££££ • Traditional Spanish • Upper West Side
Sat outside on a beautiful Saturday night. Our server was super friendly and didn’t hesitate to make recommendations. Shrimp/chorizo flatbread was an excellent starter. We had skirt steak and a pork tenderloin, both were beautifully presented, good portion sizes and delicious! While both dishes were very good, we both preferred the pork. Caesar salad was lacking flavor. Wine pours were decent and the Albariño was cold. Had a cheesecake dessert… also excellent. If I lived there, I’d definitely return frequently!