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Restaurants near Norfolk Village Green

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279 restaurants available nearby

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A photo of The Old Inn On The Green restaurant
4.9
Exceptional(1149)
££££
• Contemporary American • New Marlborough
Booked 8 times today
Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $95 prix fixe menu with 5-6 choices per course every night we are open. The hours for dinner are Wednesday through Sunday 5:30pm to 9:00pm for both indoors and in a new screened outdoor Covered Patio. The wine list is graced with an array of thoughtfully selected estate bottled wines from France, California, Italy and around the world. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com. Parties of 6 or more will be subject to a 20% gratuity. Outdoor reservations can't always be moved Inside - please call (413)-229-2924.
A photo of Arethusa al Tavolo restaurant
4.9
Exceptional(3827)
££££
• Contemporary American • Bantam
Booked 20 times today
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
A photo of Max A Mia | Avon restaurant
4.7
Exceptional(728)
££££
• Contemporary Italian • Avon
Booked 59 times today
NOW LOCATED AT 380 W. MAIN STREET IN AVON!Opened in 1991, Max a Mia was named “Best New Restaurant” by Connecticut Magazine in its first year, and “top-grossing restaurant in its size” by Restaurant Hospitality. The restaurant is now in the good hands of Executive Chef Bob Peterson, who has brought an exciting new energy to the restaurant.Max A Mia is the quintessential Italian experience in the Greater Hartford area. It also continues to garner awards and accolades. Traditional pasta dishes, stone pies, as well as inventive Italian offerings, set the mood for wine, cocktails and dessert.
A photo of da Capo - Litchfield restaurant
4.4
Awesome(404)
££££
• Italian • Litchfield
Booked 13 times today
Da Capo contemporary interpretations of Italian classics are always made to order from scratch. Our seasonal menu highlights the quality of the freshest ingredients from local farms and our New York Style thin crust pizza is already a favorite all over Litchfield County. The casual setting and inviting atmosphere created by the real tin ceilings, exposed brick, soft lighting and a taste from the past brought to you by the local historical photos makes da Capo a favorite destination for a delicious dining experience. In the summer months, relax in our outdoor patio and experience a little bit of the Mediterranean lifestyle. Da Capo brings to Connecticut a recipe found in Little Italy in the early 1900's: "Authentic New York Style Thin Crust Pizza". Almost a century later Da Capo proudly presents our famous " Old World" family recipe, along with classic family style dining.
A photo of Millwright's Restaurant restaurant
4.8
Exceptional(4197)
££££
• American • Simsbury
Booked 39 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
A photo of The Red Lion Inn restaurant
4.5
Awesome(3498)
££££
• Contemporary American • Stockbridge
Booked 33 times today
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today, with our outstanding menu featuring contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, we regularly update the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.
A photo of Troutbeck restaurant
4.7
Exceptional(515)
££££
• Farm-to-table • Amenia
Booked 14 times today
Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.
A photo of Belden House & Mews restaurant
4.3
Awesome(112)
££££
• Farm-to-table • Litchfield
Booked 8 times today
Belden House, in the heart of Litchfield, Conn., offers sophisticated seasonal dishes, sourced locally, and with seafood often as the star ingredient by Executive Chef Tyler Heckman. The Dining Room shows off the 1888 structure's original details with contemporary comforts with seating on graceful banquettes and sheepskins on dining chairs. Original fireplace and curved gable walls create a warm atmosphere. NB: Belden House has a MICHELIN Key and its dining program is considered one of the most exciting 2025 openings in Connecticut. Belden House boasts a curated selection of local spirits and an extensive wine list. The intimate bar (4 seats), with handcrafted cocktails, is perfect for a drink or coffee before or after your meal, and a guest may also dine at the bar. Please note that only guests 12 years of age and above are permitted in the dining room and the facilities.
A photo of Mercato Italian Kitchen & Bar | Canton restaurant
4.6
Exceptional(372)
££££
• Italian • Canton
Booked 38 times today
