Patina Restaurant

Name: Patina Restaurant
Address: Edinburgh Park, Edinburgh, Edinburgh, EH12 9GR, UK
Telephone: 0131 573 0851
Price range: £26 to £40
Rating: 4.4

4.4 (108)

£26 to £40

Contemporary British

Edinburgh Park, Edinburgh, Edinburgh EH12 9GR

About this restaurant

Neighbourhood gem
Good for groups
Great for brunch

We are primarily a walk in venue. All are welcome, any time, no reservations needed.

Modern British food.

Sister to @kilnouseburn.

FAQ'S
Are children allowed? Yes! As long as they're accompanied by a responsible adult

How do I find you? Google maps shows our location best, search for Patina.

Where do I park? 2, Airborne Place, Edinburgh Park, Edinburgh EH12 9SE. First 60mins free.

Can I get there by public transport? Yes, tram (Edinburgh Park Central) , train and bus links to the city.

Do you cater for allergens? We cater for all major allergies, please make a note when booking or notify a member of staff upon arrival. We struggle to cater for onion & garlic allergies.

Do you have vegetarian and vegan options? Yes! We also have gluten-free options available

Can I bring my dog? Yes. As long as they are on the lead, on the floor and n

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Dining areas

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Contemporary British, Scottish, Dining Bar
Hours of Operation
Wed–Fri 12:00–19:00 Brunch Sat, Sun 09:00–15:00 Bar Wed–Fri 12:00–20:30 Sat, Sun 10:00–16:00
Phone number
0131 573 0851
Website
http://www.patinaedinburgh.com/
Payment Options
AMEX, Cash not accepted, Mastercard, Visa
Dress Code
Casual Dress
Executive chef
Jonathan Kirk
Private party facilities
From private dining, celebrations, conferencing and everything in between. Our smart and flexible spaces are the perfect venue for your next event. If you'd like to host your event with us here at Patina. Please contact - enquiries@patinaedinburgh.com

Location
Edinburgh Park, Edinburgh, Edinburgh EH12 9GR
Area
Edinburgh
Parking Details
Private Lot
Public transport
Parking: Multi-storey car park, 2 Airborne Place, EH12 9SE (First 60 Minutes are complimentary)Tram: Edinburgh Park Central (2 mins)Train: Edinburgh Park Station (7min) Bus: Buses running to the Gyle from Edinburgh City Centre. Buses run every 15 minutes. Walk from the bus stop to Patina (10min)
Additional
Bar/Lounge, Beer, Cocktails, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Patina Restaurant.

4.4

(108)

4.4Food
4.5Service
4.4Ambience
4.1Value

Noise • Energetic

108 Reviews

S
Shona
Edinburgh/Midlothian2 reviews
1.0
Dined on 20 August 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Despite the reservation via Open Table when we arrived it was very busy, and there was no reservation. The 2 members of staff spoken to knew nothing about ‘Open Table’ Will not go back!
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D
Dani
Edinburgh/Midlothian2 reviews
3.0
Dined on 8 March 2025
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 3
This restaurant has closed! The cafe next door is open so we had soup but not the 3 course dining experience we were looking forward to. The restaurant should be removed from your website as I booked through here.
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L
Laura
Inverness / Scottish Highlands4 reviews
5.0
Dined on 8 December 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food and beautiful venue. Service first class
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A
Angus
London2 reviews
5.0
Dined on 28 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Food was delicious. A little on the expensive side for a 2 course lunch, perhaps 50% more than may favourite gourmet place in Edinburgh city centre.
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C
CLAIRE
Edinburgh/Midlothian1 review
1.0
Dined on 13 November 2024
1. Overall 1
2. Food 1
3. Service 2
4. Ambience 1
The menu is already quite limited, and to make matters worse on arrival we were then told there was no cod or mackerel available. Two meals from our table were sent back as not cooked properly. Food took a long time to arrive and we had to chase staff to ask when this would come. Overall it was overpriced, not good quality and sadly we won't return which is shame given our office is so close to the venue.
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R
Robert Gold
Edinburgh/Midlothian30 reviews
5.0
Dined on 10 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Simply the best place for brunch on Sunday in Edinburgh with famous food, music and friendly service.
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A
Amanda
Bath/Somerset1 review
5.0
Dined on 9 October 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful place, stunning food and very well looked after.
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B
Bronwyn
Inverness / Scottish Highlands4 reviews
5.0
Dined on 9 October 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Friendly service, atmosphere was chic and relaxing, with the food being the star of the show!
1 person found this helpful
L
Leanne
Edinburgh/Midlothian2 reviews
4.0
Dined on 2 October 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Really lovely atmosphere and excellent service. Menu and drinks knowledge from staff was great and really lovely touch with glass of fizz due to special birthday. Also loved that a glass was automatically substituted for ginger beer for a non drinker. Chicken burger was thigh meat that wasn’t specified on menu which was a bit disappointing but I should have checked rather than assumed it would be chicken breast. Overall a really lovely lunch.
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S
Sandra
Edinburgh/Midlothian3 reviews
5.0
Dined on 20 September 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I went to celebrate my birthday. We had the starts of tomato and mozzarella, and the summer squash. We both had the ragu for our mains. We enjoyed the plethora of cocktails and beer options. I had the Paper Plane and my partner had the Negronis. The ambience was perfect for the dinner. It was quiet and peaceful.
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Dining areas

