36 Asheville / Western North Carolina Restaurants to Love This Valentine's Day
by OpenTable
Updated 06 February 2019
Whether your idea of a good time is a fancy, festive dinner out or cold sesame noodles and binge-watching on the couch, we're here to help you find it—since the greatest love of all is the love of food. Dig in.
4.6 (4536)
$31 to $50
Contemporary American
Asheville
The Blackbird Restaurant is a Chef Owned Restaurant serving local, fresh ingredients. The Blackbird’s goal is to delight guests with cooking grounded in the traditions and ingredients of the Carolinas creating an unique and vibrant menu – New American with Southern Flares.
The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.
We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.
Parking Garage is located at the back on Lexington Ave. The first hour is free.
The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.
We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.
Parking Garage is located at the back on Lexington Ave. The first hour is free.
Top review
R
Rebekah
Dined 5 days ago
The Blackbird Restaurant is a Chef Owned Restaurant serving local, fresh ingredients. The Blackbird’s goal is to delight guests with cooking grounded in the traditions and ingredients of the Carolinas creating an unique and vibrant menu – New American with Southern Flares.
The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.
We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.
Parking Garage is located at the back on Lexington Ave. The first hour is free.
The menu features the seasonal best from local farmers, fresh catches from the coast of the Carolinas, incredible local micro-brews, specialty cocktails, and great wines from the around the world. Our menu changes seasonally to reflect the bounty of the area and the chef’s creativity. The Blackbird’s award-winning food, desserts and prompt service will impress you every time.
We are located in the heart of downtown Asheville, on Biltmore Ave. You can find us at the corner of The Aloft Hotel.
Parking Garage is located at the back on Lexington Ave. The first hour is free.
Top review
R
Rebekah
Dined 5 days ago
4.8 (6265)
$31 to $50
American
Asheville
Where refined steakhouse traditions meet locally sourced, game-driven cuisine in the heart of Biltmore Village. Discover a reimagined culinary experience defined by immersive moments, artful design, and a deep-rooted connection to Asheville. Our distinctive menu and restaurant proudly features the work of local purveyors and artisans, complemented by a distinctive wine program recognized by Wine Spectator with the 2026 Award of Excellence — bringing the spirit of Asheville, NC, to every dining experience.
Complimentary valet parking is available.
Complimentary valet parking is available.
Top review
A
AlanGold
Dined 2 days ago
Where refined steakhouse traditions meet locally sourced, game-driven cuisine in the heart of Biltmore Village. Discover a reimagined culinary experience defined by immersive moments, artful design, and a deep-rooted connection to Asheville. Our distinctive menu and restaurant proudly features the work of local purveyors and artisans, complemented by a distinctive wine program recognized by Wine Spectator with the 2026 Award of Excellence — bringing the spirit of Asheville, NC, to every dining experience.
Complimentary valet parking is available.
Complimentary valet parking is available.
Top review
A
AlanGold
Dined 2 days ago
4.3 (2306)
$30 and under
Italian
Boone
Casa Rustica is Boone"s authentic Italian restaurant since 1981. We offer a wide selection of entrees including fresh pastas, chicken, veal, seafood and steaks. Our nightly specials complement our menu and our homemade desserts are not to be missed. Visit the La Bouca Lounge where the menu offers original sandwiches and flat-bread pizzas. Casa Rustica provides a cozy atmosphere in a log cabin setting. Come for romantic fireside dining or bring the whole family and enjoy our friendly and prompt service.
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M
Margarita
Dined 4 days ago
Casa Rustica is Boone"s authentic Italian restaurant since 1981. We offer a wide selection of entrees including fresh pastas, chicken, veal, seafood and steaks. Our nightly specials complement our menu and our homemade desserts are not to be missed. Visit the La Bouca Lounge where the menu offers original sandwiches and flat-bread pizzas. Casa Rustica provides a cozy atmosphere in a log cabin setting. Come for romantic fireside dining or bring the whole family and enjoy our friendly and prompt service.