Mercato Italian Kitchen & Bar brings a modern twist to classic Italian cuisine in the heart of Canton. Step into a warm and inviting atmosphere with industrial accents and rustic charm. The open kitchen lets you see chefs create delicious dishes using fresh, locally sourced ingredients. The menu features a variety of pizzas, pastas, and entrees that highlight authentic Italian flavors. Start with the signature "100 Layer" Lasagna, a delightful blend of bolognese, béchamel, ricotta, and pesto. For seafood lovers, the pan-roasted seabass is a must-try, served with heirloom tomatoes, castelvetrano olives, and roasted peppers. Don't forget to explore their wood-fired pizzas, offering a range of toppings to satisfy any craving. Mercato also boasts an extensive bar menu with handcrafted cocktails, a curated wine selection, and local craft beers. Whether you prefer a refreshing Aperol Spritz or a classic Negroni, the skilled bartenders are ready to serve you.
A photo of At The Rooftop restaurant
4.6
Exceptional(449)
££££
• American • Canton
Booked 13 times today
Welcome to @ The Rooftop, the newest addition to Zen Restaurant Group, located in Canton, Connecticut. Our menu, crafted by Executive Chef Dan Fortin, is a celebration of New American cuisine with a global twist. Indulge in the ultimate culinary experience with our Omakase sushi bar, where the finest ingredients come together to create unforgettable dishes. Immerse yourself at the bar as our team reimagines classic cocktails with modern twists. For the discerning beer and wine connoisseur, our self-tap beer and wine system offers a curated selection, allowing you to sample a diverse array of beverages at your own pace.Our rooftop dining area features an open-air ambiance perfect for sharing laughter with friends, celebrating a special occasion, or indulging in a romantic dinner for two.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Laura and Chris
    Orlando / Central Florida East •8 reviews
    5.0
    Dined 1 day ago
    Excellent food and service. Great with Gluten Free
    More info
    Millwright's Restaurant$$$$• American• Simsbury
    4.8
  • Barbara
    New York City •7 reviews
    5.0
    Dined 2 days ago
    I had dinner with a friend visiting from Florida last night. We had not seen each other in person in several years so we had lots to catch up on. We told our serve this and she was wonderful at not making us feel rushed or pressed at all. The food was absolutely delicious and the server helped us understand portion size so we did not "over order." Every interaction with staff was lovely.
    More info
    Arethusa al Tavolo$$$$• Contemporary American• Bantam
    4.9
  • Ann
    Virginia •3 reviews
    5.0
    Dined 2 days ago
    Two of us went out on a Friday night for date night. The experience was positive. It was our first time going there and we absolutely will go back. The food was terrific with great portions and delightful flavors. Service was wonderful except I didn’t get a fork so that was the only little negative but my partner and I shared his fork and that was kind of romantic. The price was perfect.
    More info
    da Capo - Litchfield$$$$• Italian• Litchfield
    4.4
  • Mark
    New Mexico •13 reviews
    5.0
    Dined 3 days ago
    A thoroughly exquisite restaurant that's dedicated to bringing the diner the best possible eating experience. One would have to travel the world to find an ambience more romantic, more so-perfectly New England! I just love this place.
    More info
    The Old Inn On The Green$$$$• Contemporary American• New Marlborough
    4.9
  • MaureenGold
    Connecticut •469 reviews
    5.0
    Dined 6 days ago
    I just love the new and improved Max-A-Mia: the entrance, the ambiance, the surroundings, the menu, the high top tables, the service, everything! My FAVORITE Entree is the Branzino Filet!!! It is so delicious and the salad that accompanies the filet is perfect! I have gotten this entree the last 3 times that I have dined at Max-A-Mia. IF you have not tried this entree, I highly recommend it to you!
    More info
    Max A Mia | Avon$$$$• Contemporary Italian• Avon
    4.7

Discover best restaurants near Norfolk Village Green

Discover the charming Norfolk Village Green, a quintessential gathering spot that perfectly encapsulates the community spirit of the area. Where to Eat Near Norfolk Village Green? The dining scene surrounding Norfolk Village Green is as vibrant as it is diverse, offering a delightful range of culinary experiences. Enjoy casual American tavern fare featuring locally sourced ingredients, alongside inviting Italian kitchens serving up handmade pastas and wood-fired pizzas. For a lively atmosphere, visit taverns with crafted cocktails and an array of craft beers, perfect for a social evening out. You can also find contemporary dining venues that combine classic flavors with modern twists, ensuring every palate is satisfied. No matter what you're craving, you're sure to find the perfect meal just moments away from this beloved landmark.

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