Best Steakhouses in Landings

My wife and I were here to celebrate our 44 year anniversary and must say that it proved to be our greatest anniversary dinner in 44 years! This is our 4th Mastro’s (LA, Malibu, Vegas, and now Fort Lauderdale Beach)! All are great but this one was the best of the best! I travel and eat all around the world, and this place now owns #1 for me! Stefan was our server and he was GREAT! He made us feel super special. Robert helped him and was a remarkable young man! But then we found out why everyone and everything was so good when we met Brad, the GM. I am a Sales Executive so I understand attention to detail and customer service, but the personal and sincere attention and time Brad spent with us was over the top! It became very clear why this place became #1 to my wife and I and a place and time we will never forget! A special thanks to Brad and the entire staff, especially Stefan!

My steak was cooked perfectly and the wedge salad was delicious. The experience was made even better by the excellent service from our very professional waiter. Thank you Flo.

We wanted a quality night out and we got it in spades. The ambiance is perfect and out server ( Georgie) was fantastic. The black miso cod dish was terrific and the filet Oscar perfect. The GM checked on us to see if ok. I would not change a single thing about this dinner.

I just wanted some quality seafood. There’s always some risk in a chain, but there was no risk here. For a family dinner our evening began with well-made cocktails. Starters included Large Prawn shrimp cocktail, Crab Cake, and Lobster Tempura in a Bao presentation. All of these were wonderful. Quality and flavors, presentation all made the mark. The Salad course was Sonoma. Tart Green Apple finished with Goat Cheese and fresh herbs, a pleasant light dressing and the texture of dried cranberry. My entrée was a broiled Australian Lobster tail with classic lemon butter, garlic potatoes and asparagus. Others enjoyed the lobster with fettuccine and Sea Bass. Two of the three of us felt the entrees were wonderful, while one felt the sea bass was just ok. The chocolate cake was the outstanding dessert , but we also sampled the carrot cake and key lime pie. Honestly, this was nearly a perfect dining experience. Our server Cameron did not miss a beat. He and his team were pleasant, confident , attentive, knowledgeable, and communicated throughout the dining experience. They provided the level of care that you always hope to expect but often do not find. Should you dine at this newer Truluck’s on the beach in Fort Lauderdale? Yes, you absolutely should! Dining should always be this good. Personally I will be back.

I had a wonderful experience at CHIMA Fort Lauderdale this afternoon! From the delicious food to the excellent service, everything was absolutely amazing. My server, Enrique, was outstanding attentive, friendly, and made sure we had everything we needed throughout our visit. The meat was cooked to perfection, with every bite being delicious, and the drinks were just as impressive. The entire experience was lovely, and the atmosphere made it even more enjoyable. Thank you, Enrique, for making our afternoon so special! I highly recommend CHIMA Fort Lauderdale and look forward to coming back! ⭐️