Top review
M
Margarita
Dined 4 days ago
4.7 (4623)
$31 to $50
Contemporary American
Asheville
The Bistro is located on the grounds of the Biltmore Estate, right next door to Biltmore's award-winning winery. Please be aware that you must have a valid paid estate admission ticket, be staying at Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis.
The Bistro features contemporary American fare. Fresh, seasonal, and local ingredients are the focus on the dinner menu, which features premium steaks, impeccable mountain trout and seafood, poultry and lamb. Gardens on the estate produce a wide array of vegetables and fruits throughout the seasons, and our extensive pasture lands provide all-natural, hormone-free Black Angus beef and lamb.
The Bistro features contemporary American fare. Fresh, seasonal, and local ingredients are the focus on the dinner menu, which features premium steaks, impeccable mountain trout and seafood, poultry and lamb. Gardens on the estate produce a wide array of vegetables and fruits throughout the seasons, and our extensive pasture lands provide all-natural, hormone-free Black Angus beef and lamb.
Top review
S
SteveGold
Dined 1 day ago
The Bistro is located on the grounds of the Biltmore Estate, right next door to Biltmore's award-winning winery. Please be aware that you must have a valid paid estate admission ticket, be staying at Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis.
The Bistro features contemporary American fare. Fresh, seasonal, and local ingredients are the focus on the dinner menu, which features premium steaks, impeccable mountain trout and seafood, poultry and lamb. Gardens on the estate produce a wide array of vegetables and fruits throughout the seasons, and our extensive pasture lands provide all-natural, hormone-free Black Angus beef and lamb.
The Bistro features contemporary American fare. Fresh, seasonal, and local ingredients are the focus on the dinner menu, which features premium steaks, impeccable mountain trout and seafood, poultry and lamb. Gardens on the estate produce a wide array of vegetables and fruits throughout the seasons, and our extensive pasture lands provide all-natural, hormone-free Black Angus beef and lamb.
Top review
S
SteveGold
Dined 1 day ago
4.8 (3019)
$31 to $50
Italian
Asheville
Located in quaint downtown Weaverville, a short drive north of Asheville. Glass Onion serves New American & Northern Italian fare simply prepared using mostly local, organic & sustainable products from area farmers & vendors. Hours: Monday, Wednesday & Thursday 4:30-Last seating @ 8pm. Friday 4:30pm-Last seating at 8:30pm. Saturday 4:30pm-Last seating @8:30pm. Sunday - Brunch Hours 10am-Last seating @ 2:30pm; Dinner Hours 4:30pm-Last seating @8pm. Tuesdays - Closed. Please note that we get many seating/table requests at our small restaurant. As much as we would like to accommodate everyone at all times, we've found that it's simply not possible. You're welcome to request a seating preference, and we will do our best to accommodate you, but we are unable to save tables or seats especially during high volume times. Thank you for understanding. We look forward to seeing you soon.
Top review
C
Christina
Dined 5 days ago
Located in quaint downtown Weaverville, a short drive north of Asheville. Glass Onion serves New American & Northern Italian fare simply prepared using mostly local, organic & sustainable products from area farmers & vendors. Hours: Monday, Wednesday & Thursday 4:30-Last seating @ 8pm. Friday 4:30pm-Last seating at 8:30pm. Saturday 4:30pm-Last seating @8:30pm. Sunday - Brunch Hours 10am-Last seating @ 2:30pm; Dinner Hours 4:30pm-Last seating @8pm. Tuesdays - Closed. Please note that we get many seating/table requests at our small restaurant. As much as we would like to accommodate everyone at all times, we've found that it's simply not possible. You're welcome to request a seating preference, and we will do our best to accommodate you, but we are unable to save tables or seats especially during high volume times. Thank you for understanding. We look forward to seeing you soon.
