Perched above the endless blue, Ālme is where the sea meets the table. The name, inspired by the Greek word “άλμη” (brine), reflects the restaurant’s essence: fresh seafood shaped by salt, sun, and sea breeze.Here, guests savor the catch of the day and timeless recipes from the Aegean, elevated through a contemporary lens. Every dish tells a story of the Greek waters and their enduring bond with local cuisine, while the panoramic view of the horizon turns dining into a sensory journey.Whether it’s a leisurely lunch or a sunset dinner, Ālme captures the purity of the sea and the spirit of Santorini on every plate.The restaurant welcomes guests aged 8 years and above