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A photo of Andaaz - Asheville restaurant
1. Andaaz - Asheville
4.7
Exceptional(812)
$$$$
• Indian • Asheville
Andaaz is a fine dining restaurant with a unique story. A few friends got together and decided to open a restaurant with the aim of bringing authentic Indian cuisine to the Asheville area. The ambience showcases glimpses of Indian culture and the chefs are trained in India and New York. We have variety of vegetarian, non-vegetarian signature dishes and fresh breads from our Tandoor.
A photo of Stable Cafe -Biltmore Estate restaurant
2. Stable Cafe -Biltmore Estate
4.7
Exceptional(4191)
$$$$
• American • Asheville
Stable Café is open from 11am to 4pm daily for guests of Biltmore Estate. Limited reservations are accepted before noon and after 2pm, based on availability. All others will be served on a first come-first served basis. Biltmore tickets or an annual pass are required to visit all restaurants on the estate. For seasonal evening events, dinner reservations for all the guests in the party must have an evening-specific ticket or be an estate lodging guest. Dinner menu is a three-course, prefix menu.The convenient location next to Biltmore House, friendly hospitality, and delectable food make the Stable Café a popular stop after visits to the house and gardens. The ambiance of the historic surroundings in the renovated stable complex is unmatched. Enjoy lunch specials like the Stable Café BBQ with 16-hour smoked Appalachian style pulled pork and local roasted chicken! Sandwiches, char-grilled burgers, fresh salads and irresistible with desserts round out the daily lunch menu.
A photo of Tupelo Honey - Downtown Asheville restaurant
3. Tupelo Honey - Downtown Asheville
4.6
Exceptional(5069)
$$$$
• Regional American (Contemporary Southern) • Asheville
Booked 3 times today
At Tupelo Honey, we create breakfasts, lunches and suppers that invite you to put on your Sunday’s best and gather around the table for gracious and delicious Southern food. This original, flagship location boasts almost 20 years of delighting diners and providing a high energy environment that is synonymous the Asheville community. Reservations recommended.
A photo of Rhubarb restaurant
4. Rhubarb
4.5
Awesome(4091)
$$$$
• American • Asheville
Booked 50 times today
Rhubarb serves seasonal, regional American fare, sourced from nearby farms and dairies. Acclaimed chef John Fleer, formerly of Blackberry Farm, and his team craft a daily-changing menu including wood-fired dishes, plates made for sharing, house-baked breads, and other rustic creations. A thoughtful wine list showcasing natural and biodynamic wines and a full bar round out the offerings. Rhubarb asks that parties of 7 or more please contact the restaurant directly. Currently open for both outdoor and indoor seating, so please note the table types when booking.
A photo of The Blackbird restaurant
5. The Blackbird
4.3
Awesome(3371)
$$$$
• Contemporary American • Asheville
Booked 32 times today
The Blackbird Restaurant is a Chef Owned Restaurant serving local, fresh ingredients. The Blackbird’s goal is to delight guests with cooking grounded in the traditions and ingredients of the Carolinas creating an unique and vibrant menu – New American with Southern Flares.The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.Parking Garage is located at the back on Lexington Ave. The first hour is free.
A photo of Limones Restaurant restaurant
6. Limones Restaurant
4.7
Exceptional(5171)
$$$$
• Mexican • Asheville
Booked 79 times today
Around the corner from the Fine Arts Theater in downtown Asheville, Limones Restaurant provides an inspirational mix of Mexican and Californian cuisine along with inventive bar selections served by a warm, professional staff. Long before working and training under some of San Francisco’s most talented chefs, Hugo Ramirez was raised on the intense and varied flavors native to his hometown of Mexico City. In fact, he still calls on his mother for the secrets of traditional Mexican dishes, which he reinvents in innovative and surprising ways. At Limones, Hugo’s love of Mexican food is combined with his training in french-influenced California cuisine.
A photo of The Market Place Restaurant restaurant
7. The Market Place Restaurant
4.4
Awesome(3441)
$$$$
• American • Asheville
Booked 23 times today
Located in the heart of downtown Asheville, The Market Place Restaurant specializes in handcrafted cuisine from seasonal, local ingredients, many of which come from within a 100 mile radius of Asheville. Bringing you the local harvest since 1979. Serving Dinner from 5:00pm and brunch every Saturday & Sunday from 10:30am - 2:30pm. Our classic American lounge serves local brews & handmade cocktails, and features live music. Due to unpredictable weather in the mountains, patio tables are not able to be reserved.
A photo of Sunset Terrace - Omni Grove Park Inn restaurant
8. Sunset Terrace - Omni Grove Park Inn
4.7
Exceptional(4956)
$$$$
• American • Asheville
Booked 119 times today
Sunset Terrace is our iconic upscale classic restaurant featuring traditional American cuisine with an emphasis on hand cut steaks, seafood and regional favorites and an award winning wine list. Located on the outdoor terrace of the 100 year old Main Inn, enjoy breathtaking views of the Blue Ridge Mountains with a setting and experience that you will always remember.Reservations are strongly recommended.Dress accordingly to the weather.
A photo of Holeman & Finch Public House - Asheville restaurant
9. Holeman & Finch Public House - Asheville
4.5
Awesome(353)
$$$$
• American • Asheville
Booked 26 times today
Grounded in warm, earnest hospitality, Holeman and Finch is a convivial neighborhood destination; a gathering place for all, from day to night, in the heart of downtown Asheville that celebrates western North Carolina agriculture and artisans. Holeman and Finch is owned and operated by Chef Linton and Gina Hopkins.
A photo of Red Stag Grill-Grand Bohemian Hotel Asheville restaurant
10. Red Stag Grill-Grand Bohemian Hotel Asheville
4.6
Exceptional(4813)
$$$$
• American • Asheville
Booked 45 times today
Complimentary valet parking! Red Stag Grill offers Asheville’s finest dining with the freshest local ingredients, personally selected at nearby farms by our chef. Featuring contemporary European comfort food, Red Stag Grill is sumptuous, rustic hunting lodge meets modern-chic sensibility. After dinner, sip a signature martini or cocktail in the Red Stag Grill lounge and bar area.

Discover Asheville

Some of the area chefs in Asheville have nicknamed their town "Foodtopia" because of the area's well-known creative passion for great cuisine. Culinary experts throughout the entire western portion of North Carolina appear to have adopted this sentiment. Elegant fine dining establishments can be found alongside mid-priced luncheonettes. You can find a creative local deli for sandwiches, soups, and salads. Your hotel's dining area may turn out to be a five-star restaurant. Whether you're in Asheville or another Western North Carolina hub, there is no shortage of high-quality food choices. European flavors are popular; German schnitzel with spaetzle shows up on menus around town. Mexican fare is another plentiful option, and Caribbean spices have found a place in the Asheville area too. Many local menus provide vegetarian and vegan choices as well as gluten-free options.

Some of the area chefs in Asheville have nicknamed their town "Foodtopia" because of the area's well-known creative passion for great cuisine. Culinary experts throughout the entire western portion of North Carolina appear to have adopted this sentiment. Elegant fine dining establishments can be found alongside mid-priced luncheonettes. You can find a creative local deli for sandwiches, soups, and salads. Your hotel's dining area may turn out to be a five-star restaurant. Whether you're in Asheville or another Western North Carolina hub, there is no shortage of high-quality food choices. European flavors are popular; German schnitzel with spaetzle shows up on menus around town. Mexican fare is another plentiful option, and Caribbean spices have found a place in the Asheville area too. Many local menus provide vegetarian and vegan choices as well as gluten-free options.

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