Service was wonderful. We had an early dinner and went for the sizzling dining. We had the lobster bisque which was wonderful. second course we had the flower artichoke and the shrimp. The shrimp was amazing . Definitely will get that again. For the third course we had prime rib which was tender and flavorful and the Bolognese was perfect. For the fourth course, we had the burnt cheesecake and the vanilla custard. The cheesecake was soft and creamy. One of the best cheesecakes I ever had!Everyone needs to try it. We will be definitely be coming back. Although we had an early dinner, the atmosphere would be perfect for a date night or to celebrate something special.
This continues to be an extraordinary restaurant. The food is expertly prepared and presented. Our friends who joined us there for their first time, absolutely loved it. A dish often ordered is the duck. Mine was expertly prepared, done just right, with a crispy, but not too crispy, skin. The sauce is to die for and the quantity/size was generous. I’ve never been disappointed here.
We enjoyed the Sizzle Dining menu. We all had lobster bisque. The seafood paella was steaming and delightful. The rib eye steaks were cooked perfectly. The potatoes and brussel sprouts were crispy and tasty. But come on! The bread pudding melted in your mouth! A little ice cream on the side and perfection. A great value.