Villa di Geggiano

4.6
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416 reviews
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£26 to £40
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Italian
Villa di Geggiano has for more than five centuries, been renowned for hospitality and generosity as well as delicious food and sumptuous wines. Located at the heart of Tuscany, it has a history of exporting mouth-watering wines to England, having been possibly the very first to bring Chianti here in 1725. The menu features true Tuscan cuisine, with many of the ingredients being imported especially from the Villa and surrounding farms. Prepared with passion by a hand-picked crew, these maestros employ traditional techniques to recreate the essence of Siena. The care which goes into the menu is matched only by the attention to detail with which this landmark has been transformed into an elegant yet comfortable place to relax and enjoy good food, great wine and excellent company. At the well-stocked bar, you’ll enjoy classic Tuscan cocktails, not to mention the glorious wines. All in all, the Villa di Geggiano is a little corner of Tuscany, right at the heart of W4.
Dining Style
Casual Elegant
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Cuisines
Italian
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Hours of Operation
Lunch Daily 12:00–15:00 Dinner Mon–Sat 18:00–22:30 Sun 18:00–21:00
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Phone number
020 3384 9442
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Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Pay with OpenTable, Visa
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Dress Code
Smart Casual
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Executive Chef
Emanuele Morisi
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Catering
We offer several menus to choose from, or you can customize the menu for your party.
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Public Transit
Turnham Green & Stamford Brook Underground Stations
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Entertainment
We host a pianist on Friday and Saturday nights
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Special Events & Promotions
Facilities: For private parties we offer: Gallery Private Room: seating capacity of 18 guests. Artroom Private Room: seating capacity of 28 guests. Main restaurant: seating capacity of 80 guests. Lounge: can accommodate approximately 20 guests.
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Late Night, Outdoor dining , Outdoor Smoking Area, Private Room, Weekend Brunch, Wheelchair Access, Wine