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Contemporary British, Scottish, Dining Bar
Hours of Operation
Wed–Fri 12:00–19:00 Brunch Sat, Sun 09:00–15:00 Bar Wed–Fri 12:00–20:30 Sat, Sun 10:00–16:00
Phone number
0131 573 0851
Website
http://www.patinaedinburgh.com/
Payment Options
AMEX, Cash not accepted, Mastercard, Visa
Dress Code
Casual Dress
Executive chef
Jonathan Kirk
Private party facilities
From private dining, celebrations, conferencing and everything in between. Our smart and flexible spaces are the perfect venue for your next event. If you'd like to host your event with us here at Patina. Please contact - enquiries@patinaedinburgh.com

Location
Edinburgh Park, Edinburgh, Edinburgh EH12 9GR
Area
Edinburgh
Parking Details
Private Lot
Public transport
Parking: Multi-storey car park, 2 Airborne Place, EH12 9SE (First 60 Minutes are complimentary)Tram: Edinburgh Park Central (2 mins)Train: Edinburgh Park Station (7min) Bus: Buses running to the Gyle from Edinburgh City Centre. Buses run every 15 minutes. Walk from the bus stop to Patina (10min)
Additional
Bar/Lounge, Beer, Cocktails, Dog Friendly, Entertainment, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Vegan, View, Wheelchair Access, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Patina Restaurant

About this restaurant

Not available on OpenTable

There’s more to explore

Dining areas

Additional information

Snacks

Cumbrae Oyster, Mignonette£4.00

Cantabrian Anchovy Tostada£7.00

Sobrassada and Heather Honey Tostada£7.00

Fresh Ricotta, Charred Leeks, Confit Garlic Tostada£7.00

Gordal Tapenade and Guindilla Pepper Tostada£7.00

Sopa de Nadal£11.00

Roast Squash£10.00

Spinach Croqueta, Manchego and Nutmeg£4.00

Plates

Cured Mackerel, Tomato Chutney£16.00

Confit Duck Leg, Soubise, Brown Butter Pangrattato£20.00

Arroç Brut£22.00

Cod, Romesco Sauce, Salsa Verde£22.00

Pork Collar, Sage Butter, Fennel Salad£20.00

Charred King Oyster, Wild Mushroom, Egg Yolk, Pickled Chanterelle£18.00

Tumbet£18.00

Sharers

Market Flat Fish, Garlic Butter, Capers£50.00

Thistlehaugh Lane Mutton£70.00

Angus Ribeye£75.00

Braised Beef Shin, Gremolata£45.00

Langoustines, Saffron Bisque£40.00

Sides

Focaccia and Honest Toil Olive Oil£3.00

Sourdough with Homemade Butter£4.00

Roast King Edwards£6.00

Wood Fired Greens£6.00

Bitter Leaves, Clementine£6.00

Desserts

Seasonal Sorbet Selection, Vodka£6.50

Warm Ricotta Gató, Creme Fraiche£8.00

Pedro Ximenez Flan, Earl Grey Raisins£9.00

Arroz con Leche, Gooseberry Jam, Brandy Snap£8.00

Iniesta Unpausterised manchego and Membrillo£8.00

Ocelot Chocolate Mousse, Olive Oil, Sea Salt£7.50

Dining areas

Additional information

Not available on OpenTable