Top review
C
Christina
Dined 5 days ago
4.6 (2825)
$50 and over
Italian
Asheville
Led by chef and owner Hector Diaz, Modesto features a farm to table approach to upscale wood-fired Italian. The menu changes twice daily and includes a variety of fresh seafood, fine and locally-sourced meats, as well as house made pastas. Pizzas are hand-tossed and cooked in a wood fired Mugnaini oven from Italy. To compliment your meal, our bar offers over 30 exclusively boutique and heritage Italian wines, as well as a dynamic list of classic and cutting edge cocktails. Desserts are made from scratch, including our famous tiramisu. Modesto is an elegant but intimate trattoria with an inclusive atmosphere, perfect for couples and small parties who crave rustic Italian dishes.
Top review
J
JeanetteGold
Dined today
Led by chef and owner Hector Diaz, Modesto features a farm to table approach to upscale wood-fired Italian. The menu changes twice daily and includes a variety of fresh seafood, fine and locally-sourced meats, as well as house made pastas. Pizzas are hand-tossed and cooked in a wood fired Mugnaini oven from Italy. To compliment your meal, our bar offers over 30 exclusively boutique and heritage Italian wines, as well as a dynamic list of classic and cutting edge cocktails. Desserts are made from scratch, including our famous tiramisu. Modesto is an elegant but intimate trattoria with an inclusive atmosphere, perfect for couples and small parties who crave rustic Italian dishes.
Top review
J
JeanetteGold
Dined today
4.7 (3471)
$50 and over
Contemporary American
Asheville
A valid Biltmore admission ticket, Biltmore Annual Pass, or current overnight stay at The Inn, Village Hotel, or Cottages on Biltmore Estate is required to dine on the estate. Please inquire at Biltmore’s Reception and Ticketing Sales Center for evening access to the estate. All reservations for November 1 through January 7 can only be made by calling (828) 225-1699.
Located at the Inn on Biltmore Estate, indulge in elegant dining specializing in regional cuisine. Our culinary team invites you to enjoy our seasonal menus with beautiful views, and gracious service. We strive to support the local community through the use of sustainable agriculture.
Located at the Inn on Biltmore Estate, indulge in elegant dining specializing in regional cuisine. Our culinary team invites you to enjoy our seasonal menus with beautiful views, and gracious service. We strive to support the local community through the use of sustainable agriculture.
Top review
C
CharlieGold
Dined on 28 Oct 2026
A valid Biltmore admission ticket, Biltmore Annual Pass, or current overnight stay at The Inn, Village Hotel, or Cottages on Biltmore Estate is required to dine on the estate. Please inquire at Biltmore’s Reception and Ticketing Sales Center for evening access to the estate. All reservations for November 1 through January 7 can only be made by calling (828) 225-1699.
Located at the Inn on Biltmore Estate, indulge in elegant dining specializing in regional cuisine. Our culinary team invites you to enjoy our seasonal menus with beautiful views, and gracious service. We strive to support the local community through the use of sustainable agriculture.
Located at the Inn on Biltmore Estate, indulge in elegant dining specializing in regional cuisine. Our culinary team invites you to enjoy our seasonal menus with beautiful views, and gracious service. We strive to support the local community through the use of sustainable agriculture.
Top review
C
CharlieGold
Dined on 28 Oct 2026
4.7 (4159)
$31 to $50
American
Hendersonville
Fine food, wine & drinks, delivered with uncommon hospitality. Broad base of classic French Culinary Technique is the cornerstone for New American Cuisine, which is a true melting pot of cultures, ingredients, & techniques. We love the idea of applying modern day sensibilities to traditional recipes.
We have 2 levels at our restaurant, please indicate in the notes section if you are not able to navigate the stairs & need to be seated downstairs. (Lunch is downstairs only). Please note any dietary restrictions or let your server know upon arrival.
Parties of 7+, a credit card is required to hold the table & cancellation policy will be discussed when you make your reservation.
We do not offer a private dining area/outside seating/catering.
