Make a free booking
Earn Free Meals Faster with Bonus Points
Vancouver's most booked Bonus Point tables
Diners' Choice Winners: Best Overall
Vancouver's best restaurants based upon thousands of OpenTable diner reviews
One of the very few places in town where you get exquisite food and attentive, unpretentious service in a busy setting with a wonderful vibe, but which is still quiet enough to have an intimate conversation at your table. Vancouver has so many wonderful restaurants but this is still our favourite spot. MoreOpenTable Diner -
New to OpenTable
Vancouver restaurants that recently joined the OpenTable network
Hotpot Palace combines traditional Chinese culture and Western cuisine with elegant décor and stylish ambience, aiming to present the best of the best while staying creative. We have created a cozy dining atmosphere for all Chinese hotpot enthusiasts, inviting all to taste fresh seafood, top-grade beef, and organic vegetables with a great variety of delicious soup broths.
Our chefs handpick the highest quality ingredients daily, including fresh import seafood, delicate meats, and organic vegetables, as well as seasonal appetizers and desserts. Hotpot Palace’s sommelier will help you find the best wine to pair with the tasty hotpot cuisine, elevating your experience to the next level.
We have three private dining rooms accommodate groups from 10 to 12 and one semi-open barroom.More
Whether for lunch, dinner or late-night service, Origo Club features intimate public and private dining spaces where culinary aficionados and aspiring foodies can gather to tempt eye and palate alike. Origo Restaurant offers a menu of quintessential French fare crafted with fresh, locally sourced ingredients, precision and panache by a team of classically trained chefs.More
Super Hiro’s has a deep respect for the food culture that has long been established by our predecessors, while at the same time priding ourselves on creating a guest experience that is unique to our restaurant. We believe that cultural tradition is deeply embedded in cuisine and that as we evolve so does our food. Super Hiro’s embraces the past, while staying focused on the present, and creating dishes that will be enjoyed for many years to come. Our specialty menu offerings are served Omakase style. Omakase means “I will leave it up to you” an in Japanese food culture Omakase represents a special nightly menu, specifically chosen by our Chef, using the best ingredients of the season. It requires trust between our guests and the Chef. We also have Hiro’s Fun Menu for those who are not ready to commit to our Omakase menu. Our mission is to create a high-level culinary experience by sharing our excitement about Japanese food culture and our philosophy through exceptional cuisine.More
A jewel of the West Coast, British Columbia’s capital city is known for its pristine seafood, modern architecture and stunning backyard mountains. Dungeness crab, wild salmon, dim sum, and creative fusion cuisine are popular picks among Vancouver’s culinary kaleidoscope. And as the birthplace of West Coast Modernism, Vancouver is a leader in sustainable design and philosophy. It comes as no surprise that responsibly sourced, local foods fill the plate, too. Vancouver is a proudly diverse city with a reported 40% of residents hailing from countries beyond Canadian borders.