restaurant, for main dishes the tuna is a incredible flavors mix that melted in your mouth, avoid in the entrance smoked meat and in the main dish the caught of the day, good wines selection but a little bit overpriced if you know the price of some regular brands

OT
Montreal
2 reviews
Dined on 24 July 2019
Overall 5food 5service 5ambience 5

Une agréable surprise! Service excellent, endroit chic mais décontracté, un très bon rapport qualité prix comparé à d'autres comme le Pujol. Un restaurant à découvrir sans hésiter!

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AM
Mexico City
13 reviews
Dined on 22 July 2019
Overall 5food 5service 5ambience 5

Fuimos a probar el menú de temporada, los platos espectaculares, sobresalió un tomate ahumado con uvas, la lechuga con vinagre y mayonesa de xcatic, las cerezas con anchoas. Increíble menú y con el maridaje estuvo fuera de serie... gran restaurante!!

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SE
1 review
Dined on 22 July 2019
Overall 5food 5service 5ambience 5

Excelente servicio, comida deliciosa y lindo detalle de pastel a mi hijo que cumplió años, sabíamos del chef Edgar y lo confirmamos, si regresaremos a seguir degustando su cocina.

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OT
Vancouver
23 reviews
Dined on 20 July 2019
Overall 4food 4service 3ambience 3

The restaurant itself is beautiful. It’s nice that we’re ever use it you seem to be in your own space and you aren’t pushed right up against the table next to you. That said, The overall noise is relatively low so it’s nice that you can have a conversation with the person you are with. We did the tasting menu, with one of the juice pairings. The food was unique and beautifully plated however we felt as though many of the plates are lacked something. it was disappointing to see how many of the food items, had mayonnaise on it. If we were to come back again, we would not do the set menu and would likely choose a couple of items off the à la cart menu. Given that this is an internationally known restaurant, we were expecting unique drinks on their cocktail menu however they were generic drinks that you would find at any restaurant. The juice pairings were very unique and delicious.

JR
New York Area
3 reviews
Dined on 20 July 2019
Overall 4food 3service 5ambience 5

The quality of food wasn’t as good as we’d hoped. Needed more flavor and needed to be served warmer.

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