Corkage Fee is $20/bottle & Non-Postero Food Fee is $4/person
We have 2 levels at our restaurant, please indicate in the notes section if you are not able to navigate the stairs & need to be seated downstairs. (Lunch is downstairs only). Please note any dietary restrictions or let your server know upon arrival.
Parties of 7+, a credit card is required to hold the table & cancellation policy will be discussed when you make your reservation.
We do not offer a private dining area/outside seating/catering.
Corkage Fee is $20/bottle & Non-Postero Food Fee is $4/person
Top review
M
Mark AGold
Dined 1 day ago
Fine food, wine & drinks, delivered with uncommon hospitality. Broad base of classic French Culinary Technique is the cornerstone for New American Cuisine, which is a true melting pot of cultures, ingredients, & techniques. We love the idea of applying modern day sensibilities to traditional recipes.
We have 2 levels at our restaurant, please indicate in the notes section if you are not able to navigate the stairs & need to be seated downstairs. (Lunch is downstairs only). Please note any dietary restrictions or let your server know upon arrival.
Parties of 7+, a credit card is required to hold the table & cancellation policy will be discussed when you make your reservation.
We do not offer a private dining area/outside seating/catering.
Corkage Fee is $20/bottle & Non-Postero Food Fee is $4/person
We have 2 levels at our restaurant, please indicate in the notes section if you are not able to navigate the stairs & need to be seated downstairs. (Lunch is downstairs only). Please note any dietary restrictions or let your server know upon arrival.
Parties of 7+, a credit card is required to hold the table & cancellation policy will be discussed when you make your reservation.
We do not offer a private dining area/outside seating/catering.
Corkage Fee is $20/bottle & Non-Postero Food Fee is $4/person
Top review
M
Mark AGold
Dined 1 day ago
4.6 (4128)
$30 and under
American
Asheville
Ruth's Chris Steak House is renowned for serving USDA Prime steaks, expertly prepared and served sizzling on a 500 degree plate for an unforgettable dining experience. Located in Historic Biltmore Village near Biltmore Estate, enjoy signature steaks, fresh seafood, handcrafted cocktails, an extensive wine list, and warm hospitality. Whether you're celebrating a special occasion, enjoying a business dinner, or exploring Asheville, every visit is made to be memorable.
Top review
W
William
Dined 5 days ago
Ruth's Chris Steak House is renowned for serving USDA Prime steaks, expertly prepared and served sizzling on a 500 degree plate for an unforgettable dining experience. Located in Historic Biltmore Village near Biltmore Estate, enjoy signature steaks, fresh seafood, handcrafted cocktails, an extensive wine list, and warm hospitality. Whether you're celebrating a special occasion, enjoying a business dinner, or exploring Asheville, every visit is made to be memorable.
Top review
W
William
Dined 5 days ago
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4.5 (3315)
$30 and under
Unspecified
Blowing Rock
Since 2005, Bistro Roca has been a beloved neighborhood bistro in Blowing Rock, North Carolina, welcoming locals and visitors for seasonal dishes, satisfying comfort food, and an easygoing evening with friends and family. Following a fire at our restaurant in January, Bistro Roca is temporarily closed at its original location. We are grateful for the community’s support and invite you to continue the Bistro Roca experience at our sister restaurant, Bistro Roca at Hellbender. Join us there for warm hospitality, delicious food, and a memorable meal in the heart of the High Country. Reserve your table at Bistro Roca at Hellbender.
Top review
G
Gary
Dined on 15 Feb 2026
Since 2005, Bistro Roca has been a beloved neighborhood bistro in Blowing Rock, North Carolina, welcoming locals and visitors for seasonal dishes, satisfying comfort food, and an easygoing evening with friends and family. Following a fire at our restaurant in January, Bistro Roca is temporarily closed at its original location. We are grateful for the community’s support and invite you to continue the Bistro Roca experience at our sister restaurant, Bistro Roca at Hellbender. Join us there for warm hospitality, delicious food, and a memorable meal in the heart of the High Country. Reserve your table at Bistro Roca at Hellbender.
Top review
G
Gary
Dined on 15 Feb 2026
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4.7 (6957)
$50 and over
Steakhouse
Cherokee
Now Open: We look forward to serving you soon.
Ruth's Chris Steak House in the Harrah's Casino in Cherokee, NC serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side… dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth's Chris' genuine hospitality. So whether you're a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested.
Ruth's Chris Steak House in the Harrah's Casino in Cherokee, NC serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side… dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth's Chris' genuine hospitality. So whether you're a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested.
Top review
J
Jane
Dined 2 days ago
Now Open: We look forward to serving you soon.
Ruth's Chris Steak House in the Harrah's Casino in Cherokee, NC serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side… dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth's Chris' genuine hospitality. So whether you're a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested.
Ruth's Chris Steak House in the Harrah's Casino in Cherokee, NC serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side… dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth's Chris' genuine hospitality. So whether you're a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested.
Top review
J
Jane
Dined 2 days ago
4.3 (1840)
$31 to $50
Brazilian Steakhouse
Asheville
Brasilia Churrasco Steakhouse is the premier Brazilian Steakhouse located in downtown Asheville. Our unique all-you-can-eat “Churrascaria” experience features a 30-item salad bar with hot dishes and a “parade” of different types of meats, including traditional Brazilian cuts, slides at your table by our team of Gauchos. Our menu also includes a wide selection of wines from Argentina, Chile, California, and our famous Caipirinha Cart to complement your meal.
Join us for dinner 7 days a week and lunch on Saturday and Sunday. We can’t wait to have you join us for a truly authentic Brazilian dining experience at Brasilia Churrasco Steakhouse.
Join us for dinner 7 days a week and lunch on Saturday and Sunday. We can’t wait to have you join us for a truly authentic Brazilian dining experience at Brasilia Churrasco Steakhouse.
Top review
R
Richard
Dined on 10 Oct 2026
Brasilia Churrasco Steakhouse is the premier Brazilian Steakhouse located in downtown Asheville. Our unique all-you-can-eat “Churrascaria” experience features a 30-item salad bar with hot dishes and a “parade” of different types of meats, including traditional Brazilian cuts, slides at your table by our team of Gauchos. Our menu also includes a wide selection of wines from Argentina, Chile, California, and our famous Caipirinha Cart to complement your meal.
Join us for dinner 7 days a week and lunch on Saturday and Sunday. We can’t wait to have you join us for a truly authentic Brazilian dining experience at Brasilia Churrasco Steakhouse.
Join us for dinner 7 days a week and lunch on Saturday and Sunday. We can’t wait to have you join us for a truly authentic Brazilian dining experience at Brasilia Churrasco Steakhouse.
Top review
R
Richard
Dined on 10 Oct 2026
4.5 (4711)
$31 to $50
Regional American (Contemporary Southern)
Asheville
EDISON, craft ales + kitchen is an inventive bar and restaurant that brings together the food culture and local flavors of downtown, with expansive indoor and outdoor seating and spectacular views of the Blue Ridge Mountains. Named for frequent historical visits from Thomas Edison and his "Vagabonds" (Edison, Harvey Firestone and Henry Ford), EDISON serves NC craft beers, small batch bourbons, handcrafted cocktails, and regionally inspired food in a contemporary, fun, and artistic setting.
Several renowned artists who celebrate the creativity of the area and call this community home are showcased in the indoor dining room, offering our patrons a true Asheville experience.
Several renowned artists who celebrate the creativity of the area and call this community home are showcased in the indoor dining room, offering our patrons a true Asheville experience.
Top review
R
Robert
Dined on 2 Nov 2026
EDISON, craft ales + kitchen is an inventive bar and restaurant that brings together the food culture and local flavors of downtown, with expansive indoor and outdoor seating and spectacular views of the Blue Ridge Mountains. Named for frequent historical visits from Thomas Edison and his "Vagabonds" (Edison, Harvey Firestone and Henry Ford), EDISON serves NC craft beers, small batch bourbons, handcrafted cocktails, and regionally inspired food in a contemporary, fun, and artistic setting.
Several renowned artists who celebrate the creativity of the area and call this community home are showcased in the indoor dining room, offering our patrons a true Asheville experience.
Several renowned artists who celebrate the creativity of the area and call this community home are showcased in the indoor dining room, offering our patrons a true Asheville experience.
Top review
R
Robert
Dined on 2 Nov 2026
4.5 (2988)
$31 to $50
Regional American (Southern)
Asheville
Village Social is located on the grounds of the Biltmore Estate, right next door to Biltmore's award-winning winery. You must have a valid paid Estate admission ticket or be staying on property to dine on property. Reservations will only be held for 10 minutes past reservation time.
A full-service restaurant and bar, serving breakfast, lunch, and dinner. Village Social’s versatile menu features a variety of inspired dishes, each prepared in traditional southern style showcasing fresh, estate-raised ingredients. The relaxed atmosphere of Village Social is perfect for unwinding and catching up with friends with craft cocktails!
**Please be advised patio seating can not be guaranteed.
A full-service restaurant and bar, serving breakfast, lunch, and dinner. Village Social’s versatile menu features a variety of inspired dishes, each prepared in traditional southern style showcasing fresh, estate-raised ingredients. The relaxed atmosphere of Village Social is perfect for unwinding and catching up with friends with craft cocktails!
**Please be advised patio seating can not be guaranteed.
Top review
K
KarenGold
Dined 6 days ago
Village Social is located on the grounds of the Biltmore Estate, right next door to Biltmore's award-winning winery. You must have a valid paid Estate admission ticket or be staying on property to dine on property. Reservations will only be held for 10 minutes past reservation time.
A full-service restaurant and bar, serving breakfast, lunch, and dinner. Village Social’s versatile menu features a variety of inspired dishes, each prepared in traditional southern style showcasing fresh, estate-raised ingredients. The relaxed atmosphere of Village Social is perfect for unwinding and catching up with friends with craft cocktails!
**Please be advised patio seating can not be guaranteed.
A full-service restaurant and bar, serving breakfast, lunch, and dinner. Village Social’s versatile menu features a variety of inspired dishes, each prepared in traditional southern style showcasing fresh, estate-raised ingredients. The relaxed atmosphere of Village Social is perfect for unwinding and catching up with friends with craft cocktails!
**Please be advised patio seating can not be guaranteed.
Top review
K
KarenGold
Dined 6 days ago
4.7 (655)
$50 and over
American
Hendersonville
We are a farm to table fine dining restaurant in an elegant setting with fabulous views of the surrounding mountains. The 4-course price fixed dinner menu ($95.00 per person, tax and gratuity not included) and 3 course brunch menu ($45.00 per person, tax and gratuity not included ) that changes monthly and focuses on regional seasonal ingredients many of which come from our organic garden. Aaron Edwards is extraordinarily gifted in the culinary arts. Each item on every plate is uniquely prepared in an innovative way to deliver maximum sensual pleasure in both taste and appearance. With our friendly professional servers, incredibly beautiful setting and amazing food this is way more than fine dining. It's a true dining experience! Our Menu changes monthly based on what is available and in season at the time. Feel free to call us anytime and we can tell you exactly what is on the menu for that week.
Top review
J
Jan
Dined on 1 Nov 2026
We are a farm to table fine dining restaurant in an elegant setting with fabulous views of the surrounding mountains. The 4-course price fixed dinner menu ($95.00 per person, tax and gratuity not included) and 3 course brunch menu ($45.00 per person, tax and gratuity not included ) that changes monthly and focuses on regional seasonal ingredients many of which come from our organic garden. Aaron Edwards is extraordinarily gifted in the culinary arts. Each item on every plate is uniquely prepared in an innovative way to deliver maximum sensual pleasure in both taste and appearance. With our friendly professional servers, incredibly beautiful setting and amazing food this is way more than fine dining. It's a true dining experience! Our Menu changes monthly based on what is available and in season at the time. Feel free to call us anytime and we can tell you exactly what is on the menu for that week.
Top review
J
Jan
Dined on 1 Nov 2026
4.6 (4430)
$30 and under
American
Asheville
Located on Biltmore Estate, this warm, relaxing tavern overlooks the village green at Antler Hill Village. The décor, ambience, and menu pay tribute to the neighborhood pubs of Britain and Ireland. Enjoy satisfying pub fare alongside robustly flavored American and global cuisine presented with Biltmore flair. On tap are Biltmore's own Cedric's Pale Ale and Cedric's Brown Ale in addition to award-winning Biltmore wines and a full bar.
*Please be aware that you must have a valid paid estate admission ticket, be a guest of Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property*. Outdoor dining is available in season. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis.
*Please be aware that you must have a valid paid estate admission ticket, be a guest of Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property*. Outdoor dining is available in season. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis.
Top review
K
Kathi
Dined 5 days ago
Located on Biltmore Estate, this warm, relaxing tavern overlooks the village green at Antler Hill Village. The décor, ambience, and menu pay tribute to the neighborhood pubs of Britain and Ireland. Enjoy satisfying pub fare alongside robustly flavored American and global cuisine presented with Biltmore flair. On tap are Biltmore's own Cedric's Pale Ale and Cedric's Brown Ale in addition to award-winning Biltmore wines and a full bar.
*Please be aware that you must have a valid paid estate admission ticket, be a guest of Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property*. Outdoor dining is available in season. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis.
*Please be aware that you must have a valid paid estate admission ticket, be a guest of Inn on Biltmore Estate or Village Hotel, or be a Biltmore Annual Passholder to dine on property*. Outdoor dining is available in season. Please note that due to limited seating availability we are unable to accept reservations for our patio. All patio seating is assigned on a first come first served basis.
Top review
K
Kathi
Dined 5 days ago
4.6 (393)
$30 and under
American
Asheville
Fork Lore is a locally-owned independent Asheville restaurant featuring made-from-scratch cuisine. We source from local purveyors whenever we can and are proud to support our area farmers.
In 2016, we and Hilton Asheville Biltmore Park, in which we are located, received the top annual food and beverage award for overall food experience out of 218 Hilton Hotels & Resorts in the Americas region. Fork Lore is open for breakfast, lunch, dinner, and weekend brunch.
Due to Covid-19 regulations, please call the restaurant for parties over 6 people.
In 2016, we and Hilton Asheville Biltmore Park, in which we are located, received the top annual food and beverage award for overall food experience out of 218 Hilton Hotels & Resorts in the Americas region. Fork Lore is open for breakfast, lunch, dinner, and weekend brunch.
Due to Covid-19 regulations, please call the restaurant for parties over 6 people.
Top review
L
LarryGold
Dined on 31 Oct 2026
Fork Lore is a locally-owned independent Asheville restaurant featuring made-from-scratch cuisine. We source from local purveyors whenever we can and are proud to support our area farmers.
In 2016, we and Hilton Asheville Biltmore Park, in which we are located, received the top annual food and beverage award for overall food experience out of 218 Hilton Hotels & Resorts in the Americas region. Fork Lore is open for breakfast, lunch, dinner, and weekend brunch.
Due to Covid-19 regulations, please call the restaurant for parties over 6 people.
In 2016, we and Hilton Asheville Biltmore Park, in which we are located, received the top annual food and beverage award for overall food experience out of 218 Hilton Hotels & Resorts in the Americas region. Fork Lore is open for breakfast, lunch, dinner, and weekend brunch.
Due to Covid-19 regulations, please call the restaurant for parties over 6 people.
Top review
L
LarryGold
Dined on 31 Oct 2026
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